DOI QR코드

DOI QR Code

Influence of Drought and High Temperature on the Physiological Response and Yield in Hot Pepper

토양 건조 스트레스와 기온상승에 의한 고추의 생리반응 및 생산량 변화

  • Lee, Sang Gyu (Vegetable Research Division, National Institute of Horticultural & Herbal Science) ;
  • Lee, Hee Ju (Vegetable Research Division, National Institute of Horticultural & Herbal Science) ;
  • Kim, Sung Kyeom (Vegetable Research Division, National Institute of Horticultural & Herbal Science) ;
  • Mun, Bo heum (Vegetable Research Division, National Institute of Horticultural & Herbal Science) ;
  • Lee, Jin Hyoung (Vegetable Research Division, National Institute of Horticultural & Herbal Science) ;
  • Lee, Hee Su (Vegetable Research Division, National Institute of Horticultural & Herbal Science) ;
  • Do, Kyung Ran (Fruit Research Division, National Institute of Horticultural and Herbal Sciences)
  • 이상규 (농촌진흥청 국립원예특작과학원 채소과) ;
  • 이희주 (농촌진흥청 국립원예특작과학원 채소과) ;
  • 김성겸 (농촌진흥청 국립원예특작과학원 채소과) ;
  • 문보흠 (농촌진흥청 국립원예특작과학원 채소과) ;
  • 이진형 (농촌진흥청 국립원예특작과학원 채소과) ;
  • 이희수 (농촌진흥청 국립원예특작과학원 채소과) ;
  • 도경란 (농촌진흥청 국립원예특작과학원 과수과)
  • Received : 2017.01.26
  • Accepted : 2018.03.15
  • Published : 2018.04.30

Abstract

This study was conducted to determine the effects of combination of air temperature and soil water content on the growth, physiological disorder rate, and yield of hot peppers. The study was carried out in a typical plastic house (open on one side and with ventilation fans on the other side), which was maintained with gradient air temperature (maximum difference in air temperature: $6^{\circ}C$). The deficit irrigation (DI) treatment commenced 65 days after transplanting. The height of plant and fresh and dry weights of the stem increased at high air temperature (ambient + $6^{\circ}C$, extreme high temperature; EHT). Furthermore, the leaf area decreased significantly with the DI treatment. There were no significant differences in the stem diameter, number of branches, and fresh and dry weights of the leaves among all the treatments. The net photosynthesis rate of the full irrigation (FI) treatment was higher than that of the DI treatment. The photosynthesis rate at ambient air temperature was $19.7{\mu}mol\;CO_2m^{-2}{\cdot}s^{-1}$, the highest among all the treatments; however, the photosynthesis rate of the EHT treatment decreased by 60% ($12.3{\mu}mol\;CO_2m^{-2}{\cdot}s^{-1}$). Additionally, the formation of guard cells in the leaf was abnormal with the EHT treatment, and there was a decrease in translocation efficiency. The effects of air temperature treatment were more pronounced on the physiological disorder rate and yield. The physiological disorder rate of the EHT treatment was the highest under the DI treatment condition. The yield of the AFI (ambient air temperature with full irrigation) treatment was 3,771 kg/10a, the highest among all the treatments; however, the yield of the EHT treatment with DI and FI was 1,282 and 1,327 kg/10a, respectively. These results indicate that growth and physiological disorder rate improved with the EHT treatment; however, there was a decrease in yield. Furthermore, the formation of guard cells was abnormal and malfunctional.

