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http://dx.doi.org/10.5322/JESI.2021.30.10.879

Fragrance and Metabolite Components of Flowers from Korean Native Apocynum lancifolium Russanov  

Kim, JoHoon (Department of Horticulture, KongJu National University)
Lee, JaeMyun (Department of Horticulture, KongJu National University)
Park, YeGun (Department of Food And Science Technology, KongJu National University)
Ann, SeoungWon (Department of Horticulture, KongJu National University)
Baik, JungAe (Department of Wellbeing Re-Farming and Landscape Architecture, Gukje Cyber University)
Publication Information
Journal of Environmental Science International / v.30, no.10, 2021 , pp. 879-889 More about this Journal
Abstract
This study characterizes the volatile aromatic and metabolite components of domestic native Apocynum lancifolium blossom. The accurate characterization of fragrances collected from the blossom was carried out using gas chromatography-mass. A total of 70 chemical components were identified, including ketones of acetophenone (29.22%), phenylethyl alcohol (10.54%), methyl-benzenemethanol (8.43%), benzyl alcohol (7.97%), natural bicyclic sesquiterpene types of caryophyllene (6.08%), gurjunene (6.20%), humulene (1.90%), and ocimene (1.04%). Overall, the content of ketones, alcohols, and terpenes was higher than that of others. The major metabolite components were pentanoic acid, malic acid, fructofuranoside, quinic acid, tagatose, sorbose, galactose, inositol, galactaric acid, glucopyranoside, and octadecenoic acid.
Keywords
Apocynum lancifolium; Acetophenone; Caryophyllene; Gurjunene; Metabolite;
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