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Distinguishing the Korean Silage Corn Varieties through Development of PCR-Based SNP Marker

SNP마커 개발을 통한 사료용 옥수수 품종판별

  • 김상곤 (농촌진흥청 국립식량과학원 중부작물부) ;
  • 이진석 (농촌진흥청 국립식량과학원 중부작물부) ;
  • 배환희 (농촌진흥청 국립식량과학원 중부작물부) ;
  • 김정태 (농촌진흥청 국립식량과학원 중부작물부) ;
  • 손범영 (농촌진흥청 국립식량과학원 중부작물부) ;
  • 백성범 (농촌진흥청 국립식량과학원 중부작물부)
  • Received : 2017.04.17
  • Accepted : 2017.05.24
  • Published : 2017.06.30

Abstract

Single nucleotide polymorphisms (SNP) markers allow rapid screening of crop varieties in early growth stages. We developed a modified SNP PCR procedure for assaying SNPs in maize. For SNP marker development, we chosen 200 SNP sites from MaizeGDB database, and designed two base pair mismatch primers based on putative SNP site of B73 genome sequence. PCR products size was from 200 to 500 bp or was not shown in the case of SNP site existing in Korean silage corns. Using previously discovered 16 primer sets, we investigated distinctness of 50 silage F1 hybrid corns including 10 Korean silage corns developed by RDA such as Gangdaok, Kwangpyeongok, Dapyeongok, Andaok, Yanganok, Singwangok, Jangdaok, Cheongdaok, Pyeonggangok, and Pyeonganok as well as 40 foreign commercial silage corns. From cluster analysis, we confirmed that 10 Korean silage F1 hybrid corns were clearly distinguished except for Singwangok, P1395, and several foreign commercial corns, and selected minimum SNP primer combination for Gangdaok, Jangdaok, Pyeonggangok, and Pyeonganok. Therefore, development of SNP marker sets might be faster, cheaper, and feasible breed discrimination method through simple PCR and agarose gel electrophoresis.

옥수수 품종판별 마커 개발을 위하여 SNAP 방법을 변형하여 2bp 불일치 SNP PCR 방법을 옥수수 품종판별에 적용하였다. SNP 마커개발을 위하여 MaizeGDB 웹사이트(www.maizegdb.org)를 통해서 200 SNP 위치를 확인하였으며, 표준맵으로 알려진 B73 옥수수 게놈서열을 바탕으로 2bp 불일치 Primer을 디자인하였다. PCR 생성물은 200-500bp 사이에서 결정되었으며 SNP site가 있을시 PCR 생성물이 생성되지 않게 디자인 되었다. 선행연구에서 선발된 16개의 Primer조합을 이용해서 농촌진흥청에서 개발된 사료용 옥수수 10품종(강다옥, 광평옥, 다평옥, 안다옥, 양안옥, 신광옥, 장다옥, 청다옥, 평광옥, 평안옥)과 수입 사료용 옥수수 40품종과의 판별 가능성을 검정하였다. SNP PCR 결과를 바탕으로 한 Cluster분석에서 신광옥과 PI1395 그리고 몇몇 수입 사료용 옥수수를 제외하고는 모두 판별 가능한 것으로 검정되었다. SNP 통한 품종판별 최소조합수를 선발한 결과 강다옥은 IBM911과 IBM1798, 장다옥은 IBM440과 IBM549, 평강옥은 IBM440과 IBM1269, 평안옥은 IBM795와 IBM1601였다. 이는 SNP 마커 개발을 통해 빠르고, 손쉽게 품종판별이 가능한 마커로 활용가능하다는 것을 보여준다.

Keywords

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