참고문헌
- Dean WR, Sharkey JR. Rural and urban differences in the associations between characteristics of the community food environment and fruit and vegetable intake. J Nutr Educ Behav 2011; 43(6): 426-433. https://doi.org/10.1016/j.jneb.2010.07.001
- Statistics Korea. Elderly person statistics: 2016 [Internet]. Daejeon: Statistics Korea; 2016 [cited 2017 Mar 4]. Avalible from: http://kostat.go.kr/portal/korea/kor_nw/2/1/ index.board?bmode=read&aSeq=356426&pageNo=13&row-Num=10&amSeq=&sTarget=title&sTxt=.
- Schunemann HJ, Sperati F, Barba M, Santesso N, Melegari C, Akl EA, Guyatt G, Muti P. An instrument to assess quality of life in relation to nutrition: item generation, item reduction and initial validation. Health Qual Life Outcomes 2010; 8(1): 26. https://doi.org/10.1186/1477-7525-8-26
- Jang JY, Kim MJ, Han JS. A study on food frequency, dietary habits and nutrition knowledge of the elderly who intake high sodium. J Korean Soc Food Sci Nutr 2009; 38(10): 1362-1372. https://doi.org/10.3746/jkfn.2009.38.10.1362
- Han SS, Kim SH. A study on the influence of the dietary intake upon bone mineral density in Korean aged. Korean J Nutr 1988; 21(5): 333-347.
- Lim YS, Cho KJ, Nam HJ, Lee KH, Park H. A comparative study of nutrient intakes and factors to influence on nutrient intake between low-income elderly living in urban and rural areas. J Korean Soc Food Sci Nutr 2000; 29(2): 257-267.
- National Health Insurance Corporation (KR); Health Insurance Review & Assessment Service (KR). National health insurance statistical yearbook: 2010. Seoul: National Health Insurance Corporation; 2011.
- Lee JW, Kim KA, Lee MS. Nutritional intake status of the elderly taking free congregate lunch meals compared to the middleincome class elderly. Korean J Community Nutr 1998; 3(4): 594-608.
- Kim OS, Ryu HS. The study on blood lipid levels according to the food habits and food intake patterns in Korean elderly. Korean J Food Nutr 2009; 22(3): 421-429.
- Chen SH, Cheng HY, Chuang YH, Shao JH. Nutritional status and its health-related factors among older adults in rural and urban areas. J Adv Nurs 2015; 71(1): 42-53. https://doi.org/10.1111/jan.12462
- Cho YE, Lee SL, Cho EH, Lomeda RA, Kwak EH, Kim YH, Kwun IS. Comparison of nutrient intakes of Korean elderly people living in rural area between 24-hour recall and food frequency method. J Korean Soc Food Sci Nutr 2006; 35(6): 698-707. https://doi.org/10.3746/jkfn.2006.35.6.698
- Kang M, Joung H, Lim JH, Lee YS, Song YJ. Secular trend in dietary patterns in a Korean adult population, using the 1998, 2001, and 2005 Korean National Health and Nutrition Examination Survey. Korean J Nutr 2011; 44(2): 152-161. https://doi.org/10.4163/kjn.2011.44.2.152
- Bianchetti A, Rozzini R, Carabellese C, Zanetti O, Trabucchi M. Nutritional intake, socioeconomic conditions, and health status in a large elderly population. J Am Geriatr Soc 1990; 38(5): 521-526. https://doi.org/10.1111/j.1532-5415.1990.tb02401.x
- Gu W, Rennie KL, Lin X, Wang Y, Yu Z. Differences in bone mineral status between urban and rural Chinese men and women. Bone 2007; 41(3): 393-399. https://doi.org/10.1016/j.bone.2007.05.010
- Lee MJ, Kim JH, Park OJ, Lee YM. A study on the needs for nutrition management program for elderly who use welfare facilities. Korean J Community Nutr 2016; 21(1): 65-74. https://doi.org/10.5720/kjcn.2016.21.1.65
- Kim MK, Han JI, Chung YJ. Dietary behavior related to salty food intake of adults living in a rural area according to saline sensitivity. Korean J Nutr 2011; 44(6): 537-550. https://doi.org/10.4163/kjn.2011.44.6.537
- Kwak CS, Yon M, Lee MS, Oh SI, Park SC. Investigation on influencing environmental factors on health status of Korean septuagenarians dwelling in longevity region in Jeonla province. Korean J Community Nutr 2014; 19(2): 142-162. https://doi.org/10.5720/kjcn.2014.19.2.142
- Kwon JH, Yoon HJ, Moon HJ, Lee JM, Son YH, Park SH, Lee HK, Lee SK. Antropometric and health status of the elderly women attending a health promotion program in an urban community. Korean J Community Nutr 2002; 7(6): 762-768.
