DOI QR코드

DOI QR Code

In vivo protein expression changes in mouse livers treated with dialyzed coffee extract as determined by IP-HPLC

  • Yoon, Cheol Soo (Department of Oral Pathology, College of Dentistry, Gangneung-Wonju National University and Institute of Oral Science) ;
  • Kim, Min Keun (Department of Oral and Maxillofacial Surgery, College of Dentistry, Gangneung-Wonju National University and Institute of Oral Science) ;
  • Kim, Yeon Sook (Department of Dental Hygiene, College of Health Sciences, Cheongju University) ;
  • Lee, Suk Keun (Department of Oral Pathology, College of Dentistry, Gangneung-Wonju National University and Institute of Oral Science)
  • 투고 : 2018.11.10
  • 심사 : 2018.11.26
  • 발행 : 2018.12.31

초록

Background: Coffee extract has been investigated by many authors, and many minor components of coffee are known, such as polyphenols, diterpenes (kahweol and cafestol), melanoidins, and trigonelline, to have anti-inflammatory, anti-oxidant, anti-angiogenic, anticancer, chemoprotective, and hepatoprotective effects. Therefore, it is necessary to know its pharmacological effect on hepatocytes which show the most active cellular regeneration in body. Methods: In order to determine whether coffee extract has a beneficial effect on the liver, 20 C57BL/6J mice were intraperitoneally injected once with dialyzed coffee extract (DCE)-2.5 (equivalent to 2.5 cups of coffee a day in man), DCE-5, or DCE-10, or normal saline (control), and then followed by histological observation and IP-HPLC (immunoprecipitation high performance liquid chromatography) over 24 h. Results: Mice treated with DCE-2.5 or DCE-5 showed markedly hypertrophic hepatocytes with eosinophilic cytoplasms, while those treated with DCE-10 showed slightly hypertrophic hepatocytes, which were well aligned in hepatic cords with increased sinusoidal spaces. DCE induced the upregulations of cellular proliferation, growth factor/RAS signaling, cellular protection, p53-mediated apoptosis, angiogenesis, and antioxidant and protection-related proteins, and the downregulations of NFkB signaling proteins, inflammatory proteins, and oncogenic proteins in mouse livers. These protein expression changes induced by DCE were usually limited to the range ± 10%, suggesting murine hepatocytes were safely reactive to DCE within the threshold of physiological homeostasis. DCE-2.5 and DCE-5 induced relatively mild dose-dependent changes in protein expressions for cellular regeneration and de novo angiogenesis as compared with non-treated controls, whereas DCE-10 induced fluctuations in protein expressions. Conclusion: These observations suggested that DCE-2.5 and DCE-5 were safer and more beneficial to murine hepatocytes than DCE-10. It was also found that murine hepatocytes treated with DCE showed mild p53-mediated apoptosis, followed by cellular proliferation and growth devoid of fibrosis signaling (as determined by IP-HPLC), and subsequently progressed to rapid cellular regeneration and wound healing in the absence of any inflammatory reaction based on histologic observations.

