The Research Journal of the Costume Culture (복식문화연구)

The Costume Culture Association (복식문화학회)
권호 표지
DOI QR코드

DOI QR Code

A study on textile design for infant and children's clothes with the motive of Jeju natural resource persimmon

제주 천연자원 감을 모티브로 한 유·아동복 텍스타일 디자인 연구

  • Ahn, Sumin (Dept. of Clothing & Textiles, College of Natural Sciences, Jeju National University) ;
  • Yi, Eunjou (Dept. of Clothing & Textiles, College of Natural Sciences, Jeju National University)
  • 안수민 (제주대학교 자연과학대학 패션의류학과) ;
  • 이은주 (제주대학교 자연과학대학 패션의류학과)
  • Received : 2017.09.20
  • Accepted : 2017.11.06
  • Published : 2017.12.31
Download PDF
⟨ Previous Next ⟩

Abstract

The natural resources of Jeju are recognized as the new regional image of that clean island. Reflecting these trends, this study is initiated to develop a textile design with the motive of persimmon, a natural resource of Jeju, and to apply it to infant's and children's clothes. Its purpose is to highlight the image of persimmon, a traditional dye, as a regional signature for Jeju. Product development procedure included, understanding the use of persimmon for fashion products, analyzing Infants' and Children's designer collections over the last three seasons (focused on 2014S/S, 2015S/S, and 2016S/S), and surveying the Children's Clothes market for persimmon dyeing in Jeju. The conclusion was that, the natural resources of Jeju are highly valuable, and should be applied to textile design and apparel products for children. Utilizing Jeju persimmon was actively studied, but, the market for the Jeju persimmon natural - dyeing products is extremely limited. Moreover, the apparel products for infants and children represent old-fashioned styles, despite their higher prices. Therefore, using the formative characteristics of persimmon for each theme was suggested for development of patterns for textile design. Pattern designs were expressed using textured textile screen-printing, embroidery and $appliqu{\acute{e}}$ for infants' and children's clothes. In this study, a total of 10 items were prepared as apparel products for infants and children. All items were designed considering mix-and-match, potential, with each other or with regular mass-market products. These results are expected to contribute to highlighting the unique image of Jeju and to help promote fashion culture products.

