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A Study on Aquaculture Policy among Japan's Fisheries Policy Reform

일본의 수산정책개혁 중 양식업 정책에 관한 연구

  • Jung-Hun Song (Division of Marine & Fisheries Business and Economics, College of Fisheries Sciences, Pukyong National University)
  • 송정헌 (국립부경대학교 수산과학대학 해양수산경영경제학부)
  • Received : 2024.02.07
  • Accepted : 2024.03.04
  • Published : 2024.03.31

Abstract

Among Japan's agriculture, forestry, fisheries and regional revitalization plans established in June 2018, the key matters related to aquaculture include ① a new perspective on the sponge use system for the development of aquaculture and coastal fisheries, ② a comprehensive strategy for growth and industrialization of aquaculture, and ③ expansion of suitable aquaculture areas. There are four countermeasures including ④ research and development trends. In accordance with these key points, the Japanese government established a comprehensive strategy for aquaculture growth and industrialization by strategically setting aquaculture items in consideration of domestic and international demand, establishing a comprehensive strategy from production to sales and export, and then working in earnest to promote the aquaculture industry. This study analyzes environmental changes surrounding aquaculture in Japan and trends in fish farming and marine products, and summarizes the key points of the June 2018 Agriculture, Forestry, Fisheries and Regional Revitalization Plan to suggest measures that can be utilized in Korea's aquaculture policy.

Keywords

Acknowledgement

이 논문은 부경대학교 자율창의학술연구비(2023년)에 의하여 연구되었음.

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