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Glycogen as a Regulator of White Fat Browning

  • Choi, Seri (Division of Life Sciences, BK21 FOUR R&E Center for Life Sciences, Korea University)
  • 투고 : 2021.12.24
  • 심사 : 2022.01.12
  • 발행 : 2022.04.30

초록

키워드

과제정보

I would like to thank Prof. Seung-Hoi Koo (Korea University) for valuable comments. This work was supported by the National Research Foundation of Korea (NRF) grant funded by the Korea government (MSIT) (NRF-2022R1C1C2011024).

참고문헌

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