Introduction
Aralia continentalis, known as “Dokwhal” in Korea, is widely distributed in Far East Asian countries such as Korea, China, and Japan. A. continentalis has been traditionally used as an herbal remedy for various conditions, including analgesia, headache, inflammation, lameness, lumbago, rheumatism, and dental diseases in Korea [15, 16, 21]. Previous studies have identified epi-continentalic acid, continentalic acid, and kaurenoic acid as major active biological compounds, belonging to the diterpenoid class [6, 22, 23, 38]. In particular, continentalic acid and kaurenoic acid are recognized for their diverse biological activities, including antibacterial, anti-cancer, anti-inflammatory, and antidiabetic properties [16, 18, 19, 29]. Despite their therapeutic potential, the poor aqueous solubility of these diterpenoids hinders their widespread use in the pharmacological industry, leading to limitations in bioavailability and pharmacological efficacy [10].
To address the issue of low solubility, researchers have explored two main synthetic strategies: chemical methods and biocatalytic processes. Chemical methods, such as solid dispersion, particle engineering, and nanotechnology, are known for improving the solubility of natural materials but often come with environmental concerns and the production of unwanted byproducts [14]. On the other hand, biocatalytic processes, involving bioconversion using enzymes or cells, offer advantages such as high selectivity, easy product separation, and fewer environmental issues [14, 27, 30, 33].
Whole cell biotransformation, a type of biocatalytic process, offers key benefits by utilizing cost-effective raw materials and enabling the synthesis of various novel compounds through multiple reactions [25]. Therefore, it is widely applied in various fields, such as pharmaceutical, food, cosmetics, and fragrance industries [13]. However, a potential limitation lies in the toxicity of the raw materials, which can impact cell growth. Therefore, the selection of microorganisms and culture conditions is critical to obtaining desirable products [24].
Previous studies have explored the use of various microorganisms for the bioconversion of diterpenoids [13]. For instance, Çorbacı (2020) reported the conversion of terpene and terpenoid derivatives to more polar compounds by Aspergillus niger NRRL 326, exhibiting slightly higher biological activities [5]. Rocha et al. (2017) synthesized ent-2α,15α-dihydroxy-kaur-16-en-19-oic acid from the biotransformation of ent-15α-hydroxy-kaur-16-en-19-oic acid with Fusarium proliferatum, resulting in higher allelopathic activity [32]. Tronina et al. (2013) found that the fungi Mortierella mutabilis could convert xanthohumol to derivatives with added sugar moiety, demonstrating improved antioxidant and stronger antiproliferative activities against cancer cell lines [36].
In this study, various fungi and culture media were screened to enhance the bioavailability and antidiabetic activity of diterpenoids isolated from A. continentalis. Successful fungal biotransformation was achieved with Fusarium fujikuroi, and the antidiabetic activity of the biotransformation products was evaluated. The synthesized products from biotransformation exhibited promising industrial potential compared to the originally isolated diterpenoids from A. continentalis.
Materials and Methods
Chemicals and reagents
The roots of A. continentalis were purchased from the local market in Jeollanam-do, Korea, in February 2020. All extraction solvents were Low Particulate grade and purchased from SK Chemicals (Ulsan, Korea). Dimethylsulfoxide (DMSO) was purchased from Sigma-Aldrich (St. Louis, MO, USA). TLC Silica gel 60 (particle size, 0.063–0.200 mm) was purchased from Merck (Darmstadt, Germany). Brain heart infusion (BHI), potato dextrose broth (PDB), tryptic soy broth (TSB), and yeast extract peptone dextrose (YPD), were purchased from Difco (Sparks, MD, USA).
