Browse > Article
http://dx.doi.org/10.5713/ab.20.0355

Effect of dietary supplementation of β-mannanase on growth performance, carcass characteristics, excreta microflora, blood constituents, and nutrient ileal digestibility in broiler chickens  

Mohammadigheisar, Mohsen (Department of Animal Resource and Science, Dankook University)
Shouldice, Victoria L. (Department of Animal Biosciences, University of Guelph)
Balasubramanian, Balamuralikrishnan (Department of Animal Resource and Science, Dankook University)
Kim, In Ho (Department of Animal Resource and Science, Dankook University)
Publication Information
Animal Bioscience / v.34, no.8, 2021 , pp. 1342-1349 More about this Journal
Abstract
Objective: The aim of the present study was to investigate the effects of dietary supplementation of β-mannanase on growth performance, carcass characteristics, excreta microflora, blood constituents, and nutrient digestibility in broiler chickens. Methods: A total of 680 one-d-old Ross 308 (as hatched) broiler chickens were used in a 35-d growth assay. Chicks were sorted into pens with 17 birds/pen and 10 pens/treatment. Treatment diets were contained either 44% or 48% crude protein (CP) soybean meal (SBM) with or without β-mannanase. Results: Using SBM containing 48% CP led to an improvement (p<0.05) in feed conversion ratio (FCR) from d 1 to 14. Addition of β-mannanase to the diets significantly improved body weight gain (BWG) and FCR from d 1 to 14. During overall experimental period, BWG was affected (p<0.05) by CP level of SBM and inclusion of β-mannanase, but FCR and feed intake were not affected. Carcass characteristics were not influenced by treatment diets. The results showed that digestibility of dry matter (DM), nitrogen (N), and energy was not affected by CP level of SBM and/or inclusion of β-mannanase. Among essential amino acids (EAA) apparent digestibility of valine, methionine, and leucine improved (p<0.05) by the addition of β-mannanase to the diets. The results demonstrated that ileal digestibility of DM, N, and energy was not affected by treatment diets. Among EAA, the ileal digestibility of valine and arginine was higher (p<0.05) in the diets containing 48% CP SBM and/or β-mannanase. Excreta Lactobacillus count increased (p<0.05) by the addition of β-mannanase to the diets. Blood urea nitrogen, creatinine, and total protein level were not affected by treatments. Conclusion: Feeding chickens with diets containing 44% CP SBM resulted in detrimental effects on growth performance and digestibility of nutrients, but addition of β-mannanase to the 44% CP diet improved the growth performance of chickens without any effects on carcass characteristics.
Keywords
Broiler; Carcass Characteristic; Dehulled Soybean; Ileal Digestibility;
Citations & Related Records
연도 인용수 순위
  • Reference
1 Bach Knudsen KE. Carbohydrate and lignin contents of plant materials used in animal feeding. Anim Feed Sci Technol 1997;67:319-38. https://doi.org/10.1016/S03778401(97)00009-6   DOI
2 Kocher A, Choct M, Ross G, Broz J, Chung TK. Effects of enzyme combinations on apparent metabolizable energy of corn-soybean meal-based diets in broilers. J Appl Poult Res 2003;12:275-83. https://doi.org/10.1093/japr/12.3.275   DOI
3 Veldman A, Veen WAG, Barug D, Van Paridon PA. Effect of α-galactosides and α-galactosidase in feed on ileal piglet digestive physiology. J Anim Physiol Anim Nutr 1993;69: 57-65. https://doi.org/10.1111/j.1439-0396.1993.tb00790.x   DOI
4 Pluske JR, Durmic Z, Pethick DW, Mullan BP, Hampson DJ. Confirmation of the role of rapidly fermentable carbohydrates in the expression of swine dysentery in pigs after experimental infection. J Nutr 1998;128:1737-44. https://doi.org/10.1093/jn/128.10.1737   DOI
5 Hancock JD, Peo Jr ER, Lewis AJ, Moxley RA. Effects of ethanol extraction and heat treatment of soybean flakes on function and morphology of pig intestine. J Anim Sci 1990; 68:3244-51. https://doi.org/10.2527/1990.68103244x   DOI
6 Ravindran V, Abdollahi MR, Bootwalla SM. Nutrient analysis, metabolizable energy, and digestible amino acids of soybean meals of different origins for broilers. Poult Sci 2014;93:2567-77. https://doi.org/10.3382/ps.2014-04068   DOI
7 Irish GG, Balnave D. Non-starch polysaccharides and broiler performance on diets containing soyabean meal as the sole protein concentrate. Aust J Agric Res 1993;44:1483-99. https://doi.org/10.1071/AR9931483   DOI
8 Hsiao HY, Anderson DM, Dale NM. Levels of beta-mannan in soybean meal. Poult Sci 2006;85:1430-2. https://doi.org/10.1093/ps/85.8.1430   DOI
9 Ward NE. Ingredients to counter anti-nutritional factors: soybean-based feeds need enzymes too. Feed Manage 1996; 47:13-8.
