과제정보
This work was supported by Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, and Forestry (IPET) through Project No. 120088-05-1-SB010 funded by Ministry of Agriculture, Food and Rural Affairs (MAFRA). This research has been worked partially with the support of a research grant of Kangwon National University in 2019 and 2020.
참고문헌
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