Recent Emulsion Technology in Cosmetics |
Hwang, So-Ra
(Department of Chemical Engineering, Chungnam National University)
Nam, Jin-Oh (Department of Chemical Engineering, Chungnam National University) Lee, Byung-Jin (Department of Chemical Engineering, Chungnam National University) Song, Woo-Ho (Department of Chemical Engineering, Chungnam National University) Lee, Chang-Soo (Department of Chemical Engineering, Chungnam National University) |
1 | Kyong, K. Y. and C. K. Lee (2006) Development and prospect of emulsion technology in cosmetics. J. Soc. Cosmet. Scientists Korea 32: 209-217. 과학기술학회마을 |
2 | Kang, H. H. (2001) Recent studies and applications of surfactants in cosmetics. Prospectives of Industrial Chemistry 4: 17-25. |
3 | Lee, D. Y., C. N. Jung, K. D. Suh, H. K. Choi, and Y. H. Park (1995) Studies on the presentation of silicone emulsions using mixed surfactants and its stability. J. Korean Ind. & Eng. Chemistry 6: 1124-1133. |
4 | Jeon, J. C. and K. H. Lim (2001) Biosurfactants and their applications. Prospectives of Industrial Chemistry 4: 1-8. |
5 | Lautenschlager, H. (1990) Liposomes in dermatological preparations-Part. 1. Cosmet. Toilet. 105: 89-96. |
6 | Kim, K. J. (2000) Biosynthesis of sophorolipids in a jar-fermenter and interfacial properties of acidic sophorolipids. M.S. Thesis. University of Chungang, Seoul, Korea. |
7 | Kim, J. D. and J. H. Jung (2004) Surface chemistry in biocompatible nanocolloidal particles. J. Soc. Cosmet. Scientists Korea 30: 295-305. 과학기술학회마을 |
8 | Shek, P. N. (1995) Liposomes in biomedical applications. Harwood Academic Publishers 6: 85-199. |
9 | Huang, S. K., P. R. Stauffer, and D. Papahadjopoulos (1994) Liposomes and hyperthermia in mice: increased tumor uptake and therapeutic efficacy of doxorubicin in sterically stabilized liposomes. Cancer Research 54: 2186-2191. |
10 | Meyer, R. (2005) Delivery System Handbook for Personal and Cosmetic Products. William Andrew Publishing, NY, USA. |
11 | Yoo, J. Y. (2002) A Study on the Preparation and Characterization of Liposome using PVA Hydrogel. M.S. Thesis. University of Dongduck, Seoul, Korea. |
12 | Yoo, J., S. Kim, E. Cho, E. Cho, S. Choi, Y. Jeong, B. Ha, and H. J. Chae (2010) Stabilization of astaxanthin using nanoliposome. KSBB Journal 25: 130-136. 과학기술학회마을 |
13 | Won, D. H., S. Y. Kim, G. N. Lim, and S. N. Park (2011) A study on the stability of DOPC liposome. J. Soc. Cosmet. Scientists Korea 37: 55-60. 과학기술학회마을 |
14 | Kim, S. H. (2002) Study on the stability of liposome containing retinol or ascorbic acid. M.S. Thesis. University of Yonsei, Seoul, Korea. |
15 | Oh, Y. K. (2009) Studies on the characteristics of liquid crystalline cream and its formation by various cosmetic emulsifiers. M.S. Thesis. University of Konkuk, Seoul, Korea. |
16 | Miller, D., E. M. Wiener, A. Turowski, C. Thunig, and H. Hoffmann (1999) O/W emulsions for cosmetics products stabilized by alkyl phosphates - rheology and storage tests. Colloids Surfaces A: Physicochem. Eng. Aspects 152: 155-160. DOI |
17 | Choi, M. J., Y. M. Lee, and B. S. Jin (2004) Studies on the formation of liquid crystal and the stability in W/O emulsion systems using beeswax and silicone surfactant. J. Korean Oil Chemists' Soc. 21: 279-288. 과학기술학회마을 |
18 | An, B. J., J. T. Lee, I. C. Lee, J. H. Kwak, J. M. Park, and C. I. Park (2004) Preparation and stabilization of an O/W emulsion using liquid crystalline phases. J. Korean Oil Chemists' Soc. 21: 31-36. 과학기술학회마을 |
19 | Delmas, T., H. Piraux, A. C. Couffin, I. Texier, F. Vinet, P. Poulin, M. E. Cates, and J. Bibette (2011) How to prepare and stabilize very small nanoemulsions. Langmuir 27: 1683-1692. DOI |
20 | Ugelstadt, J., M. S. El-Aassar, and J. W. Vanderhoff (1973) Emulsion polymerization: initiation of polymerization in monomer droplet. J. Polym. Sci. 11: 503-513. |
21 | Gutierrez, J. M., C. Gonzalez, A. Maestro, I. Sole, C. M. Pey, and J. Nolla (2008) Nanoemulsions: new applications and optimization of their preparation. Curr. Opin. Colloid Interface Sci. 13: 245-251. DOI |
22 | Troncoso, E., J. M. Aguilera, and D. J. McClements (2012) Fabrication, characterization and lipase digestibility of foodgrade nanoemulsions. Food Hydrocolloids 27: 355-363. DOI |