Microorganisms and growth conditions
Rhizopus oryzae KCTC6943 and Trichoderma longibrachiatum KCTC16921 purchased from the Korean Collection for Type Cultures (KCTC), Daejeon, Korea, and Aspergillus niger 6911 and Fusarium fujikuroi kindly provided by Prof. Seo, Young-Su at Pusan National University were grown at 30℃ on a PDB agar plate. Bacillus cereus was grown on Luria Bertani (LB) agar, while Listeria monocytogenes ATCC 15313, and Klebsiella pneumoniae ATCC4352 were cultured at 37℃ on TSB agar, and Streptococcus mutans UA159, Streptococcus iniae ATCC29178, and Streptococcus parauberis were grown at the same temperature on BHI agar plates. Those strains were kindly provided by Prof. Kang, Ho Young at Pusan National University
Extraction and isolation of the diterpenoids from the Aralia continentalis roots
The roots of A. continentalis were ground using a commercial blender (Waring, PA, USA), and 50 g of the ground roots were weighed in a flask. Extraction was conducted with ethanol (EtOH) using sonication for 60 min, and the supernatant was collected. The process was repeated three times, and the supernatant was combined and filtered with filter paper (No. 2, Toyo Roshi Kaisha, Ltd., Tokyo, Japan). The total filtrate was then concentrated using a rotary vacuum evaporator (Eyela, Tokyo, Japan) under reduced pressure at 60℃ and subsequently lyophilized. The resulting dried A. continentalis ethanol extract (ACE) (3.2 g) was dissolved in 10% ethanol and partitioned with n-hexane. The n-hexane fraction from ACE (ACEH) (1.1 g) was loaded on a silica gel 60 column (6×40 cm) equilibrated with chloroform/ethyl acetate (19:1, v/v), resulting in eight sub-fractions (HF01-HF08). A portion of HF07 to HF08 from ACEH (ACEHS) (0.3 g) showing antibacterial activity was loaded onto an octadecylsilyl (ODS)-A column (5 μm particle size, 250 mm × 20 mm; YMC Co., Kyoto, Japan) with equipped to a preparative recycling high-performance liquid chromatography (HPLC) system (LC-918, JAI, Japan) coupled to an ultraviolet (UV) detector. The sample was eluted with an isocratic elution system of 0.1% trifluoroacetic acid/methanol/acetonitrile (5:8.5:10.5, v/v/v) and monitored at 205 nm (Fig. 1).
Fig. 1. Sequential extraction and isolation of acanthoic acid, continentalic acid, and kaurenoic acid from A. continentalis.
Biotransformation of the diterpenoids
Biotransformation was conducted by the method described by Marquina et al. (2009), with slight modifications [26]. Four fungal species, namely R. oryzae, T. longibrachiatum, A. niger, and F. fujikuroi, were employed in this study. One hundred milliliters of a medium in a 500 ml Erlenmeyer flask were inoculated with 1% fungi spores (OD620 = 1) and incubated at 30°C. After 24 hr of incubation, 15 mg of diterpenoids, dissolved in 500 μl of DMSO, were added to the flask and further incubated. Following a 13-day incubation period, the cultures were filtrated, and the aqueous layer was extracted with ethyl acetate. The filtered cultures were then fractionated with 100% ethyl acetate. The fraction was further purified using a preparative recycling HPLC. For analysis, 5 μl of biotransformation products, prepared at a concentration of 7 mg/ml, were injected into an ODS-A column (5 μm particle size, 250 mm × 4.6 mm id; YMC Co., Kyoto, Japan). Solvent A consisted of 0.1% trifluoroacetic acid in water (v/v), while solvent B was composed of methanol. The gradient condition was as follows: a linear gradient from 20% to 100% B over 70 min at a flow rate of 0.7 ml/min. The retention time of the sample was monitored using UV absorption at 205 nm. The culture medium containing fungi incubated without substrates served as a control and was extracted using the same procedure.
Thin-layer chromatography
Thin-layer chromatography (TLC) of biotransformation products was developed by spotting 10 μl (30 mg/ml) of the compounds onto two pre-coated silica-based gel plates with an optimized mobile phase of n-hexane/ethyl acetate (1:1, v/v). Chromatograms were dried with a hair dryer for complete removal of solvents. All TLC plates were run in duplicate, one of them was stained with 5%(v/v) sulfuric acid and heated for 5 min at 110℃ to visualize biotransformation products.
