DOI QR코드

DOI QR Code

Novel Sources of Resistance to Phytophthora capsici on Pepper (Capsicum sp.) Landraces from Mexico

  • Received : 2020.07.16
  • Accepted : 2020.11.02
  • Published : 2020.12.01

Abstract

Phytophthora capsici Leonian is a major pathogen of pepper worldwide and few resistance sources to this pathogen have been identified so far. The goals of this study were to identify new sources of resistance against P. capsici in Capsicum landraces and analyze the relationship between the resistance indicator of plant symptoms and some plant phenotype parameters of plant height, stem width, leaf length and leaf width. Thirty-two landraces of pepper were collected from fourteen states in Mexico. From each population, 36 plants were inoculated with 10,000 zoospores of P. capsici under controlled conditions. This experiment was repeated twice. Out of the 32 landraces, six showed high level of resistance, four showed intermediate resistance and five showed low level of resistance when compared with the susceptible control 'Bravo' and the resistant control 'CM334', indicating that these landraces are promising novel sources of resistance to P. capsici. There was no correlation between the symptoms and plant phenotype parameters. However, these parameters were not affected in the group classified as highly resistant, indicating that P. capsici does not affect the growing of these resistant pepper landraces. The other resistant groups were significantly affected in a differently manner regarding their phenotype, indicating that this pathogen reduce their growth in different ways. This study reports novel resistance sources with great potential that could be used in breeding programs to develop new pepper cultivars with durable resistance to P. capsici.

