1 |
Chu, D. K., Akl, E. A., Duda, S., Solo, K., Yaacoub, S., Schunemann, H. J., Schunemann, H. J., Chu, D. K., Akl, E. A., El-harakeh, A., Bognanni, A., Lotfi, T., Loeb, M., Hajizadeh, A., Bak, A., Izcovich,A., Cuello-Garcia, C. A., Chen, C., Harris, D. J., Borowiack, E., & Schunemann, H. J. (2020). Physical distancing, face masks, and eye protection to prevent person-to-person transmission of SARS-CoV-2 and COVID-19: A systematic review and meta-analysis. The Lancet, 395(10242), 1973-1987.
DOI
|
2 |
Cirrincione, L., Plescia, F., Ledda, C., Rapisarda, V., Martorana, D., Moldovan, R. E., & Cannizzaro, E. (2020). COVID-19 pandemic: prevention and protection measures to be adopted at the workplace. Sustainability, 12(9), 3603.
DOI
|
3 |
Conner, M. (2001). Health behaviors. International Encyclopedia of the Social and Behavioral Sciences, Elsevier, 6506-6512.
|
4 |
Conner, M., & Sparks, P. (2015). The theory of planned behaviour and reasoned action approach. In: Conner, M., & Norman, P. (Eds.), Predicting and Changing Health Behaviour: Research and Practice with Social Cognition Models (3rd ed.), 142-188. London: Open University Press.
|
5 |
Eagly, A. H., & Chaiken, S. (1993). The psychology of attitudes. San Diego, CA: Harcourt Brace Jovanovich College Publishers.
|
6 |
Feng, S., Shen, C., Xia, N., Song, W., Fan, M., & Cowling, B. J. (2020). Rational use of face masks in the COVID-19 pandemic. The Lancet Respiratory Medicine, 8(5), 434-436.
DOI
|
7 |
Godin, G., Conner, M., Sheeran, P., Belanger-Gravel, A., & Germain, M. (2007). Determinants of repeated blood donation among new and experienced blood donors. Transfusion, 47(9), 1607-1615.
DOI
|
8 |
Hair, J. F., Black, W. C., Babin, B. J. and Anderson, R. E. (2010), Multivariate Data Analysis. A Global Perspective (7th ed.). London: Pearson Education.
|
9 |
Ham, M., Jeger, M., & Ivkovic, A. F. (2015). The role of subjective norms in forming the intention to purchase green food. Economic Research-Ekonomska Istrazivanja, 28(1), 738-748, https://doi.org/10.1080/1331677X.2015.1083875
DOI
|
10 |
Kim, Y. J., Njite, D., & Hancer, M. (2013). Anticipated emotion in consumers' intentions to select eco-friendly restaurants: Augmenting the theory of planned behavior. International Journal of Hospitality Management, 34, 255-262.
DOI
|
11 |
Kumar, A., & Smith, S. (2018). Understanding local food consumers: Theory of planned behavior and segmentation approach. Journal of Food Products Marketing, 24(2), 196-215.
DOI
|
12 |
McEachan, R. R. C., Conner, M., Taylor, N. J., & Lawton, R. J. (2011). Prospective prediction of health-related behaviours with the theory of planned behaviour: A meta-analysis. Health Psychology Review, 5(2), 97-144.
DOI
|
13 |
Lee, C., & Lim, S.-Y. (2020). Impact of environmental concern on Image of Internal GSCM practices and consumer purchasing behavior. Journal of Asian Finance, Economics and Business, 7(6), 241-254. https://doi.org/10.13106/jafeb.2020.vol7.no6.241
DOI
|
14 |
Lee, J. W. (2017). Critical factors affecting consumer acceptance of online health communication: an application of service quality models. Journal of Asian Finance, Economics and Business, 4(3), 85-94. https://doi.org/10.13106/jafeb.2017.vol4.no3.85
DOI
|
15 |
Ma, H., & Miller, C. (2020). Trapped in a double bind: Chinese overseas student anxiety during the COVID-19 pandemic. Health Communication, 1-8.
|
16 |
Moser, A. K. (2016). Consumers' purchasing decisions regarding environmentally friendly products: An empirical analysis of German consumers. Journal of Retailing and Consumer Services, 31, 389-397.
DOI
|
17 |
Pham, H. C. (2020). Antecedents of Organic Food Products Intention and Behaviors: Evidence from Vietnam. The Journal of Asian Finance, Economics and Business, 7(11), 429-437. https://doi.org/10.13106/jafeb.2020.vol7.no11.429
DOI
|
18 |
Mou, J., Shin, D. H., & Cohen, J. (2016). Health beliefs and the valence framework in health information seeking behaviors. Information Technology and People, 29(4), 876-900. https://doi.org/10.1108/ITP-06-2015-0140
DOI
|
19 |
Oh, A. H., & Park, H. Y. (2020). The Effect of Airline's Professional Models on Brand Loyalty: Focusing on Mediating Effect of Brand Attitude. Journal of Asian Finance, Economics and Business, 7(5), 155-166. https://doi.org/10.13106/jafeb.2020.vol7.no5.155
DOI
|
20 |
Peters, R. M., & Templin, T. N. (2010). Theory of planned behavior, self-care motivation, and blood pressure self-care. Research and Theory for Nursing Practice, 24(3), 172-186.
