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Development of natural sunscreen using plant extracts

식물 추출물을 이용한 천연 자외선 차단제 개발

  • Moon, Ji-Sun (Dept. of Medical Bueauty Care Jungwon University)
  • 문지선 (중원대학교 의료뷰티케어학과)
  • Received : 2020.09.15
  • Accepted : 2020.10.16
  • Published : 2020.10.31

Abstract

In this study, an experiment was conducted to develop a sunscreen with antioxidant effects by simultaneously investigating the antioxidant and UV protection capabilities of various plant extracts. First, to investigate the UV-blocking ability of 33 kinds of plant extracts, the absorbance spectrum between the UV wavelength of 280 to 400 nm was investigated. Arrowroot, graviola, wheat sprout, sangbaek skin, thorn meal, lacquer, etc. 11 species were selected. The total polyphenol content, total flavonoid content, and DPPH radical scavenging activity of the selected plant extracts are measured to examine the degree of antioxidant activity, and from this, it is a plant extract that has excellent UV protection and antioxidant activity at the same time. The species was selected. A gel-shaped cream is prepared by mixing the selected gold, hops, and licorice extracts in a ratio of 1:1:1, and the UV protection effect of this cream is measured when the cultured cells are irradiated with UV rays. Determined by the method. As a result of the study, it was confirmed that the selected mixture of plant extracts complemented each other in terms of ultraviolet absorption ability and increased cell damage protection effect. Through these results, it was confirmed that it was possible to develop a sunscreen with an antioxidant effect if the antioxidant and sunscreen capabilities of various plant extracts were determined at the same time.

본 연구는 다양한 식물 추출물들이 가지고 있는 항산화 능력과 자외선 차단 능력을 동시에 조사하여 추후, 항산화 효과가 있는 자외선 차단제를 개발하고자 실험을 실시하였다. 먼저 33종의 식물 추출물들의 자외선 차단 능력을 조사하기 위하여 자외선 파장 280~400nm 사이의 흡광도 스펙트럼을 조사하고, 이로부터 우수한 자외선 차단능력을 갖는 것으로 보이는 식물 추출물로 황금, 홉, 녹차, 감초, 방풍, 칡, 그라비올라, 밀싹, 상백피, 가시박, 옻, 등 11종을 선별하였다. 선별된 식물추출물의 총 폴리페놀 함량, 총 플라보노이드 함량, DPPH radical 소거 활성을 측정하여 항산화 활성 정도를 살펴보고, 이로부터 다시 자외선 차단 능력과 항산화 활성이 동시에 우수한 식물 추출물로 황금, 홉, 감초추출물 3종을 선정하였다. 선정된 황금, 홉, 감초추출물을 1:1:1로 혼합하여 겔 형태의 크림을 제조하고, 이 크림이 가지는 자외선 차단 효과를 배양된 세포에 자외선을 조사하였을 때 보여주는 세포 손상 방어 효과를 측정하는 방법으로 결정하였다. 연구 결과, 선정된 식물 추출물의 혼합물은 자외선 흡수 능력에서 상호 보완적이며, 세포 손상 방어 효과도 증가하였음을 확인하였다. 이와 같은 결과를 통하여 다양한 식물 추출물들이 가지고 있는 항산화 능력과 자외선 차단 능력을 동시에 결정할 경우 항산화 효과가 있는 자외선 차단제 개발이 가능함을 확인하였다.

Keywords

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