Clinical Nutrition Research

  • 제7권4호
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  • Pages.297-302
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  • 2018
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  • 2287-3732(pISSN)
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  • 2287-3740(eISSN)
한국임상영양학회 (The Korean Society of Clinical Nutrition)
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Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection

  • Kim, Ji Yeon (Department of Clinical Nutrition, Research Institute & Hospital, National Cancer Center) ;
  • Wie, Gyung Ah (Department of Clinical Nutrition, Research Institute & Hospital, National Cancer Center) ;
  • Cho, Yeong Ah (Department of Clinical Nutrition, Research Institute & Hospital, National Cancer Center) ;
  • Kim, So Young (Department of Clinical Nutrition, Research Institute & Hospital, National Cancer Center) ;
  • Sohn, Dae Kyung (Center for Colorectal Cancer, Research Institute & Hospital, National Cancer Center) ;
  • Kim, Suk Kyoung (Center for Colorectal Cancer, Research Institute & Hospital, National Cancer Center) ;
  • Jun, Mee Duck (Center for Colorectal Cancer, Research Institute & Hospital, National Cancer Center)
  • 투고 : 2018.09.17
  • 심사 : 2018.10.21
  • 발행 : 2018.10.31
⟨ 이전 논문 다음 논문 ⟩

초록

The enhanced recovery after surgery (ERAS) program aims to maximize the recovery of patients by minimizing pre- and postoperative complications and stress. The program recommends providing preoperative carbohydrate (CHO) supplements and starting an early postoperative diet to reduce the fasting duration. Based on these recommendations, we implemented preoperative CHO supplementation and initiated an early postoperative diet in patients undergoing laparoscopic colorectal resection. We observed 3 patients as follows: a non-ERAS case, preoperative ERAS case, and pre- and postoperative ERAS case. The preoperative well-being and compliance of patients improved after implementation of the ERAS program. Moreover, the length of hospital stay was reduced. Therefore, we consider that the ERAS program may be helpful for the recovery of patients undergoing laparoscopic colorectal resection.

키워드

참고문헌

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피인용 문헌

  1. Jejum pré-operatório abreviado favorece realimentação pós-operatória com menor custo de internação hospitalar em pacientes oncológicos. vol.46, pp.3, 2019, https://doi.org/10.1590/0100-6991e-20192175
  2. Survey and Analysis of the Application and Implementations of Enhanced Recovery after Surgery (ERAS) Program for Surgical Patients in the Major Hospitals in Korea vol.10, pp.2, 2018, https://doi.org/10.18858/smn.2019.10.2.32
  3. Enhanced recovery after surgery and practical application to liver transplantation vol.34, pp.1, 2020, https://doi.org/10.1016/j.bpa.2020.02.001
  4. Is perioperative fasting associated with complications, length of hospital stay and mortality among gastric and colorectal cancer patients? A cohort study vol.138, pp.5, 2020, https://doi.org/10.1590/1516-3180.2020.0084.r1.30062020