Acknowledgement
본 논문은 농촌진흥청 연구사업(세부과제명: 한우고기 유통환경·안전성 정보 모니터링 및 통합관리 시스템 개발, 과제번호: PJ01706701) 및 2024년도 농촌진흥청 국립축산과학원 전문연구원 과정 지원 사업에 의해 이루어진 결과이며 지원에 감사드립니다.
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