휴양 및 경관연구 (Journal of recreation and landscape)

전북대학교 부설 휴양및경관계획연구소 (Institute of Recreation and Landscape Planning)
권호 표지

Using the Perceptions of Residents to Determine Key Priorities for Planning a Community Garden

  • Jeong, Nara (Urban Agriculture Division, National Institute of Horticultural & Herbal Science, RDA) ;
  • Han, Seungwon (Urban Agriculture Division, National Institute of Horticultural & Herbal Science, RDA) ;
  • Kim, Kwangjin (Urban Agriculture Division, National Institute of Horticultural & Herbal Science, RDA) ;
  • Jung, Youngbin (Urban Agriculture Division, National Institute of Horticultural & Herbal Science, RDA)
  • 투고 : 2018.11.26
  • 심사 : 2018.12.11
  • 발행 : 2018.12.31

⟨ 이전 논문 다음 논문 ⟩

초록

The purpose of this study is to establish how community garden spaces should be used to restore communities engaged in village-rehabilitation projects. To achieve this purpose, we have analyzed the perceptions of local residents conducting a town-development project. The community reviewed the benefits of having a garden to improve the residents' quality of life and comfort. Given the role of gardens in revitalizing communities, it is necessary to build spaces where residents can relax and enjoy community life. Those who participated in this study hoped that their community garden would provide shade and relaxation, a children's play area, green spaces, and places for conversation. The space and facilities provided by community gardens vary, in accordance with the expectations and needs of each community. It is therefore inappropriate to apply uniform garden designs to all community gardens. Between 20% and 25% of a community garden should be allocated to each of the following: community space, ornamental space, and space for relaxation. As plants that provide shade and help to maintain the ecosystem are strongly preferred in community gardens, all plants should be chosen for their environmental benefits and functionality, rather than aesthetics. Residents may be willing to participate in a range of activities, including community events, the cultivation of plants, and garden management. Towns must therefore set up programs to support these activities. It is essential to continue studying and investigating the formation of community spaces and facilities, reflecting the characteristics of each community.