키워드

참고문헌

  1. Ludwig IA, Clifford MN, Lean ME, Ashihara H, Crozier A (2014) Coffee: biochemistry and potential impact on health. Food Funct 5:1695-1717 https://doi.org/10.1039/C4FO00042K
  2. Cornelis MC, Kacprowski T, Menni C, Gustafsson S, Pivin E et al (2016) Genome-wide association study of caffeine metabolites provides new insights to caffeine metabolism and dietary caffeine-consumption behavior. Hum Mol Genet 25(24):5472-5482
  3. Zulli A, Smith RM, Kubatka P, Novak J, Uehara Y et al (2016) Caffeine and cardiovascular diseases: critical review of current research. Eur J Nutr 55:1331-1343 https://doi.org/10.1007/s00394-016-1179-z
  4. Cavin C, Mace K, Offord EA, Schilter B (2001) Protective effects of coffee diterpenes against aflatoxin B1-induced genotoxicity: mechanisms in rat and human cells. Food Chem Toxicol 39:549-556 https://doi.org/10.1016/S0278-6915(00)00168-X
  5. Kim JY, Jung KS, Lee KJ, Na HK, Chun HK et al (2004) The coffee diterpene kahweol suppress the inducible nitric oxide synthase expression in macrophages. Cancer Lett 213:147-154 https://doi.org/10.1016/j.canlet.2004.04.002
  6. Ranheim T, Halvorsen B (2005) Coffee consumption and human health--beneficial or detrimental?-mechanisms for effects of coffee consumption on different risk factors for cardiovascular disease and type 2 diabetes mellitus. Mol Nutr Food Res 49:274-284 https://doi.org/10.1002/mnfr.200400109
  7. Lee KJ, Choi JH, Jeong HG (2007) Hepatoprotective and antioxidant effects of the coffee diterpenes kahweol and cafestol on carbon tetrachlorideinduced liver damage in mice. Food Chem Toxicol 45:2118-2125 https://doi.org/10.1016/j.fct.2007.05.010
  8. Kim JY, Jung KS, Jeong HG (2004) Suppressive effects of the kahweol and cafestol on cyclooxygenase-2 expression in macrophages. FEBS Lett 569:321-326 https://doi.org/10.1016/j.febslet.2004.05.070
  9. Cavin C, Holzhaeuser D, Scharf G, Constable A, Huber WW et al (2002) Cafestol and kahweol, two coffee specific diterpenes with anticarcinogenic activity. Food Chem Toxicol 40:1155-1163 https://doi.org/10.1016/S0278-6915(02)00029-7
  10. Rustan AC, Halvorsen B, Ranheim T, Drevon CA (1997) Cafestol (a coffee lipid) decreases uptake of low-density lipoprotein (LDL) in human skin fibroblasts and liver cells. Ann N Y Acad Sci 827:158-162 https://doi.org/10.1111/j.1749-6632.1997.tb51830.x
  11. Mellbye FB, Jeppesen PB, Hermansen K, Gregersen S (2015) Cafestol, a bioactive substance in coffee, stimulates insulin secretion and increases glucose uptake in muscle cells: studies in vitro. J Nat Prod 78:2447-2451 https://doi.org/10.1021/acs.jnatprod.5b00481
  12. Moeenfard M, Cortez A, Machado V, Costa R, Luis C et al (2016) Antiangiogenic properties of cafestol and kahweol palmitate diterpene esters. J Cell Biochem 117:2748-2756 https://doi.org/10.1002/jcb.25573
  13. Seo HY, Kim MK, Lee SH, Hwang JS, Park KG et al (2018) Kahweol ameliorates the liver inflammation through the inhibition of NF-kappaB and STAT3 activation in primary kupffer cells and primary hepatocytes. Nutrients 10:E863
  14. Lania BG, Morari J, Souza AL, Silva MND, de Almeida AR et al (2017) Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus). PLoS One 12:e0188779 https://doi.org/10.1371/journal.pone.0188779
  15. Affonso RC, Voytena AP, Fanan S, Pitz H, Coelho DS et al (2016) Phytochemical composition, antioxidant activity, and the effect of the aqueous extract of coffee (Coffea arabica L.) bean residual press cake on the skin wound healing. Oxidative Med Cell Longev 2016:1923754
  16. Yoon CS, Kim MK, Kim YS, Lee SK (2018) In vitro protein expression changes in RAW 264.7 cells and HUVECs treated with dialyzed coffee extract by immunoprecipitation high performance liquid chromatography. Sci Rep 8:13841 https://doi.org/10.1038/s41598-018-32014-z
  17. Lee SK, Kim YS, Lee YJ, Lee SS, Song IS et al (2005) Transglutaminase 2 expression in the salivary myoepithelial cells of mouse embryo. Arch Oral Biol 50:301-308 https://doi.org/10.1016/j.archoralbio.2004.08.008
  18. Kim SM, Eo MY, Cho YJ, Kim YS, Lee SK (2017) Differential protein expression in the secretory fluids of maxillary sinusitis and maxillary retention cyst. Eur Arch Otorhinolaryngol 274:215-222 https://doi.org/10.1007/s00405-016-4167-2
  19. Mandal A, Mandal S, Park MH (2014) Genome-wide analyses and functional classification of proline repeat-rich proteins: potential role of eIF5A in eukaryotic evolution. PLoS One 9:e111800 https://doi.org/10.1371/journal.pone.0111800
