Effects of Anticaking Agents on the Physicochemical Properties of Freeze-dried Kiwifruit Powders
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Oh, Hyun-Jeong
(Biotechnology Regional innovation center, Jeju National University)
Lim, Ja-Hun (Biotechnology Regional innovation center, Jeju National University) Lee, Ju-Yeon (Biotechnology Regional innovation center, Jeju National University) Oh, Young-Ju (Dept. of Hotel Culinary Arts, Cheju Halla University) Lim, Sang-Bin (Dept. of Food Bioengineering, Jeju National University) |
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