Keywords

References

  1. Barchenger, D. W., Lamour, K. H. and Bosland, P. W. 2018. Challenges and strategies for breeding resistance in Capsicum annuum to the multifarious pathogen, Phytophthora capsici. Front. Plant Sci. 9:628. https://doi.org/10.3389/fpls.2018.00628
  2. Barksdale, T. H., Papavizas, G. C. and Johnston, S. A. 1984. Resistance to foliar blight and crown rot of pepper caused by Phytophthora capsici. Plant Dis. 68:506-509. https://doi.org/10.1094/PD-68-506
  3. Bosland, P. W. and Lindsey, D. L. 1991. A seedling screen for Phytophthora root rot of pepper, Capsicum annuum. Plant Dis. 75:1048-1050. https://doi.org/10.1094/PD-75-1048
  4. Candole, B. L., Conner, P. J. and Ji, P. 2010. Screening Capsicum annuum accessions for resistance to six isolates of Phytophthora capsici. HortScience 45:254-259. https://doi.org/10.21273/hortsci.45.2.254
  5. Carrillo-Fasio, J. A., Martinez-Gallardo, J. A., Ayala-Tafoya, F., Lopez-Orona, C. A., Allende-Molar, R. and Retes-Manjarrez, J. E. 2020. Screening for resistance to Meloidogyne enterolobii in Capsicum annuum landraces from Mexico. Plant Dis. 104:817-822. https://doi.org/10.1094/pdis-04-19-0718-re
  6. Carrizo Garcia, C., Barfuss, M. H. J., Sehr, E. M., Barboza, G. E., Samuel, R., Moscone, E. A. and Ehrendorfer, F. 2016. Phylogenetic relationships, diversification and expansion of chili peppers (Capsicum, Solanaceae). Ann. Bot. 118:35-51. https://doi.org/10.1093/aob/mcw079
  7. Dunn, A. R., Lange, H. W. and Smart, C. D. 2014. Evaluation of commercial bell pepper cultivars for resistance to Phytophthora blight (Phytophthora capsici). Plant Health Prog. 15:19-24. https://doi.org/10.1094/PHP-RS-13-0114
  8. Erwin, D. C. and Ribeiro, O. K. 1996. Phytophthora diseases worldwide. American Phytopathological Society, St. Paul, MN, USA. 562 pp.
  9. Food and Agriculture Organization of the United Nations. 2019. Statistics Division. URL http://faostat3.fao.org/ [10 April 2020].
  10. Gisbert, C., Sanchez-Torres, P., Raigon, M. D. and Nuez, F. 2010. Phytophthora capsici resistance evaluation in pepper hybrids: agronomic performance and fruit quality of pepper grafted plants. J. Food Agric. Environ. 8:116-121.
  11. Granke, L. L., Quesada-Ocampo, L. M. and Hausbeck, M. K. 2011. Variation in phenotypic characteristics of Phytophthora capsici isolates from a worldwide collection. Plant Dis. 95:1080-1088. https://doi.org/10.1094/PDIS-03-11-0190
  12. Guerrero-Moreno, A. and Laborde, J. A. 1980. Current status of pepper breeding for resistance to Phytophthora capsici in Mexico. In: Synopsis of the IVth Meeting of the Capsicum Working Group of Eucarpia, pp. 52-56. Institute for Horticultural Plant Breeding (IVT), Wageningen, The Netherlands.
  13. Hausbeck, M. K. and Lamour, K. H. 2004. Phytophthora capsici on vegetable crops: research progress and management challenges. Plant Dis. 88:1292-1303. https://doi.org/10.1094/PDIS.2004.88.12.1292
  14. Hernandez-Verdugo, S., Aranda-Davila, P. and Oyama, K. 1999. Review of taxonomy, origin and domestication of the genus Capsicum. Bol. Soc. Bot. Mex. 64:65-84.
  15. Hernandez-Verdugo, S., Gonzalez-Rodriguez, A., Sanchez-Pena, P., Casas, A. and Oyama, K. 2006. Estructura y diferenciacion genetica de poblaciones silvestres y domesticadas de chile del Noroeste de Mexico analizada con isoenzimas y RAPDs. Rev. Fitotec. Mex. 29:25-29.
  16. International Plant Genetic Resources Institute. 1995. Descriptors for Capsicum (Capsicum spp.). URL https://www.bioversityinternational.org/fileadmin/_migrated/uploads/tx_news/Descriptors_for_capsicum__Capsicum_spp.__345.pdf [10 April 2020].
  17. Jackson, K. L., Yin, J. and Ji, P. 2012. Sensitivity of Phytophthora capsici on vegetable crops in Georgia to mandipropamid, dimethomorph, and cyazofamid. Plant Dis. 96:1337-1342. https://doi.org/10.1094/PDIS-12-11-1082-RE
  18. Krasnow, C. S., Wyenandt, A. A., Kline, W. L., Carey, J. B. and Hausbeck, M. K. 2017. Evaluation of pepper root rot resistance in an integrated Phytophthora blight management program. HortTechnology 27:408-415. https://doi.org/10.21273/HORTTECH03697-17
  19. Lamour, K. H. and Hausbeck, M. K. 2000. Mefenoxam insensitivity and the sexual stage of Phytophthora capsici in Michigan cucurbit fields. Phytopathology 90:396-400. https://doi.org/10.1094/PHYTO.2000.90.4.396
  20. Lamour, K. H., Stam, R., Jupe, J. and Huitema, E. 2011. The oomycete broad host-range pathogen Phytophthora capsici. Mol. Plant Pathol. 13:329-337. https://doi.org/10.1111/j.1364-3703.2011.00754.x
  21. Lefebvre, V. and Palloix, A. 1996. Both epistatic and additive effects of QTLs are involved in polygenic induced resistance to disease: a case study, the interaction pepper-Phytophthora capsici Leonian. Theor. Appl. Genet. 93:503-511. https://doi.org/10.1007/bf00417941
