Effects of Dipping Chicken Breast Meat Inoculated with Listeria monocytogenes in Lyophilized Scallion, Garlic, and Kiwi Extracts on Its Physicochemical Quality |
Kim, Hye-Jin
(Department of Animal Life Science, Kangwon National University)
Sujiwo, Joko (Department of Animal Life Science, Kangwon National University) Kim, Hee-Jin (Department of Animal Life Science, Kangwon National University) Jang, Aera (Department of Animal Life Science, Kangwon National University) |
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