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Development of eco-friendly plant protecting agents using a food additive, sodium saccharin for fall webworms, Hyphantria cunea Drury

  • Nguyen Minh Anh Hoang (Department of Bio-medical Gerontology, Hallym University Graduate School) ;
  • Yoo-Hee Kim (Ilsong Institute of Life Sciences, Hallym University) ;
  • Hong Hyun Park (Plant Protection Division, National Institute of Agricultural Sciences) ;
  • Young Ho Koh (Department of Bio-medical Gerontology, Hallym University Graduate School)
  • Received : 2023.07.17
  • Accepted : 2023.10.14
  • Published : 2023.12.31

Abstract

Currently, Hyphantira cunea Drury, the fall webworms (FWW), is one of the most severe insect pest for various landscaping trees and mulberry trees. In this study, we investigated whether FWW might be managed by Sodium saccharin (SAC) which is a food additive and not toxic to humans and environment. We found that FWW larvae treated with various concentrations of SAC showed dose-dependent delayed development and low survival rates. The lethal-concentration 50% of FWW larvae to SAC was 0.03 M. We also confirmed that SAC can be used to control FWW larvae attacking mulberry trees in the field. Compared to not-treated or tap-water-spraying control groups, SAC-spraying groups showed significantly higher mortality rates of FWW larvae (56.2%). Thus, SAC can be used for control FWW larvae in mulberry trees.

Keywords

Acknowledgement

This work was carried out with the support of the Rural Development Administration, Republic of Korea (No.: PJ014845032023, Title: Development of novel tactics to improve insecticidal efficiency of pest control agents against invasive insect pests)

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