Quality Characteristics of Low-fat Emulsified Sausage Containing Tomatoes during Cold Storage |
Hoe, Soon-Ku
(Sacheon Agricultural Development & Technology Center)
Park, Ki-Hoon (Department of Animal Resources Technology, Jinju National University) Yang, Mi-Ra (Department of Animal Resources Technology, Jinju National University) Jeong, Ki-Jong (Department of Animal Resources Technology, Jinju National University) Kim, Dong-Hoon (Department of Animal Resources Technology, Jinju National University) Choi, Jine-Shang (Department of Food Science and Technology, Jinju National University) Jin, Sang-Keun (Department of Animal Resources Technology, Jinju National University) Kim, Il-Suk (Department of Animal Resources Technology, Jinju National University) |
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