INTRODUCTION
Fish anesthesia minimizes stress in fish by preventing physical injuries and delaying the activation of metabolic functions during measurement, blood collection, disease treatment, artificial seed production, transportation, and screening performed during aquaculture (Popovic et al., 2012; Sneddon, 2012; Liu et al., 2022). The chemical anesthetics used for fish are MS-222 (Tricaine methane-sulfonate, C10H15NO5S), benzocaine (C9H11NO2), carbon dioxide (CO2), clove oil, AQUI-S, quinaldine (C10H9N), quinaldine sulfate (C10H11NO4S), 2-phenoxyethanol (C8H10O2), metomidate (C13H14N2O2), and etomidate (C14H16N2O2) (Marking and Meyer, 1985; Ross and Ross, 2009; Aydın et al., 2015; Priborsky and Velisek, 2018). MS-222 has been the most common anesthetic agent for poikilotherms since 1967 (Daniel, 2009; Popovic et al., 2012), because it has shown a high degree of effectiveness and safety in an aqueous solution state (Massee et al., 1995; Popovic et al., 2012). MS-222 is the only anesthetic approved by the US Food and Drug Administration (FDA) to be used in fish for human-consumption (Marking and Meyer, 1985; Popovic et al., 2012). In the UK, Canada, Italy, Spain, and Norway, only registered veterinarians can use MS-222 for fish (Popovic et al., 2012; Park, 2019b; Wang et al., 2020).
The river pufferfish (Takifugu obscurus) (Tetraodontiformes: Tetraodontidae) is a euryhaline and anadromous species that can be adapted to a wide range of salinities (Kato et al., 2005). T. obscurus prefers deep and clear in blackish water areas and freshwater for spawning; the fingerlings spend a few months in inland waters before swimming to the ocean for growth (Kato et al., 2005). T. obscurus, found in China, Japan, and Korea, is an important commercial aquaculture species because of its good taste and high market prices(Fisheries, 2013).
Although T. obscurus is a valuable species for aquaculture and genetic studies, there are no studies on appropriate conditions to anesthetize it. This study aims to find the optimal water temperature and anesthetic concentration by fish age and the required time for anesthetization and recovery.
MATERIALS AND METHODS
1. Ethics statement
All handling and experimental procedures followed the ethical guidelines regulated by the Animal Experimental Ethics Committee (KACC2201-002) established by KOPRI after completing training at the Foundation’s Life Science Research Ethics Research Institute.
2. The fish and rearing conditions
T. obscurus were obtained from the Yangchon Fish Hatchery (Kimpo, Kyounggi-do, Korea) and transferred to the laboratory in Korea Polar Research Institute (KOPRI). At the institute, they were reared in the RAS (Recirculating Aquaculture System) for the water volume of 2,000L. The water temperature was 24±1℃. The dissolved oxygen was maintained at over 5.5 mg/L. The fish were fed twice a day, with total feed quantity proportional to 5% of their body weight.
3. Experimental procedure
The experimental conditions are shown in Table 1. This experiment was performed by adjusting three variables: water temperature (20℃, 24℃, and 28℃), anesthetic concentrations(125 mg/L, 150 mg/L, and 175 mg/L), and fish age (one- and two-year-old). While the average weight of the one-year-old fish was 3.13±0.63 g, the average weight of the two-year-old fish was 33.60±8.10 g. Fish were reared at 24℃ of water before the experiment and were transferred to a tank at the same temperature just before the experiment. We prepared an experimental tank with 30 L volumetric size for one-year-old fish and filled it with 25 L of water. A 100 L tank was prepared and filled with 75L of water for two-year-old fish. Heaters with 2.5 kW capacity were used in each experimental and recovery tanks, and the water temperature was automatically adjusted using a thermostat. We checked the water temperature regularly during the experiment to maintain a consistent temperature. The dissolved oxygen was maintained from 5.55 to 7.09mg/L by using air diffuser strips and checking by YSI. A mesh was applied in the recovery tanks to divide the tank space into four parts to segregate individual fish.
Table 1. Experimental conditions
We transferred ten fish from each group into the experimental/anesthetic tanks. The water temperature of the recovery tanks was set to be the same as that of the anesthetic tanks. The fish were placed in the anesthetic tanks one by one, and the time was measured using a stopwatch (±1 sec). The anesthetized fish was taken out using a net individually, then the wet weight, total length, and standard length were measured. The recovery time was measured by a stopwatch that started when a fish was put into the recovery tank and stopped when the fish fully recovered. Time spent in anesthesia and recovery were determined following the standard criteria used in the previous experiments (Summerfelt et al., 1990; Woolsey et al., 2004; Park, 2019a). The anesthetic standard was established as the operculum movement of fewer than 10 times per minute (A6 stage). The recovery criteria were established as active self-swimming without any physical effect of aeration (R5 stage).
