Effects of Dietary Synbiotics from Anaerobic Microflora on Growth Performance, Noxious Gas Emission and Fecal Pathogenic Bacteria Population in Weaning Pigs |
Lee, Shin Ja
(Division of Applied Life Science (BK21), Graduate School of Gyeongsang National University)
Shin, Nyeon Hak (Division of Applied Life Science (BK21), Graduate School of Gyeongsang National University) Ok, Ji Un (Division of Applied Life Science (BK21), Graduate School of Gyeongsang National University) Jung, Ho Sik (Division of Applied Life Science (BK21), Graduate School of Gyeongsang National University) Chu, Gyo Moon (Animal Nutrition & Physiology Team, National Institute of Animal Science) Kim, Jong Duk (Cheonan Yonam College Industry-Academic Cooperation Foundation) Kim, In Ho (Department of Animal Resource & Science, Dankook University) Lee, Sung Sill (Division of Applied Life Science (BK21), Graduate School of Gyeongsang National University) |
1 | Hill, I. R., R. Kenworthy and P. Porter. 1970. Studies of the effect of dietary lactobacilli on intestinal and urinary amines in pigs in relation to weaning and post-weaning diarrhea. Res. Vet. Sci. 11:320-326 PUBMED |
2 | Jurgens, M. H., R. A. Rikabi and D. R. Zimmerman. 1997. The effect of dietary active dry yeast supplement on performance of sows during gestation-lactation and their pigs. J. Anim. Sci. 75:593-597 DOI PUBMED |
3 | Kim, J. H., C. H. Kim and Y. D. Ko. 2001. Effect of dietary supplementation of fermented feed () on performance of finishing pigs and fecal ammonia gas emission. Kor. J. Anim. Sci. Technol. 43:193-202 |
4 | Lowe, S. E., M. K. Theodorou, A. P. J. Trinci and R. B. Hespell. 1985. Growth of anaerobic rumen fungi on defined and semidefined media lacking rumen fluid. J. General Microbiol. 131:2225-2229 |
5 | Min, T. S., I. K. Han, I. B. Chung and I. B. Kim. 1992. Effects of dietary supplementation with antibiotics, sulfur compound, copper sulfate, enzyme and probiotics on the growing performance and carcass characteristics of growing-finishing pigs. Kor. J. Anim. Nutr. Feed. 16:265-274 |
6 | SAS. 1996. SAS user's guide. Release 6.12 edition. SAS Institude. Inc Cary NC. USA |
7 | Schierack, P., M. Nordhoff, M. Pollmann, P. Schwerk, D. Taras, A. Lubke-Becker, L. H. Wieler and K. Tedin. 2004. Effects of an Enterococcus faecium probiotic in pigs: Influence on enteropathogenic bacteria. Anim. Res. 53:338 (Abstract) |
8 | Williams, C. H., D. J. David and O. Iismaa. 1962. The determination of chromic oxide in feces samples by automic absorption spectrophotometry. J. Agric. Sci. 59:381-385 DOI |
9 | Grimes, J. L., D. V. Maurice, S. F. Lightsey and J. G. Lopez. 1997. The effect of dietary fermacto on layer hen performance. J. Appl. Poult. Res. 6:399-403 DOI |
10 | Williams, P. E. V., C. A. G. Tait, G. M. Innes and C. J. Newbold. 1991. Effects of the inclusion of yeast culture (Saccharomyces cerevisiae plus growth medium) in the diet of dairy cows on milk yield and forage degradation and fermentation patterns in the rumen of steer. J. Anim. Sci. 69:3016-3026 DOI PUBMED |
11 | Hays, V. W. 1977. Effectiveness of feed additive usage of antimicrobial agents in swine and poultry production. In Office of Technology Assessment, Hays VW Ed., Washington, DC |
12 | Ko, S. Y. and C. J. Yang. 2008a. Effect of green tea probiotics on the growth performance, meat quality and immune response in finishing pigs. Asian-Aust. J. Anim. Sci. 21:1339-1347 DOI |
13 | Underdahl, N. R., A. Torres-Median and A. R. Doster. 1982. Effect of Streptococcus faecium C-68 in the control of Escherichia coli-induced diarrhea in genotociotic pigs. Am. J. Vet. Res. 43:2227-2232 PUBMED |
14 | Metzler, B., E. Bauer and R. Mosenthin. 2005. Microflora management in the gastrointestinal tract of piglets. Asian-Aust. J. Anim. Sci. 18:1353-1362 DOI |
15 | Cho, J. H., Y. J. Chen, B. J. Min, J. S. Yoo, Y. Wang and I. H. Kim. 2008. Effects of reducing dietary crude protein on growth performance, odor gas emission from manure and blood urea nitrogen and IGF-1 concentrations of serum in nursery pigs. Anim. Sci. J. 79:453-459 DOI ScienceOn |
16 | Han, I. K., J. D. Kim, J. H. Lee, S. C. Lee, T. H. Kim and J. H. Kwag. 1984. Studies on the growth promoting effects of probiotics: The effects of Clostridium butyricum ID on the performance and the changes in the microbial flora of the feces of growing pigs. Kor. J. Anim. Sci. 26:166-171 |
17 | Ko, S. Y., I. H. Bae, S. T. Yee, S. S. Lee, D. Uuganbayar, J. I. Oh and C. J. Yang. 2008b. Comparison of the effect of green tea by-product and green tea probiotics on the growth performance, meat quality, and immune response of finishing pigs. Asian-Aust. J. Anim. Sci. 21:1486-1494 DOI |