Bioautography
Agar overlay bioautography was employed to assess the antibacterial effects of biotransformation products, following the method described by Dewanjee et al. (2015) with minor modifications [7]. For the bioautography plate, the chromatogram was enclosed within sterile petri plates and overlaid with 20 ml of 1.5% soft agar medium seeded with 1% of the indicated bacterial cells. After solidification of the medium, the petri plates were incubated overnight at 37℃in polyethylene boxes lined with moist chromatography paper. The bioautograms were sprayed with an aqueous solution (1 mg/ml) of 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl-2H-tetrazolium bromide (MTT) and incubated for 4 hr. Clear inhibition zones were observed against a purple background.
Antidiabetic activity assay
The inhibitory activity of diterpenoid compounds against human recombinant protein tyrosine phosphatase 1B (PTP1B) was assessed following the method described by Wu et al. [37]. In each well of a 96-well plate, 10 μl of the test compounds and 89 μl of a reaction buffer solution containing 10 mM Tris (pH 7.4), 50 mM NaCl, 2 mM dithiothreitol, 1 mM MnCl2, and 10 mM para-nitrophenyl phosphate (pNPP) were combined and pre-warmed at 37℃ for 20 min. Subsequently, 1 μl of PTP1B solution in water (1 mg/ml) was added to each well. After incubation at 37℃ for 30 min, the reaction was terminated by adding 10 μl of a 0.1 M NaOH solution. The amount of para-nitrophenol (pNP) produced was determined by measuring the absorbance at 405 nm using a microplate reader. A positive control using 1 μM of sodium vanadate was included. The inhibition activity (%) was calculated using the following equation:
\(\begin{align}\text {Inhibition activity }(\%)=\frac{\mathrm{OD}_{\text {blank }}-\mathrm{OD}_{\text {sample }}}{\mathrm{OD}_{\text {blank }}} \times 100\end{align}\)
where ODsample represents the mean value of the estimated optical density for each sample, and ODblank represents the mean value of the estimated optical density for the blank control.
Cell viability assay
L929 cell line was cultured in Dulbecco's Modified Eagle Medium (DMEM) supplemented with 10% fetal bovine serum (FBS) and 1% antibiotics (10,000 U/ml penicillin and 10,000 mg/ml streptomycin), and maintained at 37℃ under 5% CO2 in a humidified culture chamber. For cytotoxicity assessment, L929 cells (2×104 cells/cm2) were seeded in 96-well plates, cultured for 24 hr, and then treated with samples at various concentrations ranging from 2 to 128 μg/ml. After a 24 hr incubation, the media was replaced with fresh media (100 μl/well) containing 0.5 mg/ml of MTT reagents, and the cells were incubated at 37℃ for 1 hr. Finally, 100 μl of DMSO was added to each well to dissolve the insoluble formazan, and the absorbance was measured at 550 nm using a microplate reader. All samples were compared with the blank control to estimate the percentage of viable cells, using the following equation:
\(\begin{align}\text {Viability}(\%)=\frac{\mathrm{OD}_{\text {sample }}}{\mathrm{OD}_{\text {blank }}} \times 100\end{align}\)
where ODsample represents the mean value of the estimated optical density for each sample, and ODblank represents the mean value of the estimated optical density for the blank control.
Nuclear magnetic resonance (NMR) analysis
The 1H-and 13C-NMR spectra of purified biotransformation products were obtained using a Varian Inova AS 600 MHz NMR spectrometer (Varian, Palo Alto, CA). The sample was dissolved in DMSO-d6 at 24°C with tetramethylsilane as a chemical shift reference.
