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Inhibitory effect of n-hexane extract from Korean red ginseng marc against Streptococcus mutans causing dental caries

홍삼박 n-hexane 추출물의 충치를 유발하는 Streptococcus mutans 저해 효과

  • Kim, Dong Chung (Department of Chemical Engineering, Chungwoon University) ;
  • In, Man-Jin (Department of Chemical Engineering, Chungwoon University)
  • Received : 2021.09.15
  • Accepted : 2021.10.06
  • Published : 2021.12.31

Abstract

In this study, to investigate the anticariogenic effect of red ginseng, the antibacterial effect, cell adherence and biofilm formation inhibitory effect of n-hexane extract of red ginseng marc (HERGM) against Streptococcus mutans, the causative bacteria of caries, were measured. The growth of S. mutans was inhibited in proportion to the concentration of HERGM, and was hardly observed at a concentration above 125 ㎍/mL (MIC =125 ㎍/mL). It was found that HERGM acts on the cell membrane and the nucleic acid component of the cell was leaked. In addition, HERGM inhibited the adherence and biofilm formation of S. mutans by more than 90% at a concentration of 125 ㎍/mL. GTase activity was completely inhibited at a concentration of 50 ㎍/mL of HERGM. In conclusion, it was found that HERGM commonly inhibited the growth and biofilm formation of S. mutans.

본 연구에서는 홍삼의 항충치 효과를 조사하기 위하여 홍삼박 n-hexane 추출물의 충치 원인균 Streptococcus mutans에 대한 항균 효과, 균체 부착과 생물막 생성 저해 효과를 측정하였다. 홍삼박 n-hexane 추출물의 농도에 비례하여 S. mutans의 생육이 저해되었으며, 125 ㎍/mL 이상의 농도에서는 거의 관찰되지 않았다(MIC=125 ㎍/mL). 홍삼박 n-hexane 추출물이 세포막에 작용하여 세포의 핵산 성분이 유출시키는 것으로 나타났다. 그리고, 홍삼박 n-hexane 추출물은 125 ㎍/mL 이상의 농도에서 S. mutans의 부착과 생물막 형성을 90% 이상 저해하였다. GTase 활성은 50 ㎍/mL 농도에서 완전히 저해되었다. 결론적으로 홍삼박 n-hexane 추출물은 S. mutans의 생육과 생물막 형성을 공통적으로 저해하는 것으로 나타났다.

Keywords

Acknowledgement

본 연구는 2021년 청운대학교 학술연구조성비의 지원으로 수행되었습니다.

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