축산식품과학과 산업

Korean Society for Food Science of Animal Resources (한국축산식품학회)
권호 표지

Development of Food Products using Probiotics for Cognitive Ability

인지능력 개선 응용기술 및 프로바이오틱스 적용 식품 소재 개발

  • Joung, Jae Yeon (R&D Center, Seoul Dairy Cooperative) ;
  • Kim, Sae Hun (Division of Food Bioscience and Technology, College of Life Science and Biotechnology, Korea University) ;
  • Shin, Yong Kook (R&D Center, Seoul Dairy Cooperative) ;
  • Oh, Nam Su (R&D Center, Seoul Dairy Cooperative)
  • 정재연 (서울우유협동조합 중앙연구소) ;
  • 김세헌 (고려대학교 생명과학대학 식품공학과) ;
  • 신용국 (서울우유협동조합 중앙연구소) ;
  • 오남수 (서울우유협동조합 중앙연구소)
  • Published : 2018.05.23
Download PDF
⟨ Previous Next ⟩

Abstract

Keywords

References

  1. 한국식품안전관리인증원. 2017. 2016 건강기능식품 국내 시장 규모 동향 분석.
  2. dela Pena IJI, Hong E, de la Pena JB, Kim HJ, Botanas CJ, Hong YS, Hwang YS, Moon BS, Cheong JH. 2015. Milk collected at night induces sedative and anxiolytic-like effects and augments pentobarbital-induced sleeping behavior in mice. J Med Food 18: 1255-1261. https://doi.org/10.1089/jmf.2015.3448
  3. Heijtz RD, Wang S, Anuar F, Qian Y, Bjorkholm B, Samuelsson A, Hibberd ML, Forssberg H, Pettersson S. 2011. Normal gut microbiota modulates brain development and behavior. PNAS 108(7): 3047-3052. https://doi.org/10.1073/pnas.1010529108
  4. Kennedy PJ, Murphy AB, Cryan JF, Ross PR, Dinan TG, Stanton C. 2016. Microbiome in brain function and mental health. Trend in Food Sci & Tech 57:289-301. https://doi.org/10.1016/j.tifs.2016.05.001
  5. Kubera M, Obuchowicz E, Goehler L, Brzeszcz J, Maes M. 2011. In animal models, psychosocial stress-induced (neuro)inflammation, apoptosis and reduced neurogenesis are associated to the onset of depression. Prog Neuropsychopharmacol Biol Psychiatry 35:744-759. https://doi.org/10.1016/j.pnpbp.2010.08.026
  6. Markus CR, Olivier B, de Haan EH. 2002. Whey protein rich in alpha-lactalbumin increases the ratio of plasma tryptophan to the sum of the other large neutral amino acids and improves cognitive performance in stressvulnerable subjects. Am J Clin Nutr 75:1051-1056. https://doi.org/10.1093/ajcn/75.6.1051
  7. Messaoudi M, Lefranc-Millot C, Desor D, Demagny B, Bourdon L. 2005. Effects of a tryptic hydrolysate from bovine milk alphaS1-casein on hemodynamic responses in healthy human volunteers facing successive mental and physical stress situations. Eur J Nutr 44:128-132. https://doi.org/10.1007/s00394-004-0534-7
  8. Montiel-Castro AJ, Gonzalez-Cervantes RM, Bravo-Ruiseco G, Pacheco-Lopez G. 2013. The microbiota-gutbrain axis: Neurobehavioral correlates, health and sociality. Front Integr Neurosci 7: 70.
  9. Neufeld KM, Kang N, Bienenstock J, Foster JA. 2011. Reduced anxiety-like behavior and central neurochemical change in germ-free mice. Neurogastroenterol Motil 23(3):255-e119. https://doi.org/10.1111/j.1365-2982.2010.01620.x
  10. Oh NS, Joung JY, Lee JY, Kim Y. 2018. Probiotic and anti-inflammatory potential of Lactobacillus rhamnosus 4B15 and Lactobacillus gasseri 4M13 isolated from infant feces. PLoS One 13:e0192021. https://doi.org/10.1371/journal.pone.0192021
  11. O' Mahony SM, Stilling RM, Dinan TG, Cryan JF. 2015. The microbiome and childhood diseases: Focus on braingut axis. Birth Defects Res C Embryo Today 105(4):296-313. https://doi.org/10.1002/bdrc.21118
  12. Sudo N, Chida Y, Aiba Y, Sonoda J, Oyama N, Yu XN, Kubo C, Koga Y. 2004. Postnatal microbial colonization programs the hypothalamic-pituitary-adrenal system for stress response in mice. J Physiol 558(1):263-275. https://doi.org/10.1113/jphysiol.2004.063388