Statistical analysis
All experiments were performed in triplicate. Data were analyzed by employing the one-way analysis of variance test using SigmaPlot software (version 12.5, Systat, San Jose, CA) and expressed as the mean ± standard deviation. Also, the mean value was considered to be significantly different at p<0.05, p<0.005, and p<0.001.
Results
Isolation of three major diterpenoids in Aralia continentalis roots
Three major diterpenoids were isolated from A. continentalis through a multi-step purification process involving ethanol extraction, n-hexane fractionation, silica gel chromatography, and reverse-phase preparative HPLC. The extraction yield, determined from the weight of dried A. continentalis roots, resulted in yields of 6.44% for ACE, 4.56% for ACEH, and 1.33% for ACEHS. In the reverse-phase preparative HPLC, three compounds previously identified as acanthoic acid, continentalic acid, and kaurenoic acid by Moon et al. (2022) were successfully isolated, with yields of 0.09%, 0.41%, and 0.22%, respectively [28].
Biotransformation of three diterpenoids by four different fungal strains
The isolated samples from A. continentalis were dissolved in DMSO and evaluated for antibacterial activity using bioautography. In agar overlay TLC bioautography, the colored background of formazan results from the dehydrogenase activity of microorganisms, which converts vital dyes into a chromogenic product through the reduction process. A colorless zone indicates the inhibition of test pathogens due to the presence of fractionated active metabolites on the chromatogram. The agar overlay TLC bioautography confirmed the in situ detection of ACEHS, acanthoic acid, continentalic acid, and kaurenoic acid, showing the presence of these four compounds and a clear zone of inhibition against gram-positive bacteria such as B. cereus, L. monocytogenes, S. aureus, S. mutans, S. parauberis, and S. iniae. This result suggests that the three major diterpenoids isolated from A. continentalis exhibit potent inhibitory effects on the growth of gram-positive pathogens.
Among microorganisms employed in the biotransformation of diterpenoids, fungal species have demonstrated noteworthy capabilities in conducting diverse chemical reactions [1, 3, 8]. Four fungal strains and three types of media were investigated to assess the production of major diterpenoid derivatives with potent antibacterial activity. The synthesis of diterpenoid derivatives exhibiting antibacterial activity against S. mutans was examined through TLC and bioautography. Among the three media tested, the YPD medium proved to be the most effective for the synthesis of diterpenoid derivatives, while the use of PDB and SMB media resulted in the degradation of diterpenoids (Table 1). Among the three diterpenoids examined, kaurenoic acid emerged as a promising candidate for derivative production. All four fungal species tested demonstrated the ability to produce diterpenoid derivatives, contingent on the medium used. In the case of T. longibrachiatum, it was observed that diterpenoid derivatives were synthesized when SMB medium was used. Upon examining the fungal strains and media, it was determined that F. fujikuroi, when cultured in the YPD medium, successfully synthesized kaurenoic acid derivatives with antibacterial activity (Fig. 2, Table 1).
Table 1. Screening of fungi and media for biotransformation of diterpenoids with antibacterial activity
AA, acanthoic acid; CA, continentalic acid; KA, kaurenoic acid; SMB, Sabouraud maltose broth; YPD, yeast extract peptone dextrose; PDB, potato dextrose broth, (-) represents negative while (+) represents positive, respectively.
Fig. 2. TLC and bioautogram showing the biotransformation products derived from (A) ACEHS, (B) acanthoic acid, (C) continentalic acid, and (D) kaurenoic acid by F. fujikuroi cultured in YPD medium. Lane 1, diterpenoid compound; lane 2, culture supernatant of F. fujikuroi without diterpenoid compound; lane 3, culture supernatant of F. fujikuroi with diterpenoid compound. For biotransformation, 300 μg of each compound was employed, while as controls before the biotransformation, each compound at a concentration of 30 μg was used. The halo zone in bioautogram indicates the antibacterial activity against S. mutans.