23 | Nisisako, T. (2008) Microstructured devices for preparing controlled multiple emulsions. Chem. Eng. Technol. 31: 1091-1098. DOI |
24 | Cho, W. G. (2011) Nanoemulsions: a novel vehicle for cosmetics. J. Soc. Cosmet. Scientists Korea 37: 1-21. 과학기술학회마을 |
25 | Monheim, M. M., A. B. Bottrop, S. Duesseldorf, G. Duesseldorf, and I. Ambler (2007) Nanoemulsion. US Patent 0,160,651. |
26 | Lee, D. R. and W. G. Cho (2010) Stability of nano-emulsions prepared by solubilization method. J. Soc. Cosmet. Scientists Korea 36: 265-269. 과학기술학회마을 |
27 | Sun, B. J., H. C. Shum, C. Holtze, and D. A. Weitz (2010) Microfluidic melt emulsification for encapsulation and release of actives. ACS Appl. Mater. Interfaces 2: 3411-3416. DOI |
28 | Kang, S. M., C. H. Choi, S. Hwang, J. M. Jung, and C. S. Lee (2012) Microfluidic preparation of monodisperse multiple emulsion using hydrodynamic control. Korean Chem. Eng. Res. 50: 1-5. DOI |
29 | Hwang, S., C. H. Choi, H. C. Kim, I. H. Kim, and C. S. Lee (2012) In situ microfluidic method for the generation of monodisperse double emulsions. Polymer (Korea) 36: 177-181. 과학기술학회마을 DOI ScienceOn |
30 | Hwang, S., C. H. Choi, and C. S. Lee (2012) Regioselective surface modification of PDMS microfluidic device for the generation of monodisperse double emulsions. Macromol. Res. 20: 422-428. DOI |
31 | Lee, C. S. and S. Hwang (2010) Selective surface modification method for microfluidic chip channel and microfluidic chip for double emulsion thereby. Korea Patent 10,2010,0007649. |
32 | Yoo, Y., E. J. Lim, T. Y. Kim, and D. C. Kim (1997) Stabilization and drug release of water/oil/water multiple emulsions: effect of glucose in the outer aqueous phase on osmotic pressure reduction. J. Korean Ind. & Eng. Chemistry 8: 715-721. 과학기술학회마을 |
33 | Lee, C. S. and S. Hwang (2011) Method for selective surface modification of microfluidic chip channel and preparation of microfluidic chip for multiple emulsion. Korea Patent 10,2011,0022823. |
34 | Collings, A. J. (1971) Improvements in or relating to sustained release preparations. British Patent 1,235,667. |
35 | Shin, J. J., G. S. Lee, K. C. Kang, and H. B. Pyo (2000) The effect of osmotic pressure in W/O/W multiple emulsion. J. Soc. Cosmet. Scientists Korea 26: 139-148. 과학기술학회마을 |
36 | Jiao, J. and D. J. Burgess (2003) Rheology and stability of water-in-oil-in-water multiple emulsions containing span 83 and tween 80. AAPS Pharm. Sci. 5: 1-12. |
37 | Lee, D. and D. A. Weitz (2008) Double emulsion-templated nanoparticle colloidosomes with selective permeability. J. of Adv. Mat. 20: 3498-3503. DOI |
38 | Cho, W. G. (2010) Cosmetic emulsions: Stabilization by particles. J. Soc. Cosmet. Scientists Korea 36: 1-16. 과학기술학회마을 |
39 | Li, J. and H. D. H. Stover (2008) Doubly pH-responsive pickering emulsion. Langmuir 24: 13237-13240. DOI |
40 | Nonomura, Y., N. Kobayashi, and N. Nakagawa (2011) Multiple pickering emulsions stabilized by microbowls. Langmuir 27: 4557-4562. DOI |
41 | Binks, B. P. and S. O. Lumsdon (1999) Stability of oil-in-water emulsions stabilized by silica particles. Phys. Chem. Chem. Phys. 1: 3007-3016. DOI |
42 | Kim, J. H., S. E. Kim, K. Y. Kyong, E. J. Lee, and M. S. Yoon (2004) Effect of aqueous phase composition on the stability of a silica-stabilized water-in-oil emulsion. J. Soc. Cosmet. Scientists Korea 30: 353-359. 과학기술학회마을 |
43 | Levine, S., B. D. Bowen, and S. J. Partridge (2001) Stabilization of emulsions by fine particles I. Partitioning of particles between continuous phase and oil/water interface. Colloid and Surfaces A. 38: 325-343. |
44 | Tambe, D. E. and M. M. Sharma (1993) Factors controlling the stability of colloid-stabilized emulsions. J. Colloid Interface Sci. 157: 244-253. DOI |
45 | Binks, B. P. and C. P. Whitby (2004) Silica particle-stabilized emulsions of silicone oil and water: aspects of emulsification. Langmuir 20: 1130-1137. DOI |
46 | Tsuji, S. and H. Kawaguchi (2008) Thermosensitive pickering emulsion stabilized by poly (N-isopropylacrylamide)-carrying particles. Langmuir 24: 3300-3305. DOI |