DOI
|
21 |
Shi, J., & Kim, H. K. (2020). Integrating risk perception attitude framework and the theory of planned behavior to predict mental health promotion behaviors among young adults. Health Communication, 35(5), 597-606.
DOI
|
22 |
Soomro, B. A., & Shah, N. (2015). Developing attitudes and intentions among potential entrepreneurs. Journal of Enterprise Information Management, 28(2), 304-322.
DOI
|
23 |
Sumaedi, S., Yarmen, M., Bakti, I. G. M. Y., Rakhmawati, T., Astrini, N., & Widianti, T. (2016). The integrated model of theory planned behavior, value, and image for explaining public transport passengers' intention to reuse. Management of Environmental Quality, 27(2), 124-135. https://doi.org/10.1108/MEQ-03-2015-0027.
DOI
|
24 |
Tso, R. V., & Cowling, B. J. (2020). Importance of face masks for COVID-19: A call for effective public education. Clinical Infectious Diseases, 71(16), 2195-2198.
DOI
|
25 |
Xu, X., Hua, Y., Wang, S., & Xu, G. (2020). Determinants of consumer's intention to purchase authentic green furniture. Resources, Conservation and Recycling, 156, 104721.
DOI
|
26 |
Verbeke, W., & Vackier, I. (2005). Individual determinants of fish consumption: application of the theory of planned behaviour. Appetite, 44(1), 67-82.
DOI
|
27 |
World Bank (2020). Taking stock from COVID-19 to climate change how Vietnam can become the champion of green recovery, available at: http://documents1.worldbank.org/curated/en/436501607981697037/pdf/Taking-Stock-From-COVID-19-to-Climate-Change-How-Vietnam-Can-Become-the-Champion-of-Green-Recovery.pdf
|
28 |
Worldometer. (2021). COVID-19 Coronavirus Pandemic. Available at: https://www.worldometers. info/coronavirus/ (accessed 15 March 2021)
|
29 |
Zhang, N., Campo, S., Yang, J., Janz, K. F., Snetselaar, L. G., & Eckler, P. (2015). Effects of social support about physical activity on social networking sites: Applying the theory of planned behavior. Health Communication, 30(12), 1277-1285.
DOI
|
30 |
Zhang, X., Liu, S., Wang, L., Zhang, Y., & Wang, J. (2019). Mobile health service adoption in China: integration of theory of planned behavior, protection motivation theory and personal health differences. Online Information Review, 44(1), 1-23. https://doi.org/10.1108/OIR-11- 2016-0339.
DOI
|
31 |
Zhao, X. (2020). Experiencing the Pandemic: Narrative Reflection about Two Coronavirus Outbreaks. Health Communication, 1-4.
|
32 |
Zhu, N., Zhang, D., Wang, W., Li, X., Yang, B., Song, J., Zhao, X., Huang, B., Shi, W., Lu, R., Niu, P., Zhan, F., Ma, X., Wang, D., Xu, W., Wu, G., Gao, G. F., & Tan, W. (2020). A novel coronavirus from patients with Pneumonia in China, 2019. New England Journal of Medicine, 382(8), 727-733.
DOI
|
33 |
Ajzen, I., & Fishbein, M. (1980). Understanding Attitudes and Predicting Social Behavior. Englewood Cliffs, NJ: Prentice-Hall.
|
34 |
Abraham, A., & Sheeran, P. (2015). The health belief model. In: Conner, M., & Norman, P. (Eds.), Predicting and Changing Health Behaviour: Research and Practice with Social Cognition Models (3rd ed.), 30-69. Buckingham, UK: Open University Press.
|
35 |
Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior and Human Decision Process, 50, 179-211.
DOI
|
36 |
Ajzen, I., & Fishbein, M. (1975). Belief, Attitude, Intention, and Behaviour: An Introduction to Theory and Research. Boston, MA: Addison-Wesley.
|
37 |
Bao, Y., Hoque, R., & Wang, S. (2017). Investigating the determinants of Chinese adult children's intention to use online health information for their aged parents. International Journal of Medical Informatics, 102,12-20.
DOI
|
38 |
Al-Swidi, A., Huque, S. M. R., Hafeez, M. H. & Shariff, M. N. M. (2014). The role of subjective norms in theory of planned behavior in the context of organic food consumption. British Food Journal, 116(10), 1561-1580.
DOI
|
39 |
Armitage, C., & Conner, M. (2001). Meta-analysis of the theory of planned behavior. British Journal of Social Psychology, 40, 471-499.
DOI
|
40 |
Ates, H. (2019). Elementary school teachers' behavioral intentions for healthy nutrition: extending theory of planned behavior. Health Education, 119(2), 133-149.
DOI
|
41 |
Becker, M. H. (1974). The health belief model and sick role behavior. Health Education Monographs, 2(4), 409-419.
DOI
|
42 |
Chandon, P., Morwitz, V. G., & Reinartz, W. J. (2005). Do intentions really predict behavior? Self-generated validity effects in survey research. Journal of Marketing, 69(2), 1-14.
DOI
|