Mycelial Culture Conditions of Lepista nuda and Extracellular Enzyme Activity |
Kim Sang-Dae
(Department of Biology, Graduate School, Dongguk University)
Kim Ji-Hye (Department of Life Science, Dongguk University) Kim Jong-Bong (Department of Life Science, Catholic University of Daegu) Han Yeong-Hwang (Department of Life Science, Dongguk University) |
1 | Bradford, M.M. 1976. A rapid and sensitive method for the quantization of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 72, 248-254 DOI PUBMED ScienceOn |
2 | Modess, O. 1941. Zur kenntnis der mykorrhizabildung von kiefer und fichts. Symb. Bot. leps. 1, 1-147 |
3 | Lee, S.S., K.J. Choi, and C.H. Oh. 1996. Sawdust cultures of Lepista nuda. Kor. J. Mycol. 25, 274-279 |
4 | Lee, S.S. and C.K. Sung. 1997. The mycelia isolate from the basidiocarps of Tricholoma matsutake in Korea. Kor. J. Mycol. 25, 121-129 |
5 | Norkrans, B. 1950. Studies in growth and cellulolytic enzymes of Tricholoma. Bot. Ups. 11, 1-126 |
6 | Lee, C.Y., O.P. Hong, M.J. Jung, and Y.H. Han. 1997. Effect of carbon sources and vitamin on mycelial growth of Tricholoma matsutake DGUM 26001. Kor. J. Mycol. 25, 226-232 |
7 | Scott, K.G. 1998. Characteristics of Australian edible fungi ingenus Lepista and investigation into factor affecting cultivation. Ph. D. Thesis. Univ. of Western Sydney, Hawkebur |
8 | Wright, S.H. and W.A. Hayes. 1978. Nutrition and fruitbody for-mation of Lepista nuda (Bull. Ex. Fr) Cook. Mushroom Science. X, 873-884 |
9 | Lee, C.Y., O.P. Hong, M.J. Jung, and Y.H. Han. 1998. The extracellular enzyme activities in culture broth of Tricholoma matsutake. Kor. J. Mycol. 26, 496-501 |
10 | Lee, S.S. and K.J. Choi. 1995. Solid culture of Lepista nuda. Kor. J. Mycol. 23, 105-113 |
11 | Park, W.H. and H.D. Lee. 1999. Illustrated Book of Korea Medicinal Mushrooms. Kyo-Hak Pub. Co. Ltd., Seoul |
12 | Park, W.H. 1991. Colored Fungi of Korea. Kyo-Hak Pub. Co.? Ltd., Seoul |
13 | Hashioka, Y. and I. Arita. 1978. Mushroom Science X (part II). Naturalization of several saprophytic mushrooms under rice-straw-culture. pp. 127-135. In: J. Delmas (ed.), Proc. Tenth Int. Congress on the Science and Cultivation of Edible Fungi, France |