SUVANNABHUMI (수완나부미)

Korea Institute for ASEAN Studies (부산외대 아세안연구원)
권호 표지

Change and Continuity in Traditional Timugon Rice Cultivation Beliefs and Practices

  • On, Low Kok (Borneo Heritage Research Unit, Faculty of Humanities, Arts and Heritage, Universiti Malaysia Sabah) ;
  • Pugh-Kitingan, Jacqueline (Borneo Heritage Research Unit, Faculty of Humanities, Arts and Heritage, Universiti Malaysia Sabah) ;
  • Ibrahim, Ismail (Borneo Heritage Research Unit, Faculty of Humanities, Arts and Heritage, Universiti Malaysia Sabah)
  • Received : 2017.04.05
  • Accepted : 2017.12.10
  • Published : 2017.12.31
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Abstract

Before the start of the North Borneo Company administration in North Borneo (now Sabah, Malaysia) in 1882, the Timugon Murut of today's interior Tenom District lived in longhouses, and practiced head-hunting during wars with other Murutic ethnic groups. Their economy revolved around swidden agriculture of hill rice, sago, and cassava. Wet rice cultivation and water buffaloes were introduced just before 1885. Wet rice was planted on the alluvial plains around the Pegalan and Padas Rivers, while dry rice was planted on hillside swiddens that had been cleared by slash-and-burn methods. Today, wet rice cultivation and cash-cropping on the plains are the main Timugon socioeconomic activities, while some families also plant dry rice on the hills as a back-up. The Timugon believe that the physical world is surrounded by the spiritual world, and everything was made by the creator Aki Kapuuno'. The focus of this field research paper is on the beliefs and ritual practices of the Timugon connected to their traditional rice agriculture. This study found that for generations, the Timugon believed that since animals were created by Aki Kapuuno' for the wellbeing of humans, various types of animals and birds convey omens to guide people. Thus, the older Timugon rice cultivation is strongly influenced by good and bad omens and taboos, and also involves symbolic practices and ritual offerings to guardian spirits of the rice. After the 1930s and especially since the 1960s, most Timugon became Roman Catholic Christians. Hence, this paper also examines changes in the traditional Timugon rice cultivation related beliefs and practices due to religious conversion and other factors.

Keywords

References

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