- Yoon HJ, Lee HK, Lee SK. The health status and nutrient intakes of elderly female in Daegu area. Korean J Community Nutr 2007; 12(1): 50-57.
- Lee KH, Park MY. Nutrient intake of the rural elderly living in Kyungnam: focusing on health and aging status, and life-satisfaction. Korean J Community Nutr 2001; 6(5): 773-788.
- Kim HR, Ju MJ, Moon HK, Kim HY. Comparative analysis of dietary intake for introduction of meal service in pavilion of the elderly living in rural area. Korean J Food Cult 2007; 22(6): 765-774.
- Lim Y, Cho K, Nam H, Lee K, Park H. A comparative study of nutrient intakes and factors to influence on nutrient intake between low-income elderly living in urban and rural areas. J Korean Soc Food Sci Nutr 2000; 29(2): 257-267.
- Porter EJ. Problems with preparing food reported by frail older women living alone at home. ANS Adv Nurs Sci 2007; 30(2): 159-174. https://doi.org/10.1097/01.ANS.0000271106.42043.be
- Yap KB, Niti M, Ng TP. Nutrition screening among communitydwelling older adults in Singapore. Singapore Med J 2007; 48(10): 911-916.
- Lim YJ, Choi YS. Seasonal nutrient intakes of elderly women living alone as compared to those living with family in the Gyeongbuk rural area. Korean J Community Nutr 2007; 12(1): 58-67.
- Pearson JM, Schlettwein-Gsell D, van Staveren W, de Groot L. Living alone does not adversely affect nutrient intake and nutritional status of 70- to 75-year-old men and women in small towns across Europe. Int J Food Sci Nutr 1998; 49(2): 131-139. https://doi.org/10.3109/09637489809089393
- Davis MA, Murphy SP, Neuhaus JM, Lein D. Living arrangements and dietary quality of older U.S. adults. J Am Diet Assoc 1990; 90(12): 1667-1672.
- Kim Y, Seo S, Kwon O, Cho MS. Comparisons of dietary behavior, food intake, and satisfaction with food-related life between the elderly living in urban and rural areas. Korean J Nutr 2012; 45(3): 252-263. https://doi.org/10.4163/kjn.2012.45.3.252
- Yim KS, Lee TY. Sociodemographic factors associated with nutrients intake of elderly in Korea. Korean J Nutr 2004; 37(3): 210-222.
- Ahn SJ, Kang SA. A study on the food habits and dietary behaviors among the Korean elderly. Korean J Soc Food Cookery Sci 1999; 15(1): 81-94.
- Fraser GE, Welch A, Luben R, Bingham SA, Day NE. The effect of age, sex, and education on food consumption of a middle-aged English cohort-EPIC in East Anglia. Prev Med 2000; 30(1): 26-34. https://doi.org/10.1006/pmed.1999.0598
- Payette H, Shatenstein B. Determinants of healthy eating in community- dwelling elderly people. Can J Public Health 2005; 96 Suppl 3: S27-S31.