4. Statistical analyses
Three-way ANOVA was performed to compare the effect of three factors, water temperature, MS-222 concentrations, and fish age on anesthesia time and recovery time, using Robust statistical methods based on Wilcox’ WRS functions in R package “WRS2” since the assumptions of normality and homogeneity were not satisfied. After determining the significant effects, within each factor, threegroup comparisons were analyzed with the independent Kruskal-Wallis test(P<0.05), then two-group comparisons were made with a Mann-Whitney U-test, with P-value less than 0.0167 was considered significant, following the Bonferroni Correction Method.
RESULTS
All results are summarized in Table 2. Overall, the anesthesia time and recovery time were affected by the water temperature and the concentration of MS-222 in both oneand two-year-old fish. The anesthesia induction time of 2.00±0.15 min was the shortest in the one-year-old fish group, subjected to 175mg/L anesthesia under 28℃. Under the same variables, the one-year-old fish recorded the shortest recovery time of 1.44±0.35 min. Both the anesthesia time and recovery time of one-year-old fish were longest at 20℃.
Table 2. The anesthesia and recovery time at different temperatures and MS-222 concentrations
Each value is the mean±standard deviation of a data set (water temperature, MS-222 concentration, n=10). In a column, different letters of (a, b, c) indicate significant differences for the different MS-222 doses at the same temperature, (d, e, f) for the different temperatures at the same MS-222 dose.
The two-year-old fish group took more time to reach the anesthesia and recovery standard than the one-year-old group under the age condition (P<0.0167). The MS-222 concentration, which required the longest time to anesthetize the fish, was 125 mg/L(P<0.0167, anesthesia time in Table 2).
The increase in water temperature from 20℃ to 28℃ resulted in decreased anesthesia time and recovery time in both age groups of fish (P<0.05). While the anesthesia time diminished steadily with the increase of water temperature from 20℃ to 24℃ and then to 28℃, the recovery time showed an insignificant change between 24℃ and 28℃ in one-year-old and two-year-old fish (Table 2).
The anesthesia time decreased when the MS-222 concentration was increased from 125 to 175 mg/L(P<0.05), whereas an exception occurred in anesthesia time at the concentration of 150 and 175 mg/L, where the decrease was not significant. The recovery time of one-year-old fish not significantly decreased when the MS-222 concentration increased. The opposite trend was found in the change of recovery time of two-year-old fish compared to the younger group: the time increased at, the higher concentration of anesthetics(P<0.05) by 3.32 min at 125mg/L, 3.79 min at 150 mg/L, and 3.85 min at 175 mg/L, respectively, in an average of three temperatures.
When exposed to 20℃, two-year-old fish were anesthetized two times slower than the one-year-olds (P<0.05), and 1.5 times slower at 24℃ (P<0.05) (Fig. 1a). Within the same age group, anesthesia time decreased significantly as the temperature increased for one- and two-year-old fish. When exposed to 20℃ conditions, two-year-old fish recovered 1.27 times slower than one-year-old fish (P<0.05), 1.6 times slower at 24℃ (P<0.05) and 2.13 times slower at 28℃ (P<0.05) (Fig. 1b). The recovery time at 20℃ was significantly slower within the same age group than at 24℃ and 28℃ (P<0.05). However, there was no significant difference in the recovery time at 24℃ and 28℃. It showed the same tendency to decrease anesthesia and recovery time as the temperature increased.
Fig. 1. The anesthesia time and recovery time of one- and two-year-old fish at different water temperatures. Different letters indicate the significant difference of these two groups(P<0.05).
DISCUSSION
Although the effects of MS-222 for anesthetization of fish have been studied for a long time and in many species (Obradovic, 1986; Kidd and Banks, 1990; Wagner et al., 2003; Holloway et al., 2004; Feng et al., 2011; Barbas et al., 2017; Jacobsen et al., 2019), there has been no study for T. obscurus so far. This is the first study on the effects of MS-222 concentration, water temperature, and fish age on the anesthesia and recovery time in the T. obscurus.
1. Effect of the concentration of anesthetics on anesthetization
For eastern catfish (Silurus asotus) with a mean body weight from 50.1±5.91 g to 302.1±15.22 g, the optimal anesthesia time of around 1 min was achieved with the preferred concentration of 600 mg/L(Park, 2019b). Lower anesthetic concentrations were recommended for smallersized fish. For example, the anesthetic concentration of 150 mg/L for pikeperch (Sander lucioperca) with a bodyweight of 8.56 g to 52.91 g, denison barb (Sahyadria denisonii), and matrinxã (Brycon cephalus) induced anesthesia within three minutes without any mortality (Roubach et al., 2001; Mercy et al., 2013; Rożyński et al., 2018). Anesthesia was effectively induced at even lower concentrations of 125 mg/L in black sea bass(Centropristis striata) and 100 mg/L in greater amberjack (Seriola dumerilii), respectively (King et al., 2005; Maricchiolo and Genovese, 2011).
