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Chang B.J.: Study on Relation between Dental Health Beliefs and Dental Health Behavior in the High Grade Students of Elementary School. J. of Dental Hygiene. 8(3), 163- 168 (2008).
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Yoo S.J., Jeong H.J., Park H.S.: The Analysis on Factors Affecting the Intention for H1N1 Virus Vaccination and the Impact of Negative News Reports The Comparison between HBM and TPB The Korean. J. of Advertising and Public Relations. 12(3), 283-319 (2010).
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Lin, P., Simoni, J., Zemon, V.: The health belief model, sexual behaviors, and HIV risk among Taiwanese immigrants. AIDS. Education and Prevention. 17, 469-483 (2005).
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Jo S.E., Shin H.C., Yoo S.W., Roh H.S. : The Study of Factors Affecting Tuberculosis Preventive Behavior Intentions - An Extension of HBM with Mediating Effects of Self-Efficacy and Fear. J. of Public Relations. 16(1), 148-177 (2012).
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Chen, M. and Land, K.C.: Testing the Health Belief Model : LISREL analysis of alternative models of casual relationships between health belief and preventive dental behavior. Social Psychology Quarterly. 49, 45-60 (1986).
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Cho Y.S., Hwang Y.J., Bae H.S., Kim S.Y. : Effect of Oral Health Education Practice and Self-efficacy of Teacher on Oral Health Attitude. J. of Dental Hygiene Science. 9(1), 99- 108 (2009).
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Norman, P. and Brain, K.: An application of an extended health belief model to the prediction of breast self-examination among women with a family history of breast cancer. British J. of Health Psychology. 10(1), 1-16 (2005).
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Bentler, P.M. and Chou, C.: Practical issues in structural modeling. Sociological Methods and Research. 16, 78-117 (1987).
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Lee Y.J. A Study of effect of health belief on health information processing and health behavior intention. Hanyang University Doctoral Dissertation (2013.2).
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Allen, I.E. and Seaman, J.: Online Nation: Five Years of Growth in Online Learning, Needham, MA: Sloan Consortium. (2007).
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Kim, H.J., Kim, M.L.: Consumers' Awareness and information-seeking behaviors towards food hygiene(2): Focused on Foodborne Illness. J. Korean Soc. Food Cult., 41(10), 117- 128 (2003).
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Food Hygiene Act, Enforcement Rule Article 62 (2018.1.1).
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Kim, H.C., Kim. M.R.: Consumers Recognition and Information Need About Food Safety - Focused on Pesticide Residues, Foodborne Illness, and Food Additives. J. Korean Soc. Food Cult., 16(4), 296-309 (2001).
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Kim S.S.: A Study on Consumer's Attitude for Food Safety and Purchase of Environment Friendly Agricultural Products. J. of Korea Home Economics Association. 25(6), 15-32 (2007).
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Hahn D.W.: Critical Review of the Social Cognitive Theories on Health Behavior. Korean Psychological Association 2(1), 21-45 (1997).
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Hochbaum, G.: Why People Seek Diagnostic X-rays. Public Health Reports. 71, 377-380 (1956).
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Kim M.H.: Health Belief Model Approach to Health Beliefs, Attitude, and Health Behaviors Concerning HIV/AIDS. J. of Health Education and Health Promotion. 14(2), 125-147 (1997).
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Zak-Place, J. and Stern, M.: Health belief factors and dispositional optimism as Predictors of STD and HIV Preventive Behavior. J. of American College Health. 52(5), 229-236 (2004).
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Hanson, J.A. and Benedict, J.A.: Use of the health belief model to examine older adults' Food-Handling behaviors. J. of Nutrition Education & Behavior. 34(2), S25-26 (2002).
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