- Kim EM, Choi MK. An analysis of food consumption patterns of the elderly from the Korea national health and nutrition examination survey (KNHANES V-1). J Korean Soc Food Sci Nutr 2013; 42(5): 818-827. https://doi.org/10.3746/jkfn.2013.42.5.818
- Moon HK, Kim JE, Kim EH. Dietary intake assessment by the number of chronic diseases and the season for elderly living in rural area. Korean J Nutr 2009; 42(3): 221-233. https://doi.org/10.4163/kjn.2009.42.3.221
- Choe JS, Ahn EM, Kwon SO, Park YH, Lee J. Dietary factors affecting bone mineral density in Korean rural postmenopausal women. Korean J Nutr 2012; 45(5): 470-478. https://doi.org/10.4163/kjn.2012.45.5.470
- Chun SS, Yoon EJ. A comparative study of taste preference, food consumption frequency, and nutrition intake between the elderly in their 80's living in long life regions in Jeollanam-do and a part of Seoul. Korean J Food Nutr 2016; 29(1): 115-127. https://doi.org/10.9799/ksfan.2016.29.1.115
피인용 문헌
- Comparison of oral health status and daily nutrient intake between elders who live alone and elders who live with family: Based on the Korean National Health and Nutrition Examination Survey (KNHANES VI) (2013-2015) vol.35, pp.2, 2018, https://doi.org/10.1111/ger.12334
- Evaluation of Dietary Habit and Nutritional Intake of Korean Elderly: Data from Korea National Health and Nutrition Examination Survey 2013∼2015 vol.28, pp.4, 2017, https://doi.org/10.17495/easdl.2018.8.28.4.258
- 농촌 고령자 대상 농한기 마을 공동식사 프로그램 참여 조리자원봉사자의 프로그램 운영에 대한 인식과 과정 평가 vol.24, pp.4, 2017, https://doi.org/10.5720/kjcn.2019.24.4.277
- 서울 지역 건강·복지담당자가 인식하는 취약계층 고령자를 위한 지역사회 식사·식품지원서비스 실태 vol.25, pp.4, 2017, https://doi.org/10.14373/jkda.2019.25.4.295
- 연령별 식사의 질에 미치는 지역의 영향 vol.24, pp.6, 2017, https://doi.org/10.5720/kjcn.2019.24.6.453
- 농촌노인의 삶의 만족도 결정요인에 대한 융합 연구: 주관적 건강상태의 매개효과를 중심으로 vol.10, pp.1, 2017, https://doi.org/10.22156/cs4smb.2020.10.01.109
- Mineral Intake Status of Community-Dwelling Elderly from Urban and Rural Areas of South Korea: A Cross-Sectional Study Based on Korean National Health and Nutrition Examination Survey, 2013~2016 vol.17, pp.10, 2020, https://doi.org/10.3390/ijerph17103415
- Factors Related to Dietary Behaviors in Local Community Residents: Based on Community Health Survey Raw Data 2016 vol.31, pp.2, 2017, https://doi.org/10.7856/kjcls.2020.31.2.195
- 한국 노인의 비만도에 따른 만성질환 및 영양섭취 실태조사 - 국민건강영양조사 2016~2018 자료를 이용하여 - vol.33, pp.4, 2020, https://doi.org/10.9799/ksfan.2020.33.4.428
- 최근 10년 간 거주 지역에 따른 한국 성인의 식생활 및 비만 유병률 변화 : 제4기(2007~2009)와 제7기(2016~2018) 국민건강영양조사 자료를 이용하여 vol.26, pp.1, 2017, https://doi.org/10.5720/kjcn.2021.26.1.37
- 대도시·중소도시·읍면지역 및 동일한 지역내에서의 소득수준에 따른 노인의 영양소 섭취 현황: 국민건강영양조사 2016-2018년 자료 활용 vol.36, pp.1, 2017, https://doi.org/10.7318/kjfc/2021.36.1.92
- Relationship between Dietary Patterns and Cardiovascular Disease Risk in Korean Older Adults vol.18, pp.7, 2017, https://doi.org/10.3390/ijerph18073703
- Dietary quality of lunches in senior leisure service facilities in South Korea: analysis of data from the 2013-2017 Korea National Health and Nutrition Examination Survey vol.15, pp.2, 2021, https://doi.org/10.4162/nrp.2021.15.2.266