Fungal Biotransformation of Monoterpenes Found in Agro-Industrial Residues from Orange and Pulp Industries into Aroma Compounds: Screening Using Solid Phase Microextraction |
Junior, Mario Roberto Marostica
(Department of Food Science, Faculty of Food Engineering, State University of Campinas)
Mota, Natasha Onoyama (Department of Food Science, Faculty of Food Engineering, State University of Campinas) Baudet, Nathalie (Department of Food Science, Faculty of Food Engineering, State University of Campinas) Pastore, Glaucia Maria (Department of Food Science, Faculty of Food Engineering, State University of Campinas) |
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