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Production of Intracellular Invertase from Alkalophilic and Thermophilic Bacillus sp. TA-11 in the Recombinant E. coli  

Yi, Sung-Hun (Department of Food Science and Agricultural Chemistry, Macdonald College of McGilll University)
Lee, Dae-Hyung (Department of Life Science and Genetic Engineering, Paichai University)
No, Jae-Duck (Department of Life Science and Genetic Engineering, Paichai University)
Lee, Jae-Won (Department of Life Science and Genetic Engineering, Paichai University)
Lee, Jong-Soo (Department of Life Science and Genetic Engineering, Paichai University)
Publication Information
Microbiology and Biotechnology Letters / v.34, no.4, 2006 , pp. 318-322 More about this Journal
Abstract
The intracellular invertase gene of alkalophilic and thermophilic Bacillus sp. TA-11 which was isolated from compost was cloned and expressed in E. coil HB101 using pUC19 as a vector. The invertase of the recombinant E. coli (pYC 17) was maximally produced when it was incubated at 37$^{\circ}C$ for 9 h in a SY medium containing 0.25% sucrose, 0.5% yeast extract, 0.1% each of $K_2HPO_4$ and $KH_2PO_4$, with an initial pH of 8.0. The final enzyme activity under the above condition was 47.7 U per ml of cell-free extract.
Keywords
Intracellular invertase; alkalophilic and thermophilic Bacillus sp. TA-11;
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