10 Jackson ME, Geronian K, Knox A, McNab J, McCartney E. A dose response study with the feed enzyme β-mannanase in broilers provided with corn-soybean meal based diets in the absence of antibiotic growth promoters. Poult Sci 2004; 83:1992-6. https://doi.org/10.1093/ps/83.12.1992   DOI
11 Prajapati VD, Jani GK, Moradiya NG, et al. Galactomannan: a versatile biodegradable seed polysaccharide. Inter J Biol Macromol 2013;60:83-92. https://doi.org/10.1016/j.ijbiomac.2013.05.017   DOI
12 Ouhida I, Perez JF, Gasa J. Soybean (Glycine max) cell wall composition and availability to feed enzymes. J Agric Food Chem 2002;50:1933-38. https://doi.org/10.1021/jf010686u   DOI
13 Kiarie E, Romero LF, Ravindran V. Growth performance, nutrient utilization, and digesta characteristics in broiler chickens fed corn or wheat diets without or with supplemental xylanase. Poult Sci 2014;93:1186-96. https://doi.org/10.3382/ps.2013-03715   DOI
14 Williams CH, David DJ, Iismaa O. The determination of chromic oxide in faeces samples by atomic absorption spectrophotometry. J Agric Sci 1962;59:381-5. https://doi.org/10.1017/S002185960001546X   DOI
15 Mohammadi Gheisar M, Hosseindoust A, Kim IH. Effects of thermo-resistant non-starch polysaccharide degrading multi-enzyme on growth performance, meat quality, relative weights of body organs and blood profile in broiler chickens. J Anim Physiol Anim Nutr 2015;100:499-505. https://doi.org/10.1111/jpn.12387   DOI
16 Choct M. Non-starch polysaccharides: effects on nutritive value. In: McNab JM, Boorman KN, editors. Poultry feed-stuffs: supply, composition and nutritive value. CABI Publishing; 2002. pp. 221-35.
17 Peng SY, Norman J, Curtin G, Corrier D, McDaniel HR, Busbee D. Decreased mortality of Norman murine sarcoma in mice treated with the immunomodulator, Acemannan. Mol Biother 1991;3:79-87.
18 Zhang L, Tizzard IR. Activation of a mouse macrophage cell line by acemannan: The major carbohydrate fraction from Aloe vera gel. Immunopharmacology 1996;35:119-28. https://doi.org/10.1016/s0162-3109(96)00135-x   DOI
19 Duncan CJG, Pugh N, Pasco DS, Ross SA. Isolation of a galactomannan that enhances macrophage activation from the edible fungus Morchella esculenta. J Agric Food Chem 2002;50:5683-5. https://doi.org/10.1021/jf020267c   DOI
20 Horwitz W, Latimer Jr GW. AOAC International. Official methods of analysis. 18th Edition. Gaithersburg, MD, USA: AOAC Int.; 2007.
