Antioxidant, anticoagulant, and α-glucosidase inhibitory effects of mistletoe (Viscum album var. coloratum) extract
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Lee, Mi Eun
(Department of Chemical Engineering, Chungwoon University)
Kim, Jung Min (Department of Chemical Engineering, Chungwoon University) Song, In Young (Department of Chemical Engineering, Chungwoon University) In, Man-Jin (Department of Chemical Engineering, Chungwoon University) Kim, Dong Chung (Department of Chemical Engineering, Chungwoon University) |
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