Effect of Partial Dietary Substitution of Meat Meal for Fish Meal on the Growth and Body Composition of the Juvenile Olive Flounder Paralichthys olivaceus |
Cho Sung Hwoan
(Division of Marine Environment and BioScience, College of Ocean Science and Technology, Korea Maritime University)
Lee Sang-Mok (Division of Marine Environment and BioScience, College of Ocean Science and Technology, Korea Maritime University) Park Bum-Hee (Division of Marine Environment and BioScience, College of Ocean Science and Technology, Korea Maritime University) Park In-Seok (Division of Marine Environment and BioScience, College of Ocean Science and Technology, Korea Maritime University) Choi Cheol Young (Division of Marine Environment and BioScience, College of Ocean Science and Technology, Korea Maritime University) Lee Sang-Min (Kangnung National University) Min Byung Hee (Department of Aquaculture, Pukong National University) Hur Sung-Bum (Department of Aquaculture, Pukong National University) Lim Young Soo (Aquacultue Environment Institute, National Fisheries Research & Development Institute) |
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