In Fig. 2D, the spot corresponding to the antibacterial activity of kaurenoic acid disappeared, and a new spot with an Rf value of 0.28, exhibiting antibacterial activity, emerged. This Rf value is lower than that of kaurenoic acid (Rf is 0.90), suggesting the production of a more polar compound through the transformation with F. fujikuroi. This observation implies the complete conversion of the added kaurenoic acid into new derivatives with enhanced bioavailability. Consequently, F. fujikuroi was chosen as the fungus for the biotransformation of diterpenoids into novel antibacterial agents among the tested fungal strains and was subsequently utilized for further investigations.
Effect of biotransformation products of kaurenoic acid on antibacterial activity against various gram-positive bacterial pathogens
Diterpenoid compounds are known to exhibit high antimicrobial activity against gram-positive bacteria [12]. To investigate the antimicrobial activity of bioconversion products of kaurenoic acid using F. fujikuroi against various patho- gens, including B. cereus, L. monocytogenes, S. aureus, S. parauberis, and S. iniae, an overlay TLC bioautography was conducted. B. cereus, S. aureus, and L. monocytogenes are known as foodborne pathogens, while S. parauberis and S. iniae are considered fish pathogens. As depicted in Fig. 3, both the kaurenoic acid before bioconversion and the newly synthesized kaurenoic acid derivatives exhibited antimicrobial activity against B. cereus, L. monocytogenes, S. paraube- ris, and S. iniae. Notably, for S. aureus, the compound before bioconversion showed no activity, while the biotransformation products after bioconversion demonstrated antimicrobial activity (Fig. 3E). These findings indicate that the bioconversion of kaurenoic acid using F. fujikuroi not only preserves the current antimicrobial activity with enhanced bioavailability but also holds the potential to modify antimicrobial efficacy.
Fig. 3. Bioautography of biotransformation products of kaurenoic acid against various bacterial pathogens. (A) B. cereus; (B) L. monocytogenes; (C) S. parauberis; (D) S. iniae; (E) S. aureus. Lane 1, kaurenoic acid; lane 2, culture supernatant of F. fujikuroi without kaurenoic acid; lane 3, culture supernatant of F. fujikuroi with kaurenoic acid. For biotransformation, 300 μg of each compound was employed, while as controls before the biotransformation, each compound at a concentration of 30 μg was used. The halo zone in bioautogram indicates the antibacterial activity.
Effect of biotransformation products of kaurenoic acid on antidiabetic activity
Kaurenoic acid is recognized for its antidiabetic properties through the inhibition of PTP1B, a key player in the negative regulation of insulin signaling [17]. In a prior study by Jung et al. (2012), kaurenoic acid isolated from A. continentalis demonstrated a PTP1B inhibition effect with an IC50 value of 1.4 μg/ml [18]. Therefore, we aimed to compare the PTP1B inhibition activity between kaurenoic acid and biotransformation products. Both compounds exhibited increased antidiabetic activity in a concentration-dependent manner. At a concentration of 4 μg/ml, kaurenoic acid, and biotransformed products displayed similar PTP1B inhibitory activities of 30.8% and 27.6%, respectively (Fig. 4A). The result indicates that the biotransformation of kaurenoic acid did not impact its antidiabetic activity.
Fig. 4. PTP1B inhibitory activity (A) and L292 cell viability (B) of kaurenoic acid (black color) and biotransformation products (gray color). Sodium orthovanadate (1 mM) was used as a standard inhibitor of PTP1B. Data were derived from three independent experiments and expressed as mean ± SE (#p˂0.05). Cells were cultured with the indicated concentrations of compounds at 37℃ in a 96-well plate for 24 hr. Cell viability was evaluated as described in “Materials and Methods”. Data were derived from three independent experiments and expressed as mean ± SE.
