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Development of Near miss Assessment Model Using Bayesian Network and Derivation of Major Causes

베이지안 네트워크를 이용한 아차사고 평가 모델 개발 및 주요 원인 도출

  • Seon Yeong Ha (Department of Safety Engineering, Korea National University of Transportation) ;
  • Mi Jeong Lee (Department of Safety Engineering, Korea National University of Transportation) ;
  • Jong-Bae Baek (Department of Safety Engineering, Korea National University of Transportation)
  • 하선영 (한국교통대학교 안전공학과) ;
  • 이미정 (한국교통대학교 안전공학과) ;
  • 백종배 (한국교통대학교 안전공학과)
  • Received : 2023.05.26
  • Accepted : 2023.08.21
  • Published : 2023.08.31

Abstract

The relationship between near misses and major accidents can be confirmed using the ratios proposed by Heinrich and Bird. Systematic reviews of previous national and international studies did not reveal the assessment process used in near-miss management systems. In this study, a model was developed for assessing near misses and major factors were derived through case application. By reviewing national and international literature, 14 factors were selected for each dimension of the P2T (people, procedure, technology) model. To identify the causal relationship between accidents and these factors, a near-miss assessment model was developed using a Bayesian network. In addition, a sensitivity analysis was conducted to derive the major factors. To verify the validity of the model, near-miss data obtained from the ethylene production process were applied. As a result, "PE2 (education)," "PR1 (procedure)," and "TE1 (equipment and facility not installed)" were derived as the major factors causing near misses in this process. If actual workplace data are applied to the near-miss assessment model developed in this study, results that are unique to the workplace can be confirmed. In addition, scientific safety management is possible only when priority is given through sensitivity analysis.

Keywords

Acknowledgement

This work was supported by 2023 Graduate School of Chemical Safety Management Specialization funded by the Ministry of Environment.

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