We effectively induced anesthesia in one-year-old river pufferfish using the lowest concentration of MS-222, 150 mg/L at 24℃, within 3.00±0.72 min. At the same anesthetic concentration, the two-year-old fish were anesthetized within 2.69±0.43 min at 28℃. As the appropriate concentration depends on species and size, there is a need to determine the appropriate anesthesia time for each species. The anesthesia induction within 3 min and complete recovery within 5 min has been recommended for the safety of the fish (Coyle et al., 2004; Martins et al., 2019).
2. Effect of fish age (≒fish size) on anesthetization
Rożyński and Hopko (Rożyński et al., 2018) reported that 100 mg/L of MS-222 concentration at 23℃ anesthetized a small fish weighing under 10 g within 2.97 min, whereas a large one weighing over 40 g required 5.15 min anesthesia time, and both sizes recovered within 2 min. Park (2019b) stated that a smaller eastern catfish (Silurus asotus) needed a shorter time for both anesthesia and recovery in comparison to larger individuals (P<0.05). In T. obscurus, similar to previous studies, the two-year-old larger fish required significantly longer time for anesthesia and recovery compared to one-year-old smaller fish (P<0.05). We speculate that this difference arises due to the age of fish and sensitivity to anesthetics between the two sizes, which in turn might be influenced by the body weight, body composition, growth rate, and sexual maturity (Zahl et al., 2012). The older fish with increasing body size have lower basal metabolic rate and lower oxygen consumption than the younger (Schmidt-Nielsen and Knut, 1984; Clarke and Johnston, 1999). The effect of fish body weight on anesthesia is controversial, with few studies indicating no correlation between the two (Houston and Woods, 1972; Stehly and Gingerich, 1999) and others establishing a relationship between them (Rożyński et al., 2018; Park, 2019b). In this study, we observed an exception, where no significant difference was found between the size of T. obscurus and the anesthesia time (Fig. 1) at 28℃. The longer recovery time in older fish could be explained by the high solubility of MS-222 in lipid, therefore, the anesthetic may last longer in large or gravid fish as the drug is removed from the reserved lipid and recovery proceeds slower (Coyle et al., 2004). This weight-related recovery for MS-222 was reported in Senegalese sole (Solea senegalensis)(Weber et al., 2009).
3. Effect of temperature on anesthetization
Higher temperatures decreased the anesthesia and recovery time in T. obscurus(Table 1). Similar findings have been reported in several fish species, such as Atlantic cod (Gadus morhua) (Zahl et al., 2009), rainbow trout (Salmo gairdneri), common carp (Cyprinus carpio), fathead minnows(Pimephales promelas)(Sylvester and Holland, 1982; Hikasa et al., 1986), and Atlantic halibut (Hippoglossus hippoglossus) (Zahl et al., 2011). These results correspond to the strong influence of water temperature on the efficiency of anesthetics, particularly MS-222 in this study. The change could be recognized easily by the size of the bubbles in Fig. 2, which display the time consumed for anesthesia or recovery. These results allude that the body temperature in ectothermic fish depends on ambient temperature. Clarke and Johnston (1999) suggested a ratio that the basal metabolic rate in fish increases by two times with a 10℃ rise in the ambient temperature (Q10), and this plays an important role in the processes relating to absorption and excretion of anesthetics in the body. Since a higher metabolic rate requires higher oxygen demand (Graham and Farrell, 1989), we recommend that sufficient oxygen should be provided to the fish during anesthetization to exclude stress.
Fig. 2. The anesthesia time graph (a) and recovery time graph (b). The larger bubble, the longer it took. The overall trend in the 3D graph. First, in (a) graph, it can be seen that the more age, the lower the anesthetic concentration, the lower the temperature, and the longer the anesthesia time takes.
The conditions tested in this study, including water temperature ranging from 20℃ to 28℃ and the MS-222 concentrations (125, 150, and 175 mg/L), are considered safe for various sizes of the T. obscurus as reported mortality in only one individual during the entire experiment. However, during long-term exposure, a range of side effects such as hypoxemia, change in the level of glucose, leukocyte, ammonia, triacylglycerol, and inorganic phosphate have been reported in fish (Kristan et al., 2012; Sneddon, 2012). As the secondary effects differ between fish species, further studies on the physiological response will allow more benefit in developing anesthetic regiments for the pufferfish and other related species.
In conclusion, to achieve the recommended criteria of 3 min anesthesia time and 5 min recovery time in T. obscurus, we recommend an anesthetic concentration range from 150 mg/L to 175 mg/L at 24℃ and 150 mg/L to 175 mg/L at 28℃ for the one-year-old fish. The recommended conditions range from 150 mg/L to 175 mg/L for two-year-old fish at 28℃. Further, to minimize risk and side effects, the optimal anesthetization conditions are 150 mg/L of anesthetic concentration at 24℃ for one-year-old fish and 175 mg/L concentration at 28℃ for two-year-old fish.
FUNDING
This research was supported the by Korea Polar Research Institute (KOPRI; grant number PE23160).
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