21 SAS. SAS user's guide. Release 6.12 Editions. Cary NC, USA: SAS Institute. Inc.; 2014.
22 Holst DO. Holst filtration apparatus for Van Soest detergent fiber analysis. J Assoc Off Anal Chem 1973;56:1352-6.
23 Narasimha J, Nagalakshmi D, Reddy YR, Rao STV. Synergistic effect of non starch polysaccharide enzymes, synbiotics and phytase on performance, nutrient utilization and gut health in broilers fed with sub-optimal energy diets. Vet World 2013; 6:754-60. https://doi.org/10.14202/vetworld.2013.754-760   DOI
24 Miller GL. Use of dinitrosalicylic acid reagent for determination of reducing sugar. Anal Chem 1959;31:426-8. https://doi.org/10.1021/ac60147a030   DOI
25 Leeson S, Summers JD. Scott's Nutrition of the chicken, 4th ed. Guelph, ON, Canada: University Books; 2001.
26 Hajati H, Rezaei M, Sayyahzadeh H. The effects of enzyme supplementation on performance, carcass characteristics and some blood parameters of broilers fed on corn-soybean meal-wheat diets. Int J Poult Sci 2009;8:1199-205. https://doi.org/10.3923/ijps.2009.1199.1205   DOI
27 Zou XT, Qiao XJ, Xu ZR. Effect of β-mannanase (Hemicell) on growth performance and immunity of broilers. Poult Sci 2006;85:2176-9. https://doi.org/10.1093/ps/85.12.2176   DOI
28 Cho JH, Kim IH. Effects of beta-mannanase supplementation in combination with low and high energy dense diets for growing and finishing broilers. Livest Sci 2013;154:137-43. https://doi.org/10.1016/j.livsci.2013.03.004   DOI
29 Kong C, Lee JH, Adeola O. Supplementation of b-mannanase to starter and grower diets for broilers. Can J Anim Sci 2011; 91:389-97. https://doi.org/10.4141/cjas10066   DOI
30 Choct M, Dersjant-Li Y, McLeish J, Peisker M. Soy oligosaccharides and soluble non-starch polysaccharides: a review of digestion, nutritive and anti-nutritive effects in pigs and poultry. Asian-Australas J Anim Sci 2010;23:1386-98. https://doi.org/10.5713/ajas.2010.90222   DOI
31 Read NW. Dietary fiber and bowel transit. In: Vahouny GV, Kritchevsky D, editors. Dietary fiber basic and clinical aspects. New York, NY, USA: Plenum Press; 1986. pp. 91-100.
32 Lee JT, Bailey CA, Cartwright AL. β-Mannanase ameliorates viscosity-associated depression of growth in broiler chickens fed guar germ and hull fractions. Poult Sci 2003;82:1925-31. https://doi.org/10.1093/ps/82.12.1925   DOI
33 Wang JP, Hong SM, Yan L, et al. Effects of single or carbohydrases cocktail in low-nutrient-density diets on growth performance, nutrient digestibility, blood characteristics, and carcass traits in growing-finishing pigs. Livest Sci 2009; 126:215-20. https://doi.org/10.1016/j.livsci.2009.07.003   DOI
34 Aviagen. Management handbook. Newbridge, Scotland, UK: Aviagen; 2014
35 Upadhaya SD, Park JW, Lee JH, Kim IH. Efficacy of β-mannanase supplementation to corn-soya bean meal-based diets on growth performance, nutrient digestibility, blood urea nitrogen, faecal coliform and lactic acid bacteria and faecal noxious gas emission in growing pigs. Arch Anim Nutr 2016;70:33-43. https://doi.org/10.1080/1745039X.2015.1117697   DOI
36 Mehri M, Adibmoradi M, Samie A, Shivazad M. Effects of β-mannanase on broiler performance, gut morphology and immune system. Afr J Biotechnol 2010;9:6221-8.
37 Mok CH, Lee JH, Kim BG. Effects of exogenous phytase and β-mannanase on ileal and total tract digestibility of energy and nutrient in palm kernel expeller-containing diets fed to growing pigs. Anim Feed Sci Technol 2013;186:209-13. https://doi.org/10.1016/j.anifeedsci.2013.10.008   DOI
38 Kang YF, Li DF, Xing JJ, Mckinnon PJ, Sun DY. Effect of de-hulling on ileal amino acids digestibility of soybean meals fed to growing pigs. Asian-Australas J Anim Sci 2003;16: 928-38. https://doi.org/10.5713/ajas.2003.928   DOI