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A Study on the Plan Composition of Public Part of the Luxury Resort Hotels in Jeju-Do  

박철민 (제주대학교 건축공학과)
김학진 (제주대학교 대학원)
Publication Information
Korean Institute of Interior Design Journal / v., no.38, 2003 , pp. 153-163 More about this Journal
Abstract
In order to overcome such limits of hotel sales, the role of hotel public section, such as eating and drinking facilities, is very important. Moreover, city hotels increase the value of public section by providing various event for citizens as well as and services for banquet. Since Jeju has urban hotels and resort hotels mixed together, their Plane types and area composition based on the characters of customers using the public section are different from ones of other cities. The purpose of this study is to provide basic material for the qualify improvement of the luxury resort hotels in Jeju. We examine the tendency of the systematic Plane composition of the Public sections which take different types of customers, such as Jeju people and tourists, into consideration, analyzing the plane types and the area composition of the luxury resort hotels in Jeju. The study shows that the public part of hotels always had great impact on hotels sales depending on the compositions of plane and area.
Keywords
특급관광호텔;제주도;평면유형;면적구성;공공부분;
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