키워드

과제정보

연구 과제 주관 기관 : Rural Development Administration

참고문헌

  1. Alaimo, K..Packnett, E..Miles, R..Kruger, D.(2008). Fruit and Vegetable Intake among Urban Community Gardeners. Journal of Nutrition Education and Behavior. 40(2): 94-101. https://doi.org/10.1016/j.jneb.2006.12.003
  2. Art McCabe, J.(2014). Community Gardens to Fight Urban Youth Crime and Stabilize Neighborhoods. International Journal of Child Health and Human Development. 7(3): 223.
  3. Buckingham. S.(2005). Women Construct the Plot: The Regeneration of Urban Food Growing. Area. 37(2): 171-179. https://doi.org/10.1111/j.1475-4762.2005.00619.x
  4. Choi, J..Seo, B.(2016). Research on Developing a Model for Perry-urban Welfare Community Garden for Second-class Citizens in the Metropolis. Residential Environment. 14(1): 97-116.
  5. Chun, H.(2001). A Study on the Relationship between the Characteristics of the Residents and the Community to Promote Livability of Community. Housing Studies. 9(1): 143-172.
  6. Han, S..Nam, B.(2015). The Strategy of Community Activation through the Building of Village Garden Facilities. Proceeding of The Korean Association For Public Administration. 1636-1646.
  7. Hwang, M.(2018). The Effect of the Alley Garden on the Residents' Awareness and Satisfaction. Master's Thesis. Kyungpook National University.
  8. Jeffrey, H..Johnson, J..Lawson. L.(2009). Greening Cities, Growing Communities: Learning from Seattle's Urban Community Gardens. University of Washington Press. Seattle, WA, USA.
  9. Jeong, N..Jeong, M..Han, S..Kim. J.(2015). Preferred Characteristics for House Gardens of Urban Residents. Journal of Recreation and Landscape. 9(3): 23-30.
  10. Jeong, N..Jeong, M..Han, S..Kim. J.(2017). Study on Community Gardens for Village Development Projects. Journal People Plants Environment. 20(1): 7-17. https://doi.org/10.11628/ksppe.2017.20.1.007
  11. Jun, I..Kim, B..Kim. Y.(2011). A New Approach to Food Security Index of Korea. The Korean Journal of Agricultural Economics. 52(2): 77-98.
  12. Kang, S..Kim, S..Shin, S..Lim, E..Yoon. W.(2013). A Study on through Urban Gardening for the Activation of Community - Focused on Service Design Methodology-. Journal of Digital Design. 13(3): 341-35. https://doi.org/10.17280/jdd.2013.13.3.033
  13. Kim, H.(2013). Effects of Community Garden Construction and Horticultural Activities on the Life-satisfaction of Rural Residents. Master's Thesis. Chungnam National University.
  14. Kim, J..Lee, Y. (2013). A Study on Design Direction of Community Garden in Urban Deprived Area through Analysis of Psychological and Social Effects - Targeting on the Community Garden of Jeonju-si Urban Regeneration Test-Bed Area. Design Convergence Study. 43: 83-98.
  15. Kim, M.(2011). Study on the Community Garden Model Utilizing a Small Vacant Space in the Urban Area. Ph. D. Dissertation. Jeonnam National University.
  16. Kim, M..Cho, D.(2010). The Possibility of the Community Garden Utilizing the Garden as a Shared Space in the Town Development and the Effect of the Daily Scenery Formation. Proceeding of Korean Institute of Landscape Architecture Conference. 2010(2): 29-32.
  17. Litt, J..Soobader, M..Turbin, M..Hale, J..Buchenau, M.. Marshall, J. (2011). The Influence of Social Involvement, Neighborhood Aesthetics, and Community Garden Participation on Fruit and Vegetable Consumption. American Journal Public Health. 101(8): 1466-1473. https://doi.org/10.2105/AJPH.2010.300111
  18. Maller, C..Townsend, A..Pryor, P..St Leger, L.(2006). Healthy Nature Healthy People:'Contact with Nature' as an Upstream Health Promotion Intervention for Populations. Health Promotion International. 21(1): 45-54. https://doi.org/10.1177/089011710602100108
  19. Oh, J..Park. H.(2015). A Study on the Complex Building Planning for Urban Agriculture Including the Program and Space Characteristics to Activate the Local Community. Journal The Korean Society of Living Environmental System. 22(3): 357-368. https://doi.org/10.21086/ksles.2015.06.22.3.357
  20. Park, E..Lee, Y.(2011). Initial Stage of Plan for Urban Residents Participation Community Garden. Proceeding of The Korea Housing Association. 2011(1): 135-140.
  21. RDA.(2015). Guidebook of Village Garden. Nihhs. RDA. pp. 4-15
  22. Roh, H.(2012). A Study on the Influencing Factors of Urban Community Garden for the Activation of Community. Master's Thesis. Seoul National University.
  23. Saldivar-Tanaka, L.Krasny. M. (2004). Culturing Community Development, Neighborhood Open Space, and Civic Agriculture: the Case of Latino Community Gardens in New York City. Agriculture and Human Values. 21(4): 399-412. https://doi.org/10.1023/B:AHUM.0000047207.57128.a5
  24. Shin, H..Lee, J..Jo, I.(2010). A Study on the Residents' Need of Program for Community Activation. Journal of the Korean Housing Association. 21(4): 33-40.
  25. Sim, J..Zoh, K.(2015). Examination of Urban Gardening as an Everydayness in Residential Area, Haebangchon. Journal of the Korean Institute of Landscape Architecture. 43(2): 1-12.
  26. Zick, C..Smith, K..Kowaleski-Jones, L..Uno, C..Merrill, B.(2013). Harvesting more than Vegetables: The Potential Weight Control Benefits of Community Gardening. American Journal Public Health. 103(6): 1110-1115. https://doi.org/10.2105/AJPH.2012.301009