The korean journal of orthodontics (대한치과교정학회지)

The Korean Association Of Orthodontists (대한치과교정학회)
권호 표지
DOI QR코드

DOI QR Code

Effect of carbonated water manufactured by a soda carbonator on etched or sealed enamel

  • Ryu, Hyo-kyung (Department of Orthodontics, Wonkwang University School of Dentistry) ;
  • Kim, Yong-do (Department of Orthodontics, Wonkwang University School of Dentistry) ;
  • Heo, Sung-su (Department of Orthodontics, Wonkwang University School of Dentistry) ;
  • Kim, Sang-cheol (Department of Orthodontics, Wonkwang University School of Dentistry)
  • Received : 2017.01.06
  • Accepted : 2017.07.04
  • Published : 2018.01.25
Download PDF
⟨ Previous Next ⟩

Abstract

Objective: The purpose of this study was to determine the effects of carbonated water on etched or sealed enamel according to the carbonation level and the presence of calcium ions. Methods: Carbonated water with different carbonation levels was manufactured by a soda carbonator. Seventy-five premolar teeth were randomly divided into a control group and 4 experimental groups in accordance with the carbonation level and the presence of calcium ions in the test solutions. After specimen preparation of the Unexposed, Etched, and Sealed enamel subgroups, all the specimens were submerged in each test solution for 15 minutes three times a day during 7 days. Microhardness tests on the Unexposed and Etched enamel subgroups were performed with 10 specimens from each group. Scanning electron microscopy (SEM) tests on the Unexposed, Etched, and Sealed enamel subgroups were performed with 5 specimens from each group. Microhardness changes in different groups were statistically compared using paired t-tests, the Wilcoxon signed rank test, and the Kruskal-Wallis test. Results: The microhardness changes were significantly different between the groups (p = 0.000). The microhardness changes in all experimental groups except Group 3 (low-level carbonated water with calcium ions) were significantly greater than those in the Control group. SEM showed that etched areas of the specimen were affected by carbonated water and the magnitude of destruction varied between groups. Adhesive material was partially removed in groups exposed to carbonated water. Conclusions: Carbonated water has negative effects on etched or sealed enamel, resulting in decreased microhardness and removal of the adhesive material.