Keywords

References

  1. Abayomi, Y. A., Aduloju, M. O., Egbewunmi, M. A., Seleiman, B. O., 2012, Effects of soil moisture contents and rates of NPK fertilizer application on growth and fruit yields of pepper (Capsicum spp.) genotypes, Intl. J. Agr. Sci., 2, 651-663.
  2. Ahmed, A. F., Yu, H., Yang, X., Jiang, W., 2014, Deficit irrigation affects growth, yield, vitamin C content, and irrigation water use efficiency of hot pepper grown in soilless culture, HortScience, 49, 722-728.
  3. Anjum, S. A., Farooq, M., Xie, X., Liu, X., Ijaz, M. F., 2012, Antioxidant defense system and proline accumulation enables hot pepper to perform better under drought, Sci. Hortic., 140, 66-73. https://doi.org/10.1016/j.scienta.2012.03.028
  4. Cabuslay, G. S., Ito, O., Alejal, A. A., 2002, Physiological evaluation of responses of rice (Oryza sativa L.) to water deficit, Plant Sci., 63, 815-827.
  5. Chang, S. C., 1973, Compounding of Luft's epon embedding medium for use in electron microscopy with reference to anhydride: Epoxide ratio adjustment, Mikroskopie, 29, 337-342.
  6. Clement, C., Chavant, L., Burrus, M., Audran, J., 1994, Anther starch variations in Lilium during pollen development, Sex. Plant Reprod., 7, 347-356.
  7. Correia, M. J., Coelho, D., David, M. M., 2001, Response to seasonal drought in three cultivars of Ceratonia siliqua; leaf growth and water relation, Tree Physiol., 21, 645-653. https://doi.org/10.1093/treephys/21.10.645
  8. De Pascale, S., Ruggiero, C., Barbieri, G., Maggio, A., 2003, Physiological responses of pepper to salinity and drought, J. Am. Soc. Hortic. Sci., 128, 48-54.
  9. Dorange, G., Le Pennec, M., 1989, Ultrastructural characteristics of spermatogenesis in Pecten maximus (Mollusca: Bivalvia), Invertbr. Reprod. Dev., 15, 109-117. https://doi.org/10.1080/07924259.1989.9672031
  10. Heo, Y., Park, E. G., Son, B. G., Choi, Y. W., Lee, Y. J., Park, Y. H., Suh, J. M., Cho, J. H., Hong, C. O., Lee, S. G., Kang, J. S., 2013, The Influence of Abnormally High Temperatures on Growth and Yield of Hot pepper (Capsicum annum L.), J. Agriculture & Life Sci., 47, 9-15. (in Korea with English abstract) https://doi.org/10.14397/jals.2013.47.6.9
  11. Hu, L. X., Wang, Z. L., Huang, B. R., 2013, Effects of cytokinin and potassium on stomatal and photosynthetic recovery of Kentucky bluegrass from drought stress, Crop Sci., 53, 221 231 https://doi.org/10.2135/cropsci2012.05.0284
  12. Hu, Y. C., Schmidhalter, U., 2005, Drought and salinity: A Comparison of their effects on mineral nutrition of plants, J. Plant Nutr. Soil Sci., 168, 541 549. https://doi.org/10.1002/jpln.200420516
  13. Hwang, J. M., Tae, G. S., 2001, Changes in the growth of red pepper (Capsicum annuum L.) and soil moisture according to irrigation and cultivating methods, Hortic. Environ. Biotechnol., 42, 295-299.
  14. Hwang, S. M., Kwon, T. R., Doh, E. S., Park, M. H., 2010, Growth and physiological adaptations of tomato plants (Lycopersicon esculentum Mill) in response to water scarcity in soil, J. Bio-Environ. Con., 19, 266-274.
  15. Intergovernmental Panel on Climate Change (IPCC), 2013, Climate change 2013: The physical science basis. Contribution of working group I to the Fifth Assessment Report of the Intergovernmantal Panel on Climate Chang, Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA.
  16. KOSTAT statistics Korea, 2017, Crop production statistics., http://www.kosis.kr. Accessed 30 August 2017.
  17. Lee, H. J., Lee, S. G., Choi, C. S., Kim, J. H., Kim, S. K., Jang, Y. A., Lee, S. J., 2015, Influence of Air Temperature and Soil Moisture Conditions on the Growth and Yield of Hot Pepper under a Plastic Tunnel Culture, J. Environ. Sci. Intl., 24, 623-631. https://doi.org/10.5322/JESI.2015.24.5.623
  18. Lee, J. H., Nasanjargal, T., Choi, K. Y., Lee, Y. B., 2008, Effects of shading on photosynthetic response and growth characteristics in hydroponics for wasabi leaf production, J. Bio-Environ. Con., 17, 9-13.
  19. Lee, S. G., Kim, S. K., Lee, H. J., Lee, H. S., Lee, J. H., 2017, Impact of moderate and extreme climate change scenarios on growth, morphological features, photosynthesis, and fruit production of hot pepper, Ecol. Evol., 8, 197-206.
  20. Lim, K. B., Son, K. C., Chumg, J. D., 1997a, Influences of difference between day and night temperature (DIF) on growth and development of bell pepper plants before and after transplanting, J. Bio. Fac. Env., 6, 15-25.
  21. Lim, K. B., Son, K. C., Chumg, J. D., 1997b, Influences of DIF on growth and development of plug seedlings of Lycopersicon esculentum before and after transplanting, J. Bio. Fac. Env., 6, 34-42.
  22. Mansfield, T. A., Atkinson, C. J., 1990, Stomatal behavier in water stress plants, In: Alscher, R.G., Cummings (eds), Stress responses in Plants: Adaptaion and Acclimation Mechanisms, New York: Wiley-Liss, 241-264.
  23. Menzel, A., 2000, Trends in phenological phases in Europe between 1951 and 1996, Int. J. Biometeorol., 44, 76-81. https://doi.org/10.1007/s004840000054
  24. Pagamas, P., Nawata, E., 2008, Sensitive stages of fruit and seed development of chili pepper (Capsicum annum L. var. Shishito) exposed to high-temperature stress, Sci. Hortic., 117, 21-25. https://doi.org/10.1016/j.scienta.2008.03.017
  25. Sayyari, M., Ghanbari, F., 2012, Effects of super absorbent polymer A200 in the growth, yield and some physiological responses in sweet pepper (Capsicum annum L.) under various irrigation regimes, Intl. J. Agr. Food Res., 1, 1-11.
  26. Sergey, S., Pottosin, I., 2014, Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance, Physiol. Plant, 151, 257-279. https://doi.org/10.1111/ppl.12165
  27. Smittle, D. A., Dickens, W. L., Stansell, J. R., 1994, Irrigation regimes affect yield and water use by bell pepper, J. Am. Soc. Hortic. Sci., 119, 936-939.
  28. Song, E. Y., Moon, K. H., Son, I. C., Wi, S. H., Kim, C. H., Lim, C. K., Oh, S. J., 2015, Impact of Elevating Temperature Based on Climate Change Scenarios on Growth and Fruit Quality of Red Pepper, Kor. J. Agric. For. Meteorol., 17, 248-253. https://doi.org/10.5532/KJAFM.2015.17.3.248
  29. Tadesse, T., 1997, Some factors affecting the yield and quality of sweet pepper (Capsicum annuum L.) cv. Domino, PhD thesis, Massey University, New Zealand.