  20. Saxena D, Spino M, Tricta F, Connelly J, Cracchiolo BM et al (2016) Drugbased Lead discovery: the novel ablative antiretroviral profile of Deferiprone in HIV-1-infected cells and in HIV-infected treatment-naive subjects of a double-blind, placebo-controlled, randomized exploratory trial. PLoS One 11:e0154842 https://doi.org/10.1371/journal.pone.0154842
  21. Hwang YP, Jeong HG (2008) The coffee diterpene kahweol induces heme oxygenase-1 via the PI3K and p38/Nrf2 pathway to protect human dopaminergic neurons from 6-hydroxydopamine-derived oxidative stress. FEBS Lett 582:2655-2662 https://doi.org/10.1016/j.febslet.2008.06.045
  22. Nakaso K, Ito S, Nakashima K (2008) Caffeine activates the PI3K/Akt pathway and prevents apoptotic cell death in a Parkinson's disease model of SHSY5Y cells. Neurosci Lett 432:146-150 https://doi.org/10.1016/j.neulet.2007.12.034
  23. Kim JK, Kim JH, Yoon YD (2003) Evaluation of caffeine as a radioprotector in whole-body irradiated male mice. In: In Vivo, vol 17, pp 197-200
  24. Kolberg M, Pedersen S, Mitake M, Holm KL, Bohn SK et al (2016) Coffee inhibits nuclear factor-kappa B in prostate cancer cells and xenografts. J Nutr Biochem 27:153-163 https://doi.org/10.1016/j.jnutbio.2015.08.028
  25. Park GH, Song HM, Jeong JB (2016) Kahweol from coffee induces apoptosis by upregulating activating transcription factor 3 in human colorectal Cancer cells. Biomol Ther (Seoul) 25(3):337-343 https://doi.org/10.4062/biomolther.2016.114
  26. Kotowski U, Heiduschka G, Seemann R, Eckl-Dorna J, Schmid R et al (2015) Effect of the coffee ingredient cafestol on head and neck squamous cell carcinoma cell lines. Strahlenther Onkol 191:511-517 https://doi.org/10.1007/s00066-014-0807-x
  27. Dias CA, Gregio AP, Rossi D, Galvao FC, Watanabe TF et al (2012) eIF5A interacts functionally with eEF2. Amino Acids 42:697-702 https://doi.org/10.1007/s00726-011-0985-0
  28. Michalopoulos GK, DeFrances MC (1997) Liver regeneration. Science 276:60-66 https://doi.org/10.1126/science.276.5309.60
  29. Fausto N, Campbell JS, Riehle KJ (2006) Liver regeneration. Hepatology 43:S45-S53 https://doi.org/10.1002/hep.20969
  30. Bohn SK, Ward NC, Hodgson JM, Croft KD (2012) Effects of tea and coffee on cardiovascular disease risk. Food Funct 3:575-591 https://doi.org/10.1039/c2fo10288a
  31. Cardenas C, Quesada AR, Medina MA (2011) Anti-angiogenic and antiinflammatory properties of kahweol, a coffee diterpene. PLoS One 6:e23407 https://doi.org/10.1371/journal.pone.0023407
  32. Merighi S, Benini A, Mirandola P, Gessi S, Varani K et al (2007) Caffeine inhibits adenosine-induced accumulation of hypoxia-inducible factor-1alpha, vascular endothelial growth factor, and interleukin-8 expression in hypoxic human colon cancer cells. Mol Pharmacol 72:395-406 https://doi.org/10.1124/mol.106.032920
  33. Azam S, Hadi N, Khan NU, Hadi SM (2003) Antioxidant and prooxidant properties of caffeine, theobromine and xanthine. Med Sci Monit 9:BR325-BR330
  34. Cornelis MC, El-Sohemy A (2007) Coffee, caffeine, and coronary heart disease. Curr Opin Clin Nutr Metab Care 10:745-751 https://doi.org/10.1097/MCO.0b013e3282f05d81
  35. Park GH, Song HM, Jeong JB (2016) The coffee diterpene kahweol suppresses the cell proliferation by inducing cyclin D1 proteasomal degradation via ERK1/2, JNK and GKS3beta-dependent threonine-286 phosphorylation in human colorectal cancer cells. Food Chem Toxicol 95:142-148 https://doi.org/10.1016/j.fct.2016.07.008
  36. Seo HY, Jung YA, Lee SH, Hwang JS, Park KG et al (2017) Kahweol decreases hepatic fibrosis by inhibiting the expression of connective tissue growth factor via the transforming growth factor-beta signaling pathway. Oncotarget 8:87086-87094 https://doi.org/10.18632/oncotarget.19756

피인용 문헌

  1. Classification of the journal category "oral surgery" in the Scopus and the Science Citation Index Expanded: flaws and suggestions vol.45, pp.4, 2018, https://doi.org/10.5125/jkaoms.2019.45.4.186
  2. Preliminary Study on Hydrogen Peroxide-Induced Cellular Responses in RAW 264.7 Cells as Determined by IP-HPLC vol.43, pp.6, 2018, https://doi.org/10.17779/kaomp.2019.43.6.003
  3. The Administration of 4-Hexylresorcinol Accelerates Orthodontic Tooth Movement and Increases the Expression Level of Bone Turnover Markers in Ovariectomized Rats vol.21, pp.4, 2018, https://doi.org/10.3390/ijms21041526
  4. 4-hexylresorcinol-induced protein expression changes in human umbilical cord vein endothelial cells as determined by immunoprecipitation high-performance liquid chromatography vol.15, pp.12, 2018, https://doi.org/10.1371/journal.pone.0243975