18 | Huang, C., S. Qiao, D. Lifa, X. Piao and J. Ren. 2004. Effects of lactobacilli on the performance, diarrhea incidence, VFA concentration and gastrointestinal microbial flora of weaning pigs. Asian-Aust. J. Anim. Sci. 17:401-409 DOI |
19 | AOAC. 1995. Official method of analysis. 16th Edition. Association of Official Analytical Chemists, Washington, DC |
20 | Pollman, D. S. 1986. Additives, flavors, enzymes and probiotics in animal feeds. Proc. 22nd Annual Nutrition Conference. University of Guelph |
21 | Smith, H. W. and J. E. T. Jones. 1963. Observations on the alimentary tract and its bacterial flora in healthy and diseased pigs. J. Pathogenic Bacteria. 86:387-412 DOI |
22 | Bryant, M. P. and L. A. Burkey. 1953. Cultural methods and some characteristics of some of the more numerous groups of bacteria in the bovine rumen. J. Dairy Sci. 36:205-217 DOI |
23 | Fuller, R. 1989. Probiotics in man and animals. J. Appl. Bact. 66:365-378 DOI |
24 | Hansen, J. A., J. L. Nelssen, R. D. Goodband and T. L. Weeden. 1993. Evaluation of animal protein supplements in diets of early-weaned pigs. J. Anim. Sci. 71:1853-1862 DOI PUBMED |
25 | Noh, S. H., H. K. Moon, I. K. Han and I. S. Shin. 1995. Effect of dietary growth promoting substances on the growth performance in pigs. Kor. J. Anim. Sci. 37:66-72 |
26 | Visek, W. J. 1978. The mode of growth promotion by antibiotics. J. Anim. Sci. 46:1447-1453 DOI |
27 | Agriculture, Rural Development Administration. 2007. Standard tables of feed composition in Korea. National Institute of Animal Science, Suwon, Korea |
28 | Haghighi, H. R., J. Gong, C. L. Gyles, M. A. Hayes, B. Sanei, P. Parvizi, H. Gisavi, J. R. Chambers and S. Sharif. 2005. Modulation of antibody-mediate immune response by probiotics in chicken. Clin. Diagn. Lab. Immunol. 12:1387-1392 PUBMED |
29 | Duncan, D. B. 1955. Multiple range and multiple F tests. Biometrics. 11:1-42 DOI ScienceOn |
30 | Witte, W. 2000. Selective pressure by antibiotic use in livestock. Intl. J. Antimicrobial Agents. 16:S19-S24 DOI PUBMED |
31 | Holdman, L. V., E. P. Coto and W. E. C. Moore. 1977. Anaerobic laboratory manual, 4th ed. Virginia Polytech. Inst. and State Univ. Blackburg, Virginia, USA |
32 | Taylor, C. C., N. K. Ranjit, J. A. Mills, J. M. Neylon and L. Kung. 2002. The effect of treating whole-plant barley with Lactobacillus buchneri 40788 on silage fermentation, aerobic stability, and nutritive value for dairy cows. J. Dairy Sci. 82:2011-2016 DOI ScienceOn |
33 | Kelly, D. 1998. Probiotics in young and newborn animals. J. Anim Feed Sci. 7:15-23 DOI |
34 | Erwin, E. S., G. T. Marco and E. M. Emery. 1961. Volatile fatty acid analysis of blood and rumen fluid by gas chromatography. J. Dairy Sci. 44:1768-1771 DOI |
35 | Pollman, D. S., D. M. Danielson and E. R. J. Peo. 1980. Effect of microbial feed additives on performance of starter and growing-finishing pigs. J. Anim. Sci. 51:577-581 DOI |
36 | Kim, T. W. and K. I. Kim. 1992. Effects of feeding diets containing probiotics, or antimicrobial production in the intestinal contents of rats. Kor. J. Anim Sci. 34:167-173 |
37 | Gibson, G. R. and B. M. Roberfroid. 1995. Dietary modulation of the human colonic microbiota: introducing the concept of prebiotics. J. Nutr. 125:1401-1412 |
38 | NRC. 1998. Nutrient requirements of swine. 10th Rev. Eds. National Academy Press, Washington DC |
39 | Ra, J. C., H. J. Han and J. E. Song. 2004. Effect of probiotics on production and improvement of environment in pigs and broilers. Kor. J. Vet. Public Health 28:157-167 |
40 | Le Dividich, J. and P. Herpin. 1994. Effects of climatic conditions on the performance, metabolism and health status of weaned pigs. Livest. Prod. Sci. 38:79-90 DOI ScienceOn |
41 | Dehority, B. A. 1965. Degradation and utilization of isolated hemicellulose by pure cultures of cellulolytic rumen bacteria. J. Bacteriol. 89:1515-1520 |
42 | Mohan, B., R. Kadirvel, A. Natarajan and M. Bhaskaran. 1996. Effect of probiotic supplementation on growth, nitrogen utilization and serum cholesterol in broilers. Br. Poult. Sci. 37:395-401 DOI ScienceOn |
43 | Santoso, U., S. Ohtani, K. Tanaka and M. Sakaida. 1999. Dried Bacillus subtilis culture ammonia gas release in poultry houses. Asian-Aust. J. Anim. Sci. 12:806-809 DOI |
44 | Muralidhara, K. S., G. G. Sheggeby, P. R. Eliker, D. C. England and W. E. Sandine. 1977. Effects of feeding lactobacilli on the coli form and lactobacillus flora on intestinal tissue and feces from piglets. J. Food Prod. 40:288-295 |
45 | Collington, G. K., D. S. Parker, M. Ellis and D. G. Armstrong. 1988. The influence of probiotics or tylosine on growth of pigs and development of the gastro-intestinal tract. Anim. Products. 46:521-522 |