Keywords

References

  1. Jeoung JY, Min KJ, Chae HK. Analysis of high school science textual descriptions of scientifically debatable compounds according to the experimental results by MBL: a case study of carbonic acid in water and aqueous solution of carbon dioxide. J Korean Chem Soc 2010;54:479-86. https://doi.org/10.5012/jkcs.2010.54.4.479
  2. Ministry of Food and Drug Safety. Food and drug statistical yearbook. Cheongju: Ministry of Food and Drug Safety; 2014.
  3. ten Cate JM, Imfeld T. Dental erosion, summary. Eur J Oral Sci 1996;104:241-4. https://doi.org/10.1111/j.1600-0722.1996.tb00073.x
  4. Oncag G, Tuncer AV, Tosun YS. Acidic soft drinks effects on the shear bond strength of orthodontic brackets and a scanning electron microscopy evaluation of the enamel. Angle Orthod 2005;75:247-53.
  5. Barrett RD, Bishara SE, Quinn JK. Biodegradation of orthodontic appliances. Part I. Biodegradation of nickel and chromium in vitro. Am J Orthod Dentofacial Orthop 1993;103:8-14. https://doi.org/10.1016/0889-5406(93)70098-9
  6. Hall AF, Buchanan CA, Millett DT, Creanor SL, Strang R, Foye RH. The effect of saliva on enamel and dentine erosion. J Dent 1999;27:333-9. https://doi.org/10.1016/S0300-5712(98)00067-0
  7. Lee HO. Effects of sparkling water on the surface of composite resin [dissertation]. Gwangju: Chonnam National University; 2016.
  8. Kim SK, Park SW, Kang SM, Kwon HK, Kim BI. Assessment of the erosive potential of carbonated waters. J Korean Acad Oral Health 2015;39:273-9. https://doi.org/10.11149/jkaoh.2015.39.4.273
  9. Steffen JM. The effects of soft drinks on etched and sealed enamel. Angle Orthod 1996;66:449-56.
  10. Pasha A, Sindhu D, Nayak RS, Mamatha J, Chaitra KR, Vishwakarma S. The effect of two soft drinks on bracket bond strength and on intact and sealed enamel: an in vitro study. J Int Oral Health 2015;7(Suppl 2):26-33.
  11. Dincer B, Hazar S, Sen BH. Scanning electron microscope study of the effects of soft drinks on etched and sealed enamel. Am J Orthod Dentofacial Orthop 2002;122:135-41. https://doi.org/10.1067/mod.2002.124458
  12. Navarro R, Vicente A, Ortiz AJ, Bravo LA. The effects of two soft drinks on bond strength, bracket microleakage, and adhesive remnant on intact and sealed enamel. Eur J Orthod 2011;33:60-5. https://doi.org/10.1093/ejo/cjq018
  13. Cardoso CA, Magalhaes AC, Rios D, Lima JE. Crosssectional hardness of enamel from human teeth at different posteruptive ages. Caries Res 2009;43:491-4. https://doi.org/10.1159/000264687
  14. Li X, Wang J, Joiner A, Chang J. The remineralisation of enamel: a review of the literature. J Dent 2014;42 Suppl 1:S12-20. https://doi.org/10.1016/S0300-5712(14)50003-6
  15. Grenby TH. Methods of assessing erosion and erosive potential. Eur J Oral Sci 1996;104:207-14. https://doi.org/10.1111/j.1600-0722.1996.tb00069.x
  16. Wongkhantee S, Patanapiradej V, Maneenut C, Tantbirojn D. Effect of acidic food and drinks on surface hardness of enamel, dentine, and toothcoloured filling materials. J Dent 2006;34:214-20. https://doi.org/10.1016/j.jdent.2005.06.003
  17. Brown CJ, Smith G, Shaw L, Parry J, Smith AJ. The erosive potential of flavoured sparkling water drinks. Int J Paediatr Dent 2007;17:86-91. https://doi.org/10.1111/j.1365-263X.2006.00784.x
  18. Meurman JH, ten Cate JM. Pathogenesis and modifying factors of dental erosion. Eur J Oral Sci 1996;104:199-206. https://doi.org/10.1111/j.1600-0722.1996.tb00068.x
  19. Zero DT. Etiology of dental erosion--extrinsic factors. Eur J Oral Sci 1996;104:162-77. https://doi.org/10.1111/j.1600-0722.1996.tb00065.x
  20. Parry J, Shaw L, Arnaud MJ, Smith AJ. Investigation of mineral waters and soft drinks in relation to dental erosion. J Oral Rehabil 2001;28:766-72. https://doi.org/10.1046/j.1365-2842.2001.00795.x
  21. Lim DS, Ban YH, Min YE, Park JJ, Yu YJ, In SR, et al. The effect of carbonated water on bovine enamel erosion and plaque adhesion. J Dent Hyg Sci 2015;15:437-44. https://doi.org/10.17135/jdhs.2015.15.4.437
  22. Shinohara MS, de Oliveira MT, Di Hipolito V, Giannini M, de Goes MF. SEM analysis of the acid-etched enamel patterns promoted by acidic monomers and phosphoric acids. J Appl Oral Sci 2006;14:427-35. https://doi.org/10.1590/S1678-77572006000600008
  23. Ozdemir F, Cakan U, Gonul N, Germec Cakan D. Orthodontic bonding to acid- or laser-etched prebleached enamel. Korean J Orthod 2013;43:141-6. https://doi.org/10.4041/kjod.2013.43.3.141
  24. Turkoz C, Ulusoy C. Evaluation of different enamel conditioning techniques for orthodontic bonding. Korean J Orthod 2012;42:32-8. https://doi.org/10.4041/kjod.2012.42.1.32

Cited by

  1. The online attention to orthodontic research: an Altmetric analysis of the orthodontic journals indexed in the journal citation reports from 2014 to 2018 vol.21, pp.1, 2020, https://doi.org/10.1186/s40510-020-00332-6