|
| 1 |
Effect of Psyllium Seed Husk on the Postprandial Glucose Control and Insulin Secretion Dynamics
Choi Hyun-Ju;Nam Jeong-Su;
/
The Korean Nutrition Society
, v.8, no.2, pp.83-88,
|
|
| 2 |
Chronic Alcohol Consumption Induced Tibial Bone Loss and Resulted in Osteopenia in Growing Young Male Rats
Kwak Chung Shil;Song Kye Yong;Park Sang Chul;
/
The Korean Nutrition Society
, v.8, no.2, pp.89-96,
|
|
| 3 |
The Plasma and Urinary Carnitine System in Korean Diabetic Patients
Lee Yeoul;Heo Young Ran;Cha Youn Soo;
/
The Korean Nutrition Society
, v.8, no.2, pp.97-103,
|
|
| 4 |
Dietary Frequencies of Korean American Adolescents in California: Correlation of Acculturation and Parental Dietary Consumption
Song YoonJu;Paik Hee Young;Park Haeryun;Hofstetter C. Richard;Hovell Melbourne F.;Irvin Veronica;Lee Jooeun;
/
The Korean Nutrition Society
, v.8, no.2, pp.104-110,
|
|
| 5 |
Vitamin D Sufficiency: How Should it be Defined and what are its Functional Indicators?
Hollis Broce W.;
/
The Korean Nutrition Society
, v.8, no.2, pp.111-117,
|
|
| 6 |
Eating Attitudes, Weight Concerns, Dietary Intake, and Menstruation Among Korean Female Elite Athletes
Lee Dae Taek;
/
The Korean Nutrition Society
, v.8, no.2, pp.118-124,
|
|
| 7 |
Dietary Habits and Lifestyle Factors in Relation to Sa-Sang Constitution
Kim Jeongseon;Kang Hye-Jung;Kim Ee-Hwa;
/
The Korean Nutrition Society
, v.8, no.2, pp.125-132,
|
|
| 8 |
Antioxidant Status and the Extent of Health Risks in Obese Korean Children
Lee WonMyo;Kim EulSang;Ha Aewha;Ximena Urrutia-Rojas;
/
The Korean Nutrition Society
, v.8, no.2, pp.133-139,
|
|
| 9 |
Measuring Service Quality for Older Adults in Continuing Care Retirement Communities
Seo Sunhee;
/
The Korean Nutrition Society
, v.8, no.2, pp.140-147,
|
|