원예과학기술지 (Horticultural Science & Technology)
- 제35권1호
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- Pages.148-148
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- 2017
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- 1226-8763(pISSN)
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- 2465-8588(eISSN)
DOI QR Code
RETRACTION : Effect of CaO Treatment on Quality Characteristics and Storage of Mulberry (Morus alba L.) Fruits in Yecheon
- Yang, Ji-won (Functionality Evaluation Research Group, Division Metabolism and Functionality Research, Korea Food Research Institute) ;
- Kim, Young Eon (Functionality Evaluation Research Group, Division Metabolism and Functionality Research, Korea Food Research Institute)
- 투고 : 2014.12.21
- 심사 : 2015.04.01
- 발행 : 2017.02.28