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Study on the Effect of Jojoba Oil on the Protection of Hair

호호바 오일의 모발 보호 효과 연구

  • Matilda Oh (Dept. of Cosmetic Science & Management, Incheon National University) ;
  • Cheunsoon Ahn (Dept. of Fashion Industry, Incheon National University)
  • Received : 2022.08.09
  • Accepted : 2022.12.08
  • Published : 2023.02.28

Abstract

This study examined the effect of Jojoba oil on the protection of virgin black hair and hair damaged by bleaching. Both hair types were treated for 35 days with 100% Jojoba oil or one of two types of hair conditioner, one formulated with 3% of Jojoba oil and the other formulated without Jojoba oil. The effect of protection was examined in terms of the change in the color, tensile stress, weight, and amount of protein leak compared to untreated black hair or bleached hair. The composition of fatty acids in the Jojoba oil was analyzed using the Gas chromatography mass spectrometry. The differences among the three treatments were statistically tested by one-way analysis of variance test and the Duncan post-hoc test at α = .05. The main fatty acid contained in the Jojoba oil was 11-eicosenoic acid (75.14%). Based on the statistical test it was found that 100% Jojoba oil was the most effective in increasing the tensile stress of black hair and the weight of bleached hair after 35 days of treatment.

Keywords

References

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