Effects of Dietary Flammulina velutipes Mycelium on Physico-chemical Properties and Nutritional Components of Chicken Meat |
Lee, Sang-Bum
(College of Natural Resource and Life Science, Pusan National University)
Kim, Ji-Hee (College of Natural Resource and Life Science, Pusan National University) Jeong, Su-Youn (College of Natural Resource and Life Science, Pusan National University) Wang, Tao (College of Animal Bioscience and Technology, Konkuk University) Cho, Seong-Keun (College of Natural Resource and Life Science, Pusan National University) Shin, Teak-Soon (College of Natural Resource and Life Science, Pusan National University) Kang, Han-Seok (College of Natural Resource and Life Science, Pusan National University) Kim, Youn-Chil (Green Filed EM Bio Feed Co. Ltd.) Kim, Seon-Ku (College of Natural Resource and Life Science, Pusan National University) Lee, Hong-Gu (College of Animal Bioscience and Technology, Konkuk University) |
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