참고문헌
- Ahn, B.H., Lee, B.O., Kwack, J.H., Kang, H.S., Ko, Y.D., Shin, J.U. and Kang, C.B. 1990. Effects of energy levels on performance of Korean native goats. J. Inst. Develop. of Livestock Prod. 17:33-42.
- Almeida, A., Resende, K., St-Pierre, N., Silva, S., Soares, D., Fernandes, M., Souza, A., Silva, N., Lima, A. and Teixeira, I. 2015. Energy requirements for growth in male and female Saanen goats. Journal of Animal Science. 93:3932-3940. https://doi.org/10.2527/jas.2014-8632
- AOAC. 1990. Official methods of analysis(15th ed.). Association of Official Analytical Chemists, Washington, D.C., USA.
- Choi, S.H., Cho, Y.M., Kim, M.J., Chai, H.S., Lee, J.W. and Kim, Y.G., 2000. Effect of castration and searing of musk gland on growth performance and meat quality of Korean native goats. J. Anim. Sci. & Technol. 42(6):891-896.
- Choi, S.H., Hwangbo, S., Kim, S.W. Sang, B.D., Kim, Y.G., Jo, I.H. 2006. Effects of total mixed ration with wet brewer's grain on the performance and nutrient utilization in castrated Korean black goats. Journal of the Korean Society of Grassland and Forage Science. 29:199-206.
- Choi, S.H., Hwangbo, S., Kim, S.W., Kim, Y.K., Sang, B.D., Myung, J.H., Hur, S.N. and Jo, I.H. 2007. Ruminant nutrition: Effects of dietary energy level on growth and meat quality of Korean black goats. J. Anim. Sci. & Technol. 49(4):509-514. https://doi.org/10.5187/JAST.2007.49.4.509
- Choi, S.H., Kim, S.W., Park, B.Y., Sang*, B.D., Kim, Y.K., Myung, J.H. and Hur, S.N. 2005. Effects of dietary crude protein level on growth and meat quality of Korean native goats. J. Anim. Sci. & Technol. 47(5):783-788. https://doi.org/10.5187/JAST.2005.47.5.783
- Derno, M., Jentsch, W., Schweigel, M., Kuhla, S., Metges, C. and Matthes, H.D. 2005. Measurements of heat production for estimation of maintenance energy requirements of Hereford steers. Journal of Animal Science. 83:2590-2597. https://doi.org/10.2527/2005.83112590x
- Devendra, C. and McLeroy. G.B. 1982. Goat and sheep production in the tropics. Longman group, Burnt Mill, Harlow, Essex, U.K.
- Dinius, D.A. and Baumgardt, B.R. 1970. Regulation of food intake in ruminants. 6. Influence of caloric density of pelleted rations. J. Dairy. Sci. 53(3):311-316. https://doi.org/10.3168/jds.S0022-0302(70)86202-6
- Duncan, D.B. 1955. Multiple range and multiple F tests. Biometrics. 11:1-42. https://doi.org/10.2307/3001478
- Gatenby, R. 1986. Sheep production in the tropic and sub tropics. Longman Group, New York, USA, p. 351.
- Hossain, M.E., Shahjalal, M., Khan, M.J. and Hasanat, M.S. 2003. Effect of dietary energy supplementation on feed intake, growth and reproductive performance of goats under grazing condition. Pak. J. Nutr. 2(3):159-163. https://doi.org/10.3923/pjn.2003.159.163
- Ivey, D.S., Owens, F.N., Sahlu, T., The, T.H., Claypool, P.L. and Goetsch, A.L. 2000. Growth and cashmere production by Spanish goats consuming ad libitum diets differing in protein and energy levels. Small Rum. Res. 35(2):133-139. https://doi.org/10.1016/S0921-4488(99)00084-X
- Jung, G.W., Jo, I.H., Hwangbo, S., Lee, S.H. and Song, H.B. 2008. Effects of different feeding systems on nutrient availability, nitrogen retention and blood characteristics in native or crossbred Korean black goats. Journal of the Korean Society of Grassland and Forage Science. 28:341-350. https://doi.org/10.5333/KGFS.2008.28.4.341
- Lee, J.W., Kim, K.W., Lee, S.S., Ko, Y.G., Lee, Y.J., Kim, S.W., Jeon, D.Y., Roh, H.J., Yun, Y.S. and Kim D.H. 2019. Prediction of energy requirements for maintenance and growth of female Korean black goats. Journal of The Korean Society of Grassland and Forage Science. 39:1-8. https://doi.org/10.5333/KGFS.2019.39.1.1
- Li, D.Y., Ko, J.Y., Choi, N.J., Lee, S.S., Song, J.Y., Lee, S.Y., Park, S.H., Sung, H.G. and Ha, J.K. 2003. Effects of types of TMR on rumen fermentation characteristics and nutrients digestibility in sheep. Journal of Animal Science and Technology. 45:805-812. https://doi.org/10.5187/JAST.2003.45.5.805
- Lu, C.D. and Potchoiba, M.J. 1990. Feed intake and weight gain of growing goats fed diets of various energy and protein levels. J. Anim. Sci. 68(6):1751-1759. https://doi.org/10.2527/1990.6861751x
- Luo, J., Goetsch, A.L., Sahlu, T., Nsahlai, I.V., Johnson, Z.B., Moore, J.E., Galyean, M.L., Owens, F.N. and Ferrell, C.L. 2004. Prediction of metabolizable energy requirements for maintenance and gain of preweaning, growing and mature goats. Small Rum. Res. 53(3):231-252. https://doi.org/10.1016/j.smallrumres.2004.04.006
- Mahgoub, O., Lu, C.D. and Early, R.J. 2000. Effects of dietary energy density on feed intake, body weight gain and carcass chemical composition of Omani growing lambs. Small Rum. Res. 37(1):35-42. https://doi.org/10.1016/S0921-4488(99)00132-7
- Milford, R. and Minson, D.J. 1965. Proc. int. grassld congr. IX SEo Paulo, Brazil. p. 815.
- National Research Council(NRC). 2007. Nutrient requirements of small ruminants: Sheep, goats, cervids and new world camelids. National Academy Press, Washington, DC, USA. pp. 39-80.
- Nocek, J.E., Steele, R.L., Braund, D.G. 1985. Effect of mixed ration nutrient density on milk of cows transferred from high production group. Journal of Dairy Science. 68:133-139. https://doi.org/10.3168/jds.S0022-0302(85)80806-7
- Ranjhan, S.K. 2001. Animal nutrition in the tropics. Vikas Publishing House Pvt. Ltd, Ghajiabod V. P, India. pp. 163-167.
- RDA. 2014. Agricultural Technology Manuals-159, Goat breeding. Rural Dvelopment Administration, Korea, pp. 30-35.
- SAS. 2017. SAS/STAT Software for PC. Release 9.4. SAS Institute Inc. Cary. NC. USA.
- Shahjalal, M.D., Galbraith, H. and Topps, J.H. 1992. The effect of changes in dietary protein and energy on growth, body composition and mohair fibre characteristics of British Angora goats. Anim. Prod. 54(3):405-412. https://doi.org/10.1017/S0003356100020869
- Tameem Eldar, A.A., Elamin, K.M., Amin, A.E. and Hassan, H.E. 2012. Effects of energy/protein levels on the performance of Sudan Goat ecotypes. Journal of Animal Production Advances 2012. 2(3):146-152.
- Van Soest, P.J., Robertson, J.B. and Lewis, B.A. 1991. Methods of dietary fiber, neutral detergent fiber, and non-starch polysaccharides in relation to animal nutrition. Journal of Dairy Science. 74:3582-3597.