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- Effect of Germination and Roasting Treatment on the Quality Characteristics and Antioxidant Properties of Black Soybean Flours vol.22, pp.1, 2018, https://doi.org/10.13050/foodengprog.2018.22.1.75
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- Dietary Lifestyle Status of Adolescents: Analysis of Large-Scale Survey Data in Korea vol.50, pp.1, 2017, https://doi.org/10.3746/jkfn.2021.50.1.95
- Analysis of the Dietary Life of Adolescents by Household Types in Korea using the Korea National Health and Nutrition Examination Survey vol.32, pp.2, 2017, https://doi.org/10.7856/kjcls.2021.32.2.285