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비만 환자에서의 맞춤형 영양 상담과 식사 치료

Nutrition Counseling and Tailored Dietary Intervention for Patients with Obesity

  • 강서영 (을지대학교 의과대학 의정부을지대학교병원 가정의학과)
  • Seo Young Kang (Department of Family Medicine, Uijeongbu Eulji Medical Center, Eulji University School of Medicine)
  • 투고 : 2023.03.17
  • 심사 : 2023.06.02
  • 발행 : 2023.06.30

초록

Nutrition counseling and dietary intervention are essential to obesity management because weight reduction is the consequence of negative energy balance. The first step of the nutrition counseling in patients with obesity is thorough evaluation of the nutritional status. During the nutritional evaluation, amount of energy consumption, dietary habits, and medical and socioeconomic factors influencing diets should be evaluated. Diet interventions including low calorie diet, low fat diet, low carbohydrate diet, and high protein diet are all effective in weight reduction as long as decrease in energy consumption is accompanied. Amount of energy restriction and choice of diet interventions should be individualized based the medical condition and characteristics of each patient.

키워드

참고문헌

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