Effect of the biotransformation products of kaurenoic acid on cell viability
Murine fibroblast L929 cells are known to be more sensitive to cytotoxicity compared to other cell lines, making them suitable for measuring cytotoxic effects [11]. To compare the cytotoxicity of kaurenoic acid and its biotransformation products, MTT analysis was conducted using non-malignant L929 cells. Cells were cultured with compounds at concentrations ranging from 1 to 64 μg/ml for 24 hr. As shown in Fig. 4B, kaurenoic acid did not exhibit significant cytotoxicity (p<0.05) up to a concentration of 2 μg/ml in L929 cells but exhibited pronounced cytotoxicity at 4 μg/ml and above. Conversely, the biotransformation products showed no cytotoxicity up to a concentration of 64 μg/ml (p<0.005). The IC50 value for kaurenoic acid is 3.9 μg/ml, while its biotransformation products have an IC50 value of 72.8 μg/ml. Given that biotransformation products have an IC50 value 18 times higher than that of kaurenoic acid, these findings suggest that biotransformation products display lower toxicity in normal cells compared to kaurenoic acid. This reduced cytotoxicity implies that the transformed compounds may exhibit enhanced biocompatibility compared to the original compounds.
Isolation and identification of the two biotransformation products of kaurenoic acid
Kaurenoic acid derivatives biotransformed by F. fujikuroi was extracted with ethyl acetate and purified by a reverse phase HPLC with an analytical ODS-A column. Two kaurenoic acid derivatives were isolated and their retention time was 39.2 (compound 1) and 40.2 min (compound 2), respectively while the retention time of kaurenoic acid was 51.6 min (Fig. 5A, 5B). Compared to the retention time of two kaurenoic acid derivatives, the biotransformed products were judged to have more water-soluble properties than kaurenoic acid. The yield of the compounds 1 and 2 were 4.2% and 7.4%, respectively.
Fig. 5. HPLC analysis (A and B) and chemical structure (C and D) of kaurenoic acid derivatives biotransformed by F. fujikuroi. For analysis, 5 μl of biotransformation products, prepared at a concentration of 7 mg/ml, were injected into a YMC ODS-A column (250 mm × 4.6 mm id, 5 μm particle size). Solvent A consisted of 0.1% trifluoroacetic acid in water (v/v), while solvent B was composed of methanol. The gradient condition was as follows: a linear gradient from 20% to 100% B over 70 min at a flow rate of 0.7 ml/min. The retention time of the sample was monitored using UV absorption at 205 nm. Two kaurenoic acid derivatives are 16α-hydroxy-ent-kauran-2-on-19-oic acid (C) and 2β, 16α-dihydroxy-ent-kauran-19-oic acid (D), respectively.
The molecular structure of the compounds 1 and 2 was identified by NMR analysis (Fig. 5C, 5D). The 13C-NMR (150 MHz) and 1H-NMR (600 MHz) spectra of the two compounds were compared with those of kaurenoic acid (Table 2, 3). The 13C-NMR spectra of compound 1 showed a ketone carbon signal (δC = 212.79), carboxyl carbon signal (δC = 180.14), and oxygenated-quaternary carbon signal (δC = 80.03). The 1H-NMR spectra of compound 1 showed a singlet methyl proton signal at H-18 and H-20. These results indicated that the ketone group was formed at C-2. Heteronuclear Multiple Bond Correlation (HMBC) experiment was used to establish the ketone group and hydroxyl group at C-2 and C-16, respectively. Correlation between H-1 and H-3 with C-2 indicated that a ketone group was formed at C-2. The correlation of H-14, H-15, and H-17 with C-16 indicated that the hydroxyl group was determined at C-16 by hydroxylation. Taken together, compound 1 was identified to be a new compound 16α-hydroxy-ent-kauran-2-on-19-oic acid.
