DOI QR코드

DOI QR Code

Occupational Health and Safety in the Turkish Fisheries and Aquaculture; a Statistical Evaluation on a Neglected Industry

  • 투고 : 2023.01.11
  • 심사 : 2023.07.24
  • 발행 : 2023.09.30

초록

Background: Fisheries and aquaculture are statistically acknowledged to be among the most dangerous occupations. Yet, industrial safety and health precautions against occupational accidents within the sector are not sufficiently implemented in many parts of the world. The present study aims to provide a quantified overview of work accident statistics in the Turkish fisheries and aquaculture industry. Methods: This article presents an overview of reported injuries and fatalities in the Turkish fisheries and aquaculture industries from 2006 to 2020. Incident, permanent incapacity, and fatality rates were calculated, and the difference between fisheries and aquaculture was statistically examined. Results: The overall incident, permanent incapacity, and fatality rates were 449.4, 4.7, and 5.7 per 100,000 worker years, respectively, over the 15-year period. With these fatality rates, fisheries and aquaculture are two of the industries with the highest fatality rates among comparable industries in Turkey. Incident rates in fisheries and aquaculture indicated that aquaculture work is more dangerous and risky. The data set includes 25 fatalities and 22 permanent incapacity cases over 15 years and shows an increase in fatality rates and occupational accidents in the last 8 years. Conclusion: present study showed that the quality of data and reporting in the Turkish fisheries and aquaculture industries including occupational illnesses, must be improved in order to be more preventative and to develop efficient safety management in the sector. Incentives for providing thorough data on occupational incidents must be enhanced to improve occupational safety awareness in Turkish fisheries and aquaculture.

키워드

참고문헌

  1. Soykan O. An analysis on the statistics of occupational accidents in Turkish fisheries and aquaculture sector; 2013-2019 period. Ege J Fish Aquat Sci 2021;38(4):533-44. https://doi.org/10.12714/egejfas.38.4.16
  2. Driscoll TR, Ansari G, Harrison JE, Frommer MS, Ruck EA. Traumatic work related fatalities in commercial fishermen in Australia. The Lancet 1994;51(9):612-6.
  3. Windle MJ, Neis B, Bornstein S, Binkley M, Navarro P. Fishing occupational health and safety: a comparison of regulatory regimes and safety outcomes in six countries. Mar Pol 2008;32(4):701-10. https://doi.org/10.1016/j.marpol.2007.12.003
  4. Myers ML, Durborow RM. 978-953-51-0497-1. In: Carvalho E, editor. Aqua-cultural safety and health, health and environment in aquaculture. InTech. 2012. Available from: http://www.intechopen.com/books/health-and-environment-in-aquaculture/aquacultural safety-andhealth.
  5. Hayman J, Anderson D, Lamm F. Occupational health and safety in the New Zealand fishing industry: preliminary finding of the key issues. Labour, Employment and Work in New Zealand; 2010.
  6. FAO. Global review of safety at sea in the fisheries sector, by Adriana Oliva Remola and Ari Gudmundsson. Rome, Italy: FAO Fisheries and Aquaculture Circular No. 1153; 2018.
  7. ILO. [Internet]. Fisheries; 2018 [cited 2021 Mar 28]. Available from: http://www.ilo.org/global/industries-and-sectors/shipping-ports.
  8. TuIK (Turkish Statistical Institute). Fishery statistics 2020; 2022. Ankara.
  9. Official Newspaper. Economic activity codes and danger classes of subsectors belonging to fisheries and aquaculture sector in Turkey according to danger class communique of occupational health and safety. Republic of Turkey. Official Newspaper 28509; 2012.
  10. Aydogan O. Occupational diseases encountered in fishery sector. Karaelm J Occup Health Saf 2020;4(1):55-64.
  11. SGK. [Internet]. Social security institution yearbooks. Ankara; 2022 [cited 2022 March 1]. Available from: https://www.sgk.gov.tr/Istatistik/Yillik/fcd5e59b-6af9-4d90-a451-ee7500eb1cb4/.
  12. Occupational Health and Safety Law, Law No: 6331. [cited 2023 January 3] Available from: http://www.lawsturkey.com/law/occupational-health-andsafety-law.
  13. Eurostat European Commission. "European Statistics on Accidents at Work (ESAW) e summary methodology", Eurostat methodologies & working paper; 2013.
  14. Lander F, Nielsen KJ, Rasmussen K, Lauritsen JM. Patterns of work injuries: cases admitted to emergency room treatment compared to cases reported to the Danish Working Environment Authority during 2003-2010. Occup Environ Med 2014;71(2):97-103. https://doi.org/10.1136/oemed-2013-101559
  15. Gulluoglu EN, Tacg in E. Analysis of employment and work accidents in Turkish textile sector. J Text Eng 2018;112:344-54. https://doi.org/10.7216/1300759920182511208
  16. Gulluoglu EN, Gulluo glu AN. Analysis of employment and work accidents in Turkish construction sector. Karael J Occup Health Saf 2019;3(2):65-81.
  17. McGuinness E, Aasjord HL, Utne IB, Holmen IM. Fatalities in the Norwegian fishing fleet 1990-2011. Saf Sci 2013;57:335-51. https://doi.org/10.1016/j.ssci.2013.03.009
  18. Holen SM, Utne IB, Holmen IM, Aasjord H. Occupational safety in Aquaculture-Part 1: injuries in Norway. Mar Pol 2018a;96:184-92. https://doi.org/10.1016/j.marpol.2017.08.009
  19. Holen SM, Utne IB, Holmen IM, Aasjord H. Occupational safety in Aquaculture-Part 2: fatalities in Norway 1982e2015. Mar Pol 2018b;96:193-9. https://doi.org/10.1016/j.marpol.2017.08.005
  20. Kaplan IM, Kite-Powell HI. Safety at sea and fisheries management: fishermen's attitudes and the need for co-management. Mar Pol 2000;24:493-7. https://doi.org/10.1016/S0308-597X(00)00026-9
  21. Attwood D, Khan F, Veitch B. Can we predict occupational accident frequency? Process Saf Environ Prot 2006;84(3):208-21. https://doi.org/10.1205/psep.05113
  22. Ale BJM, Baksteen H, Bellamy LJ, Bloemhof A, Goossens L, Hale A, Whiston JY. Quantifying occupational risk: the development of an occupational risk model. Saf Sci 2008;46(2):176-85. https://doi.org/10.1016/j.ssci.2007.02.001
  23. Guls, ahin A, Cerim H, Soykan O. Evaluation of Scuba-diving in fisheries engineering in terms of occupational health and safety. Dubited 2020;8(1):94.
  24. Uyumsal S, Firat MK, Saka S, Suzer C, Hekimoglu MA, Saygi H, Turk M, Ozden O, Percin F, Engin S, Cabuk A. Evaluation of occupational health and safety risk factors in Turkish marine fish hatcheries. Int J Occup Saf Ergon 2022:1-7. https://doi.org/10.1080/10803548.2022.2057689. Epub ahead of print. PMID: 35343402.
  25. Ngajilo D, Jeebhay MF. Occupational injuries and diseases in aquaculture - a review of literature. Aquaculture 2019;507:40-55. https://doi.org/10.1016/j.aquaculture.2019.03.053
  26. Harrington JM, Gill FS, Aw TC, Gardiner K. Occupational health. 4th ed.; 1998.
  27. Ozveri M. The legal issues faced in the field of occupational diseases in Turkey. Lab Loc 2018;57(2):749-86.