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- Microwave-assisted cascade exploitation of giant reed (Arundo donax L.) to xylose and levulinic acid catalysed by ferric chloride vol.293, 2019, https://doi.org/10.1016/j.biortech.2019.122050
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- Lignin - An underutilized, renewable and valuable material for food industry vol.60, pp.12, 2019, https://doi.org/10.1080/10408398.2019.1625025
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- Oleaginous Yeasts as Cell Factories for the Sustainable Production of Microbial Lipids by the Valorization of Agri-Food Wastes vol.7, pp.2, 2021, https://doi.org/10.3390/fermentation7020050
- Cutaneotrichosporon oleaginosus: A Versatile Whole-Cell Biocatalyst for the Production of Single-Cell Oil from Agro-Industrial Wastes vol.11, pp.11, 2021, https://doi.org/10.3390/catal11111291