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Molluscicidal Effect Using Styrax japonicus Fruit Extracts Against Golden Apple Snails

때죽나무 열매 추출물을 이용한 왕우렁이 방제효과

  • 이진희 (전남농업기술원 친환경농업연구소) ;
  • 최덕수 (전남농업기술원 곤충잠업연구소) ;
  • 조정용 (전남대학교 식품공학과) ;
  • 김영철 (전남대학교 응용생물학과)
  • Received : 2023.09.12
  • Accepted : 2023.11.16
  • Published : 2023.11.30

Abstract

Golden apple snails (Pomacea canaliculata) were first introduced as food for high protein source and were later widely used as a means of weeding in rice paddies by taking of their vigorous feeding habits. Since 2000, the wintering of golden snails has been found and damage to rice plants occurred by them. To prevent damage, a means to control golden apple snails has become necessary. In this study, we investigated the possibility of eco-friendly control of golden apple snail by using Styrax japonicus fruit that grow naturally in-country. When the ethanol extract of the fruit was treated for controlling golden apple snail, the effect of over 90% was confirmed at 250 and 125 ppm after 1 day. Using UPLC MS analysis, two major compounds, dihydrorotenone known as a natural pesticide was detected. The molluscicidal activity was confrimed at 50 ppm of dihydrorotenone standard material. Our results showed that the possibility of developing an eco-friendly agent of golden apple snail using S. japonicus fruit was confirmed.

Keywords

Acknowledgement

본 연구는 농촌진흥청 어젠다 연구과제(RS-2021-RD009648) 왕우렁이 농업적 활용을 위한 생태계 안전관리기술 개발에 의하여 이루어진 것임.

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