The Effects of Combination of Functional Beverage(Garcinia Cambogia, L-Carnitine, and Soy Peptide) and Exercise on the Improvement of Body Fat |
Kim, Kyung-Soo
(Department of Family Medicine, The Catholic University of Korea)
Jung, Ju-Hae (Department of Family Medicine, The Catholic University of Korea) Song, Chan-Hee (Department of Family Medicine, The Catholic University of Korea) Sung, Bong-Ju (Korea Sports Science Institute) |
1 | Guidelines for approval of the clinical trial plan including medicines, Korea Food & Drug Administration's notice #2002-6 |
2 | Kim Kyung Soo (2002). Clinical Trial Design and Ethics. J. Korean Acad. Fam. Med., 23(5). 573-582 |
3 | Borg. G. (1982). Psychophysical base of perceived exertion. Med. Sci. Sports. Exerc., 14. 377-381 |
4 | Jung Wuk-hyeong, Lee Hye-gyu, Yang Eun-yeong, Kim Hongbae, Nam Su-yeon (2001). The medical effects of the weisht control program(Xeni Club) on obese patients who take Xenical. Journal of the Korean Societyfor the Studv of Obesity 10 (3),251-252 |
5 | Lee Jong-ho, Jung Yang-su (2001). The effects of a functional beverage for treatment of obesity from CJ Corporation on the improvement in serum lipid and body. A report under contract with CJ Corporation, Yonsei University. |
6 | Jena, B. S., .Jayuprakasha, G. K.. Singh, R. P., Sakariah, K. K. (2002). Chemistry and Biochenustry of (-)-Hydroxycitirc Acid from Garcinia. J. Agric. Food Chern, 50, 10-22 DOI ScienceOn |
7 | Mcf.arty, M. F. (1994). Promotion of hepatic lipid oxidation and gluconeogenesis, a strategy for appetite control. Med. Hypotlieses, 42, 215-225 DOI ScienceOn |
8 | McCarty, M. F. (1995). Inhbition of citrate lyase may aid aerobic endurance. Med. Hypotheses, 45, 247-254 DOI ScienceOn |
9 | MeCarty, M. F. (1995). Optimizing exercise for fat loss, Med. Hypotheses, 44. 325-330 DOI ScienceOn |
10 | Komatsu, T, Komatsu. K. Shiraishi, M, Nagata, M, Yamagishi. M. (1991). Effects of diet containing soybean peptide or lactalbumin on basal energy expenditure of obese children reduction body weight and on thermogenesis after meal. Nuti: Sci. Soy Protein Jpn, 12. 80-84 |
11 | Komatsu, T., Komatsu. K., Yamagishi, M. (1992). Effects of soy peptide consumption on diet induce thermogenesisl. Nutr. Sci. Soy Protein Jpn, 13, 53-58 |
12 | Sullivan, A. C., Triscari, J., Hamilton, J. G., Miller, O. N., Wheatley, V. R. (1974) Effect of (-)-hydroycitrate upon the accumulation of lipid in rat. I. Lipogenesis. Lipids 9, 121-128 |
13 | Anderson, K. M., Castelli W. P., Levy D. (1987). Cholesterol and mortality: 30 years of follow up from the Framingham Study. JAMA, 257.2176-2180 DOI ScienceOn |
14 | The Asia-Pacific perspective: Redefining obesity and its treatment (2000). World Health Organization Western Pacific Region. International Association for the Study of Obesity. International Obesitv Task Force |
15 | Skelton, N. K., Skeleton W. P. (1992). Medical implications of obesity. Postgrad. Med.. 92(1).151-162 DOI |
16 | Yim Mi-ja. (1998). Study on weight loss and changes in circulatory functions. The 9th Fall Academic Conference, Journal of the Korean Society lor the Study of Obesity, 45-58 |
17 | Wadden, T. A., Van ltallie, T. B., Blackburn. G. L. (1990). Responsible and irresponsible use of very-low-calorie diets in the treatment of obesity. Journal of the American Medical Association, 263. 83-85 DOI ScienceOn |
18 | Seong Bong-ju (2000). The effects of detraining and restraining on body components, serum lipid, and hormone reaction of obese youth. Journal of the Korean Alliance for Health, Physical Education. Recreation, and Dance, 39(4), 507-520 |
19 | Yim Ye-sin, Jo Hyc-jin, Lee Gyu-hui, Park Hye-sun. (1999). The degree of patients suffering from obesity's adaptability to weight control and the results from long-term analysis. Journal of the Korean Society for the Study of Obesity. 8(2), 61-71 |
20 | Mun Ok-ryun, Kim Narn-sun, Jang Seon-rni, Yun Tac-ho, Kim Seong-ok. (1999). The relation between the body mass index and the prevalence rate of hypertension and diabetes mellitus. J. Korean Acad. Fam. Med., 20(6),771-786. |
21 | Allison, D. R., Park N., Sage, C. (1995). Handbook of Assessment Methods for Eating Behavior, and Weight-Related Problems : Methods, theory, and research. N. Enzl. J. Med., 333,1159 DOI |
22 | Ministry of Health and Welfare (1998). 1998 Survey on National Health-Nutritions - Nutritional Survev Field |
23 | Saito. M. (1992). Effects of soy peptides on weiaht reduction in hypothalamic obese mice Nutr. Sci.Soy Protein, Jpn, 13, 50-52 |
24 | Saito. M. (1989). Availability of soy protein peptides for total enteral nutrition. Nutr. Sci. Soy Protein, Jpn, 10. 81-83 |
25 | Saito, M. Effects of soy protein peptide, on sympathetic nerve activity (1990). Nutr, Sci. Soy protein, Jpn, 11, 95-97 |
26 | Keuning, WJM, Ratamess, N. A., Volek. J. S., McCormick M, Bush J. A. (2001), Resistance training combined with benchstep aerobics enhances women health profile. Med. Sci. Sports Exercise, 33, 259-269 |
27 | Ross, R, Leger L, Marliss E. B., Morris D. V., Geougeon, R. (1991). Adipose tissue distribution changes during rapid weight loss in obese adults. Int. J. Obes., 15, 733-738 |
28 | Mayo, M. J., Grantham, J. R., Balasekaran, G. (2003). ExerciseInduced Weight Loss Preferentially Reduces Abdominal Fat. Med. Sci. Sports Exercise, 35, 207-213 DOI ScienceOn |
29 | Schulze, K., Gallagher P. Trappe S. (2002). Resistance training preserves skeletal muscle function during unloading in humans. Med. Sci. Sports Exercise, 34. 303-313 DOI ScienceOn |
30 | Treulth. M. S., Hunter. G. R., Kekes-Sazbo T, Weinsier, R. L., Goran, M. I., Berland, L. (1995). Reduction in intra-abdominal adipose tissue after strength training in older women. J. App. Physio., 87, 1415-1421 |
31 | Fujioka, S., Matsuzawa, Y., Tokunaga, K., Kawamoto, T, Kobatake T, Keno Y, Kotani K, Yoshida 5, Tarui S. (1991), Improvement of glucose and lipid metabolism associated with selective reduction of intra-abdominal visceral fat in premenopausal women with visceral fat obesity. Int. J. Obes., 15, 853-859 |
32 | Anh Yong-jun, Jang Gyeong-tae. (1999), The effects of dietary restramt and type of training on body composition and serum lipid. Journal otthe Korean Alliance for Health, Physical Education, Recreation, and Dane, 38(1), 264-276 |
33 | Stefanic, M. L. (1993). Exercise and weight control. Exercise and Sports Sciences Review, 21, 363-392 |