Table 2. 1H-NMR (δ in ppm downfield from TMS, in CD3OD) data for compounds 1 and 2
Table 3. 13C-NMR (δ in ppm downfield from TMS, in CD3OD) data for compounds 1 and 2
The 1H-NMR spectra of compound 2 showed oxygenated methine protons signal at C-2 and methyl groups at C-17, C-18, and C-20. HMBC experiment was used to establish hydroxyl group formation at C-2 and C-16. In the HMBC spectrum, correlations were observed between H-1 and H-3 with C-2 and of H-14, H-15, and H-17 with C-16. Moreover, in the Nuclear Overhauser Effect Spectroscopy (NOESY) spectrum, a correlation was observed between H-2 and H-20 indicating β-configuration of the hydroxyl group at C-2. A NOESY correlation between H-17 and H-13 indicated α-configuration of the hydroxyl group. Taken together, the compound 2 was identified to be a new compound 2β, 16α-dihydroxy-ent-kauran-19-oic acid.
Discussion
The valuable pharmaceutical and medicinal properties of various plant-derived secondary metabolites have encouraged research to modify their structures to produce more effective derivatives using microbial biotransformation [20]. Kaurenoic acid, readily obtained from natural sources, serves as a promising starting material for creating new derivatives through synthesis for biological screening. There is a particular focus on developing more hydrophilic kaurane derivatives due to the enhanced biological activity often found in highly oxygenated kaurane diterpenoids. These compounds, though limited in natural availability, tend to exhibit higher bioactivity compared to their less hydroxylated counterparts [9]. However, incorporating functional groups into the relatively inert structure of kaurenoic acid proves to be a challenging task. An alternative approach involves fungal biotransformation, offering a valuable method for partially synthesizing highly hydroxylated compounds that hold potential bioactivity [4].
In the present study, biotransformation using fungal strains was performed to overcome the low solubility of diterpenoids extracted from A. continentalis and enhance their biological activity. For exploiting desirable fungal transformation, we tested A. niger, T. longibrachiatum, R. oryzae, and F. fujikuroi under various culture conditions. While most fungi altered the chemical structure of diterpenoids, F. fujikuroi demonstrated the synthesis of transformed compounds that retained biological activities. Specifically, two biotransformed compounds generated from kaurenoic acid through hydration and hydroxylation displayed antibacterial and antidiabetic activity comparable to natural kaurenoic acid with anticipated improved bioavailability.
F. fujikuroi, a highly adaptable filamentous fungus, exhibited remarkable versatility in transforming various diterpenoids into hydroxylated derivatives [31]. This capability is attributed to its numerous hydroxylating enzymes with broad specificities, leading to the endogenous production of hydroxylated diterpenoids with potential antiviral and antitumoral properties [2, 35].
Microbial biotransformation is known to enhance water solubility and reduce cytotoxicity by triggering chemical reactions like glycosylation and hydroxylation in biologically active compounds. Inspired by the observed decrease in cytotoxicity of kaurenoic acid, researchers synthesized a range of kaurenoic acid derivatives including amides and diols [34]. In our study, these derivatives showed no adverse effects on cell viability even at concentrations 32 times higher than kaurenoic acid. This transformation of kaurenoic acid, initially poorly soluble, into a more soluble form through hydroxylation represents a significant achievement. The kaurenoic acid derivatives produced through biotransformation by F. fujikuroi showed similar PTP1B inhibitory activity compared to kaurenoic acid itself. These derivatives not only exhibited enhanced water solubility and reduced cytotoxicity but also retained broad antibacterial and antidiabetic properties. Therefore, they hold significant promise as potential substitutes for kaurenoic acid.
In summary, through the biotransformation mediated by the filamentous fungus F. fujikuroi, we were able to produce derivatives of kaurenoic acid that are extracted from A. continentalis. These derivatives maintained the original antibacterial and antidiabetic activities while exhibiting low cytotoxicity. This study demonstrates that this specific fungal-mediated transformation method not only applies to kaurenoic acid but also aids in discovering potential novel compounds that address the shortcomings of bioactive compounds, showing various physiological activities albeit with somewhat limited biocompatibility.
Acknowledgment
This work was supported by a 2-Year Research grant from Pusan National University.
The Conflict of Interest Statement
The authors declare that they have no conflicts of interest with the contents of this article.
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