Keywords

References

  1. Ahn, M.-H., & Jang. A.-R. (2015). Development of textile pattern design and fashion cultural products for Jeju Gosari festival. Design Forum, 49, 129-144.
  2. Ahn, S.-M., Saramandakh, B., & Yi, E. J. (2016). Fashion color planning using dyeing with Jeju natural resources. Science of Emotion & Sensibility, 19(2), 55-66. doi:10.14695/KJSOS.2016.19.2.55
  3. Ahn, S.-M., & Lee, H.-J. (2014). Research and survey Gal-ot product in Jeju. Fashion & Textile Research Journal, 16(4), 520-531. doi:10.5805/SFTI.2014.16.4.520
  4. An, H. J. (2015). Design development of cultural tourism products applying DTP of Jeju Gotjawal: Focusing on Jeju souvenir shirts. Journal of the Korea Fashion & Costume Design Association, 17(4), 145-160.
  5. Byun, E.-M. (2005). A study on bal design utilized dyeing with the liquid of persimmon: Centering around the shape of a latticed window. Unpublished master's thesis, Jeju National University, Jeju, Korea.
  6. Byun, S. J. (2006). Color characteristics and properties of fabrics dyed with persimmon juice. Art Journal, 7, 1-22.
  7. Cho, I. S., & Lee, J. S. (2015). Combination dyeing of silk fabrics with hibiscus flowers and persimmon juice extract. Fashion & Textile Research Journal, 17(3), 476-485. doi:10.5805/SFTI.2015.17.3.476
  8. Choi, G. H., Kang, I. H., Yang, H. J., Lee, M. N., Lee, E. J., Ko, J. H., Hong, J. U., & Kwon, S. H. (2010). A study on pattern grading of eco resort wear for Jeju medical tourism. Science of Emotion & Sensibility, 13(4), 733-740.
  9. Collezioni Bmbini 54: Spring/Summer 2014. (2014). Modena: Logos Publishing.
  10. Collezioni Bmbini 56: Spring/Summer 2015. (2015). Modena: Logos Publishing.
  11. Collezioni Bmbini 58: Spring/Summer 2016. (2016). Modena: Logos Publishing.
  12. Ha, S. Y., & Park, J. O. (2010). Analysis of values and design elements in eco-friendly fashion using an in-depth interview. Journal of the Korean Society of Clothing and Textiles, 34(10), 1754-1766. doi:10.5850/JKSCT.2010.34.10.1754
  13. Han, Y. S. (2005). The antibacterial activities of persimmon juice and persimmon juice dyed cotton fabrics. Family and Environment Research, 43(3), 119-129.
  14. Hong, B.-S., Lee, E.-J., & Chu, Y.-J. (2010). The effect of environmental values of fashion consumers on purchase satisfaction and repurchase intention of eco-friendly fashion products. Fashion & Textile Research Journal, 12(4), 431-438. doi:10.5805/KSCI.2010.12.4.431
  15. Hong, E. B., & Hwang, C. S. (2012). Perceptions of eco-friendly young-children's wear and selection criteria for young-children's wear and stores: A comparison of eco-friendly and ordinary children's wear purchasers. The Research Journal of the Costume Culture, 20(6), 895-911. doi:10.7741/rjcc.2012.20.6.895
  16. Hong, H. S., & Kim, G.-E. (2013). Forms, colors and construction of the pattern cases for Korean traditional socks and cultural product development. The Research Journal of the Costume Culture, 21(6), 860-876. doi:10.7741/rjcc.2013.21.6.860
  17. Im, E.-S. (2003). Natural dyeing of fabrics with dyebath extracted from citrus peel. Unpublished master's thesis, Jeju National University, Jeju, Korea.
  18. Jang, A.-R., Hyun, M.-K. & Kim, H.-M. (2013). Textile pattern design using Saengbul flower in Seo-cheon flower garden of Jeju myth. Korean Journal of Human Ecology, 22(4), 667-676. doi:10.5934/kjhe.2013.22.4.667
  19. Jejuian. (2014, February 25). 천연염색과 천연염색산 업에 관해 말하다: 국내 천연염색산업 현황 [Saying natural dyeing and natural dyeing industry]. Webzine Natural Dyeing Jejuian, Retrieved April 28, 2017, from http://naturaldye.tistory.com/entry
  20. Jeju National University Industry-Academic Cooperation Foundation. (2015). 제주 귤, 감 미숙과와 감태를 이용한 친환경 유아동복 개발 [Development of eco-friendly infant & Children's clothes using Jeju citrus, unripe persimmon, and Ecklonia cava]. Daejeon: Small & Medium Business Administration.
  21. Jeju Research Institute. (2009). 제주문화상징물 99선 활용 방안 연구 [A study of utilization of the selected 99 Jeju culture symbol]. Jeju: Author.
  22. Jeju Special Self-Governing Province. (2008). 제주문화상징 [Jeju Culture Symbol]. Jeju: Jeju Foundationfor Arts & Culture.
  23. Jin, S. G. (1969). 남국의 세시풍속 [Seasonal custom of southern country]. Jeju: Institute of Jeju Cultural Studies.
  24. Jung, Y. K. (2015). A case study on the cosmetics brand using natural resources in Jeju island: Focus on the storytelling of cosmetic brand named innisfre. A Journal of Brand Design Association of Korea, 13(3), 96-104.
  25. Kang, J.-S. (2011). A study on Gal Ot dress pattern: In the case of their 50's. Unpublished master's thesis, Jeju National University, Jeju, Korea.
