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The Effects of Health Management System on the Growth of Chicken Small Farm in Southwest States of Nigeria

  • Saka, Jelili Olaide (Institute of Agricultural Research and Training, Obafemi Awolowo University) ;
  • Adesehinwa, Akinyele Oluwatomisin Kingsley (Institute of Agricultural Research and Training, Obafemi Awolowo University) ;
  • Oyegbami, Ajoke (Institute of Agricultural Research and Training, Obafemi Awolowo University) ;
  • Omole, Adeboye Joseph (Institute of Agricultural Research and Training, Obafemi Awolowo University) ;
  • Cho, Gyoung-rae (International Technology Cooperation Center, RDA) ;
  • Seol, Young-joo (International Technology Cooperation Center, RDA) ;
  • Kim, Chongdae (Poultry Research Institute, National Institute of Animal Science, RDA) ;
  • Kim, Sung Woo (Animal Genetic Resources Research Center, National Institute of Animal Science, RDA) ;
  • Jeon, Iksoo (Animal Genetic Resources Research Center, National Institute of Animal Science, RDA)
  • 투고 : 2017.09.12
  • 심사 : 2017.12.06
  • 발행 : 2017.12.31

초록

Chicken production remains the foremost endeavor in the Nigerian livestock industry. However, disease incidence has been a major constraint on the growth of this subsector. This study assessed health management practices and disease incidence in smallholder chicken production enterprise in Southwest Nigeria using data from a farm survey of 240 farmers selected using a multistage sampling technique from 5 of 6 states in Southwest Nigeria. The study showed that vaccination was given by 96.8% of the famers, 97.8% dewormed their chickens, and 92.9% disinfected the coops against diseases. However, 37% of the farmers regularly consulted veterinarians, 25.7% consulted them during disease outbreaks, and 34.2% occasionally consulted veterinarians. Infectious bursal disease (IBD), coccidiosis, and chronic respiratory disease (CRD) were the major diseases reported by 17.1%, 12.9%, and 7.1% of the farmers, respectively. Mortality rate was 37.8%, although this varied with disease. However, there was a growth of 157.4% in stock size between the establishment of the farms and the survey period.

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참고문헌

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