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| 1 |
The Application of Meat Alternatives and Ingredients for Meat and Processed Meat Industry
Jeong, Jong Youn;Jo, Cheorun;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.2-11,
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| 2 |
Edible Insect Food: Current Scenario and Future Perspectives
Park, Sungkwon;Yun, Eunyoung;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.12-20,
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| 3 |
It is Imperative for the Society to Conduct Proactive Activities on Insect Resources and Insect Food
Kim, Il-Suk;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.21-23,
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| 4 |
Introduction of a National Technical Qualification : Meat Processing
Kim, Young-Boong;Choi, Yun-Sang;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.24-33,
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| 5 |
Industrial Production and Prospect of Breast Milk Oligosaccharide
Chin, Young-Wook;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.34-41,
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| 6 |
Current Trends in the Research and Development to Reduce Sodium Content in Processed Meat Products
Ham, Youn-Kyung;Song, Dong-Heon;Ha, Jae-Ho;Park, Su-Gyeong;Choi, Yun-Sang;Kim, Tae-Kyung;Chin, Koo Bok;Kim, Hyun-Wook;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.42-51,
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| 7 |
Development of Food Products using Probiotics for Cognitive Ability
Joung, Jae Yeon;Kim, Sae Hun;Shin, Yong Kook;Oh, Nam Su;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.52-58,
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| 8 |
Study on Physicochemical Properties according to Concentration Process and Moisture Content of Raw Honey
Lee, Gwang-Geun;Kim, Hak-Jae;Yoon, Suk-Ki;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.59-63,
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| 9 |
UV Irradiation for Water Disinfection
Chai, Changhoon;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.64-71,
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| 10 |
Direction of Pilot Project for Poultry and Poultry Products Traceability System
Choi, Kyu-Jin;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.76-78,
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| 11 |
A Study on the Characteristics of the Pig Carcass and Lean Percent according to the Breeding Pigs, Feed, and Facility
Jang, Se-Heon;Lim, Won-Ho;Seo, Myung-In;So, Byung-Hun;Noh, Yi-Hyun;Park, Jin-Mok;Seo, Byoung Boo;
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Korean Society for Food Science of Animal Resources
, v.7, no.1, pp.79-86,
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