  26. Kim, D. K., & Cho, S. A. (2009). Dyeing method using Gamtae dyes to improve Jeju Galcheon's color fastness. Korean Patent No. 10-0933423-0000. Deajeon: Korean Intellectual Property Office.
  27. Kim, G.-E., & Hong, H. S. (2015). The development of textile designs and cultural products with the image of the spring flower on Halla mountain. Journal of the Korean Society of Clothing and Textiles, 39(2), 307-322. doi:10.5850/JKSCT.2015.39.2.307
  28. Kim, J. S., & Yum, H. J. (2013). The characteristic of eco-friendly trend in fabric since 2000. Journal of Fashion Business, 17(4), 75-89. doi:10.12940/jfb.2013.17.4.75
  29. Kim, S. H. (2005). The design development of cultural fashion product: Focused on traditional patchwork cloth. Unpublished master's thesis, Ewha Womans University, Seoul, Korea.
  30. Kim, S. W. (2016, March 18). "영국 지우고 고사리를 넣자" 뉴질랜드 국기 바뀔까? [Erase the England, Change the New Zeland?]. KBS NEWS, Retrieved December 10, 2016, from http://news.kbs.co.kr/news/view.do?ncd=3250303
  31. Ko, J.-H. (2011). A study on galot blouse which is a cultural product of Jeju for women in their twenties. Unpublished master's thesis, Jeju National University, Jeju, Korea.
  32. Ko, K.-R. (2010). A color effects research for strengthening a competition of the traditional dyed clothe 'Gal-Oht'. Journal of Korea Society of Color Studies, 24(3), 5-16.
  33. Lee, A. R., Hong, J.-U., Yang, Y. A., & Yi, E. (2010). Dyeing properties and antimicrobial activity of silk fabric with extract of unripe Citrus unshiu fruits. Fibers and Polymers, 11(7), 982-988. doi: 10.1007/s12221-010-0982-z
  34. Lee, A. R., & Yi, E. (2013). Dyeing of cotton fabrics with the persimmon extract powder: Focused on dyeability and mechanical properties depending on color characteristics. Korean Journal of Human Ecology, 22(5), 461-476. doi:10.5934/kjhe.2013.22.5.461
  35. Lee, E.-J., Kim, S. K., & Cho, H.-S. (2007). Development of traditional cultural products using persimmon dyeing. The Research Journal of the Costume Culture, 15(6), 1053-1062. https://doi.org/10.29049/rjcc.2007.15.6.1053
  36. Lee, H.-S. (1991). A study on the history and making method of the Cheju Do Gal Ot. Cheju National University Journal, 33, 165-174.
  37. Lee, S.-H. (2010). Analysis of anti-allergic activities by extracts from persimmon sap-stained rayon and cotton fabrics. Journal of Life Science, 20(5), 794-798. doi:10.5352/JLS.2010.20.5.794
  38. Lee, S. M. (2016). A study on the culture tourism souvenir use of basalt texture. Unpublished master's thesis, Jeju National University, Jeju, Korea.
  39. National Institute of Horticultural and Herbal Science. (2014). Developing of using method on by-product of citrus (Report No. PJ008416). Jeonju-si: Rural Development Administration.
  40. Oh, C. Y. (2010). Research of Jeju pottery products design using basalt image. The Journal of the Korean Society of Ceramic Arts, 6(2), 83-103.
  41. Park, S. A., & Kim, S. H. (2014). Development of bedding design using natural dying for the elderly people. Korean Science & Art Forum, 18, 273-279. doi:10.17548/ksaf.2014.12.18.273
  42. Park, S. M., & Yoo, Y. S. (2008). Characteristics of lohas fashion represented green design in 2000's. Journal of the Korean Society of Clothing and Textiles, 32(2), 307-318. doi:10.5850/JKSCT.2008.32.2.307
  43. Park, Y.-S. (2013). Design development through natural dyeing. The Research Journal of the Costume Culture, 21(3), 394-400. doi:10.7741/rjcc.2013.21.3.394
  44. Son, G. J. (1989). A study of properties of the Korean traditional "Galot". Sejong University Journal, 16(1), 9-32.
  45. Song, M. J. (2007). A study on the interial ceramic wall decoration: Focused on the nature of Jeju island. Unpublished master's thesis, Sangmyung University, Seoul, Korea.
  46. Song, M.-Y. (2005). A study on development of Jeju cultural tourism product on motives of Jeju natural resources: Based on the development of ornaments by using Jeju hallan orchids, rape flowers and the image of basalt. Unpublished master's thesis, Jeju National University, Jeju, Korea.
  47. Yoon, S. H. (2004). A study on the production of photograph works for 'Jeju Galot': An overview of photography for the shooting of the 'Mongsangi' editorial fashion photography. Unpublished master's thesis, Sangmyung University, Seoul, Korea.
  48. You, M. N., & Roh, E. K. (2006). A preliminary study on natural dyeing by the Delphi method (Part III): Developing valuation of natural dyes. Journal of the Korean Society of Clothing and Textiles, 30(5), 733-741.
  49. Yum, M. S. (2015). A study of fashion design utilizing formative characteristics of animal stripes. Fashion & Textile Research Journal, 17(2), 178-190. doi:10.5805/SFTI.2015.17.2.178