Acknowledgement
본 결과물은 농림축산식품부의 재원으로 농림식품기술기획평가원의 첨단생산기술개발사업 및 첨단농기계산업화기술개발사업의 지원을 받아 연구되었음(317072-04,120077-1) 이 논문은 2018년도 정부(교육부)의 재원으로 한국연구재단의 지원을 받아 수행된 기초연구사업임(NRF-2018R1D1A1B07049072).
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