  22. Mansfeld, B. N., Colle, M., Kang, Y., Jones, A. D. and Grumet, R. 2017. Transcriptomic and metabolomic analyses of cucumber fruit peels reveal a developmental increase in terpenoid glycosides associated with age-related resistance to Phytophthora capsici. Hortic. Res. 4:17022. https://doi.org/10.1038/hortres.2017.22
  23. Matheron, M. E. and Porchas, M. 2000. Comparison of five fungicides on development of root, crown, and fruit rot of chile pepper and recovery of Phytophthora capsici from soil. Plant Dis. 84:1038-1043. https://doi.org/10.1094/PDIS.2000.84.9.1038
  24. Matsuoka, K. 1984. Melhoramento de pimentao e pimenta visan- do a resistencia a doenças fungicas. Inf. Agropecu. 10:49-52.
  25. Mo, H., Kim, S., Wai, K. P. P., Siddique, M. I., Yoo, H. and Kim, B.-S. 2014. New sources of resistance to Phytophthora capsici in Capsicum spp. Hort. Environ. Biotechnol. 55:50-55. https://doi.org/10.1007/s13580-014-0016-7
  26. Naegele, R. P., Ashrafi, H., Hill, T. A., Chin-Wo, S. R., Van Deynze, A. E. and Hausbeck, M. K. 2014. QTL mapping of fruit rot resistance to the plant pathogen Phytophthora capsici in a recombinant inbred line Capsicum annuum population. Phytopathology 104:479-483. https://doi.org/10.1094/PHYTO-05-13-0143-R
  27. Pacheco-Olvera, A., Hernandez-Verdugo, S., Rocha-Ramirez, V., Gonzalez-Rodriguez, A. and Oyama, K. 2012. Genetic diversity and structure of pepper (Capsicum annuum L.) from Northwestern Mexico analyzed by microsatellite markers. Crop Sci. 52:231-241. https://doi.org/10.2135/cropsci2011.06.0319
  28. Padley, L. D., Kabelka, E. A., Roberts, P. D. and French, R. 2008. Evaluation of Curcurbita pepo accessions for crown rot resistance to isolates of Phytophthora capsici. HortScience 43:1996-1999. https://doi.org/10.21273/hortsci.43.7.1996
  29. Peter, K.V., Goth, R. W. and Webb. R. E. 1984. Indian hot peppers as new sources of resistance to bacterial wilt, Phytophthora root rot and root knot nematode. HortScience 19:277-278.
  30. Quirin, E. A., Ogundiwin, E. A., Prince, J. P., Mazourek, M., Briggs, M. O., Chlanda, T. S., Kim, K.-T., Falise, M., Kang, B.-C. and Jahn, M. M. 2005. Development of sequence characterized amplified region (SCAR) primers for the detection of Phyto.5.2, a major QTL for resistance to Phytophthora capsici Leon. in pepper. Theor. Appl. Genet. 110:605-612. https://doi.org/10.1007/s00122-004-1874-7
  31. Retes-Manjarrez, J. E., Hernandez-Verdugo, S., Evrard, A. and Garzon-Tiznado, J. A. 2017. Heritability of the resistance to pepper huasteco yellow vein virus in wild genotypes of Capsicum annuum. Euphytica 213:275. https://doi.org/10.1007/s10681-017-2071-5
  32. Retes-Manjarrez, J. E., Hernandez-Verdugo, S., Pariaud, B., Hernandez-Espinal, L. A., Parra-Terraza, S., Trejo-Saavedra, D. L., Rivera-Bustamante, R. F. and Garzon-Tiznado, J. A. 2018. Resistance to pepper huasteco yellow vein virus and its heritability in wild genotypes of Capsicum annuum. Bot. Sci. 96:52-62. https://doi.org/10.17129/botsci.1029
  33. Retes-Manjarrez, J. E., Hernandez-Verdugo, S., Pariaud, B., Melgoza-Villagomez, C. M., Pacheco-Olvera, A., Parra-Terraza, S. and Garzon-Tiznado, J. A. 2016. Detección de resistencia al virus huasteco vena amarilla del chile y su heredabilidad en genotipos silvestres de Capsicum annuum L. Interciencia 41:541-547.
  34. Saini, S. S. and Sharma, P. P. 1978. Inheritance of resistance to fruit rot (Phytophthora capsici Leon.) and induction resistance in bell pepper (Capsicum annuum L.). Euphytica 27:721-723. https://doi.org/10.1007/BF00023707
  35. Sanogo, S. and Ji, P. 2013. Water management in relation to control of Phytophthora capsici in vegetable crops. Agric. Water Manag. 129:113-119. https://doi.org/10.1016/j.agwat.2013.07.018
  36. Smith, P. G., Kimble, K. A., Grogan, R. G. and Millet, A. H. 1967. Inheritance of resistance in peppers to Phytophthora root rot. Phytopathology 57:377-379.
  37. Sun, W. X., Jia, Y. J., O'Neill, N. R., Feng, B. Z. H. and Zhang, X. G. 2008. Genetic diversity in Phytophthora capsici from eastern China. Can. J. Plant Pathol. 30:414-424. https://doi.org/10.1080/07060660809507539
  38. Sy, O., Steiner, R. and Bosland, P. W. 2005. Inheritance of Phytophthora stem blight resistance as compared to Phytophthora root rot and Phytophthora foliar blight resistance in Capsicum annuum L. J. Am. Hortic. Soc. 130:75-78. https://doi.org/10.21273/JASHS.130.1.75
  39. Thompson, A. H., Uys, M. D. R. and Botha, W. J. 1994. Phytophthora capsici (Oomycota: Fungi), a first report from South Africa. S. Afr. J. Bot. 60:257-260. https://doi.org/10.1016/s0254-6299(16)30600-7